Every time I come to the ancient city to live, I will come to have breakfast. The old couple opens year after year, as if the time here has not passed. Recommended: the beef sausage powder store’s own powder pulp is sprinkled with drawers, plus egg liquid, beef, lettuce, a spoonful of sauce, a spoonful of peanut butter, a spoonful of vegetables, Grab the coriander and embellish it. Such a plate of tidal rice noodles will be on the table in a few seconds. I add a spoonful of hot sauce. The rice noodles skin is very thin. The dumplings are shallow and broken. The beef inside is tender and soft. Wrapped with sauce and coriander quickly slides into the mouth. This mouth drops. I really returned to Chaozhou. I remember that the first time I ate his steamed noodles (pink, eggs, crab yellow noodles) was only 8 yuan. Now it is also a vulgar egg. The qualification point is meat and stew. The meat is tender and fat. The ingredients are particularly sufficient. It is absolutely frugal. #Really fragrant snacks are large collection #Local can eat Food to #Local Specialty Snacks