官塘尚鱻鱼生·卤鹅·潮州生腌·砂锅粥(潮州开元路总店)

🌸 The first fish experience in life feels novel and delicious. I chose this store because it is close to the archway street and the online reputation is very good. 🌿 Environment: The store is not big, but it feels clean and bright. There are some decorative wine drinks on the wall, which adds a little bright color to the store. &quot;Shijian Fish&quot; first eats fish raw, and will not do it at all. Under the guidance of the proprietress, first clip a few slices of fish raw and fish skin in a small bowl, and put dried radishes, radish silk, celery, coriander, nine-story tower, garlic petals, peanuts, ginger, millet pepper, etc. in a small bowl according to your own taste, and then drizzle with hemp oil. After mixing well, I ate it in one bite. The fish is raw and tender, and the aroma of hemp oil is mixed with a few spicy, and there is a few sweet and celery aromas. It tastes delicious and rich. Unlike salmon, Shijian fish is not so rich in oil, and it is not easy to get tired after eating too much. &quot;Ming shrimp raw&quot; shrimp raw is fresher than fish raw, and the entrance is very sweet. However, eating mustard is similar to eating sashimi, delicious but not amazing. &quot;Salted paste crab&quot; salt paste crab is really a lot of crab yellow, sandwiched a big piece, can&#39;t wait to start eating, then stupid, it is ice. But the meat of the crab is really delicate, it tastes spongy, fresh, although it is iced, but there is a feeling of entrance. &quot;Fish porridge&quot; is not recommended, the taste is light, the taste of the porridge is also general, a grain. Their home is not salty, and they can eat without fish porridge. 👩🏻&zwj;🍳 Service: The service is really good in those restaurants in Chaozhou, and the proprietress is also very enthusiastic.

About the food inventory I eat and eat in Chaozhou ‼️ 2023 is almost over! The new year is about to start! Take the time to organize this year&#39;s food report! About how delicious are those foods I eat and eat in Chaozhou this year? From the perspective of the local indigenous people! Take everyone to explore Chaozhou cuisine! 1️⃣ Weiji Snack Store 2️⃣ Shenxiang Niuza 3️⃣ Xiao Chenjia Sesame Chicken Wings 4️⃣ Lao Paifang Shengyu 5️⃣ Xingdong Braised Goose 6️⃣ Guantang Hexing Beef Hot Pot 7️⃣ Guantang Original Fish Live 8️⃣ Old Cinema Monkey Brother Water Juice has limited space. The above is the restaurant I often go to with friends this year! There are small shops on the street, some hidden in the deep alley, there are local characteristics, there are also home-cooked side dishes, #Chaozhou Food #Really fragrant snacks collection #Food Xunweihui #Chaozhou Travel #Chaozhou must punch in

It is also very interesting to say that the restaurants that eat fish in Chaozhou will open until two or three in the morning. Treat fish as a supper, and there seems to be no other place. This store was found after visiting the night view of the ancient city. There were not many guests at night, but there were people one after another. The fish is delicious, and the fish porridge is not bad. The boss is very nice, you can go to Chaozhou in the future.

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The taste is delicious, the store&#39;s sauce is also delicious; the bright shrimp is fat and sweet, there is no fishy smell; the shrimp crab casserole is very fresh, and the shrimp meat is tight and chewy.

