Wuyi Street Market South (near Tongcheng Commercial Building)
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What travelers say:
#Local food can be eaten in many places before, I have tried fried lamb and fried lamb chops, but it is always unsatisfactory. I feel that the meat quality is always worse than the freshness of the hand-grabbing method. It is understandable that the simplest cooking can only use the freshest ingredients. The relatively stale ones can't be thrown away. It's not [covering face] Today, this one is a bit beyond expectations. The sheep that are fried and fried can also be so tender [laughs and tears] [mint] Environment: close to the vegetable market street, the signboard is not very obvious, the level of ordinary home-cooked restaurants, It’s very clean [smug] [service bell] Service: It’s still proactive, basic services are available, the only thing that’s a bit ironic is that I have to check out after eating and bring me a plate of pickles. Is this a snack that makes me tired after dinner [laughs and tears] The dishes are very user-friendly, Each method starts at half a catty, and the price per catty varies. I have two plates of half a catty. The actual meat is very sufficient. Two people eat enough, but the total is only 85 oceans. The price is super high [strong] [strong] [strong] The taste is also quite bursting, and the quality of lamb is excellent. The part given has no edges, fried into the flavored powder strips, the rich soup with garlic fragrance, it is simply a meal artifact [refueling] fried outside the burnt inside, the pepper and salt are just right, the crispy under the skin is soft and juicy, and the fragrant fly [color] Because there are few people, I only tried these two. I believe that other dishes will not be bad. I feel better than the several mainstream high-scoring restaurants I have eaten in Lanzhou and the similar dishes in Baiyin Beijing. Of course, it is only limited to the dining experience on the same day. Everyone has a bright light and play abnormally. Not [satisfaction]