河南饅頭店

This place to eat rice directly in Sichuan&#39;s name shows that the practice of Sichuan cuisine is very researched, and at the same time, it is also very direct, and the taste is good, so many people can go to dinner.

In the Sichuan-flavored spicy cuisine, which is full of color and flavor, the grades of luxury quality are tasted, and it is very popular on the snowy plateau, because the trouble can drive the cold, so many people like it.

There are also many items in Tibet, including pasta. This place is a special place for black bean Tibetan noodles. This thing is usually rare, but it tastes special.

The Yubei dumpling restaurant is still very good here, because the taste is really delicious, attracting many tourists, and because the waiting time for the pot is short, so old customers like to come here to eat dumplings.

河南饅頭店

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