Day1 📍 Quanzhou ➡️ Chaozhou We departed from Guangzhou to Quanzhou to play, so when we returned, we also went to Chaozhou on the way. After arriving at Chaozhou Station, we took a taxi directly to the B&amp;B. Our B&amp;B was booked near Paifang Street. The taxi fare for three people A was about 40 per capita. After cleaning up at the homestay, I went out in the afternoon and first went to eat Guantang Brothers Beef Hot Pot. The per capita is 65💰 worth recommending, and the taste is not bad. In the evening, I went directly to the ancient city of Chaozhou and Guangji Bridge. There is a commercial street in the ancient city of Chaozhou. It is also very good to visit. It is recommended that the oily sauce inside is 5 yuan 💰 and the fermented fried chicken wings are 8 yuan 💰‼️ to remind everyone that Guangji Bridge and the ancient city are super difficult to take a taxi, and it takes 10 minutes to walk outside the road to get on the bus. It is not allowed to enter ❎, so it is recommended that you wear a pair of comfortable shoes, walking is very tired, and most of the attractions are to walk 🚶&zwj;♀️Day2📍Chaozhou Paifang Street at noon, we check out directly from the hotel, and then pull the luggage and take a taxi to Paifang Street to find a store to store 3 ideals Type 20 yuan 💰, basically can be stored for a day. I especially recommend Huilai mung bean cakes in Paifang Street. They are freshly baked and superb. The thief is delicious. A box of 13 yuan is💰. We bought two boxes and brought them back. Beef balls, rice rolls, licorice fruits, sugar onion pancakes, fried dumplings are all recommended. I also ate a new food called fried dumpling juice. Not bad 👍 I also punched in the tin peach coffee, the milk tea is delicious, the fruit tea is generally not recommended! Then I bought some specialties and returned! #Chaozhou Travel #Chaozhou Food #Chaozhou must punch in

Chaozhou Numiao Tea House, experience a night tea in the quiet small courtyard for a few days in the ancient city of Chaozhou, slowly strolling through the streets and alleys of the ancient city, the food shops and grandmothers can be seen everywhere in the beef ball stalls, to say a good place to drink tea and rest, The most satisfying is the Mumiao tea house in Guoxiang. Store name: Numiao Tea House Address: No. 29 Guoxiang Lane, Taiping Street, Chaozhou Open Time: 10:00-23:30 Per capita consumption: 60 yuan Numiao Tea House is located at No. 29 Guoxiang Lane, Taiping Street, in the alley next to Paifang Street, a tea room with a history of nearly 200 years. The whole retains most of the original appearance, and the door building still retains the meaning of &quot;study fragrance&quot; of the &quot;doctor&#39;s&quot; door, quiet and quiet, it is indeed a good place to drink tea and talk. It was once the private house of Mr. Li Yuting, president of the Chao&#39;an Chamber of Commerce in the early days of the Republic of China. Today, there are still his poetic murals on the wall, and the quiet wood carving screens of the past. No matter whether it comes in the afternoon or at night, you can feel the whisper of the old tea house. The first time I came here was at night, and it was the first time to experience night tea. I ordered a dozen Kung Fu tea and snacks, the breeze and the moon, and the chat was very happy. It is adjacent to the tea house. Mumiao is also a homestay. There are seven rooms. Each room adopts a minimalist Japanese style, simple and elegant. Each room also carefully prepares a full range of tea sets. You can boil water and ask for tea. You can put it up and down in the tea cup. Feel the indifferentness in the bones of Chaozhou people. It is especially recommended to stay here for one night, drink tea and chat in the ancient city. This city has the comfort you have never imagined.

Chaoshan braised, goose meat is indispensable, a goose shop recommended by locals, ran to see many locals to buy at noon, the boss is quick, cut goose meat is very fast, I asked for one, but I feel that the price of strange guests is still expensive, I can understand that the goose meat is still delicious, And compared to the price of the hotel, it will naturally be cheaper here. If you like braised goose, you can still come here to buy a copy and take it back to the hotel or home.

🌸人生第一次鱼生体验，感觉既新奇又美味。选这家店是因为离牌坊街比较近，网上口碑又十分不错。🌿环境:店铺不大，但是给人感觉素净又明亮，墙上摆放着一些装饰用的酒饮料，为小店增添了几分亮色。「石坚鱼」第一次吃鱼生，完全不会弄，在老板娘的指导下，先在小碗里夹几片鱼生和鱼皮，按照自己口味放入萝卜干，萝卜丝，芹菜，香菜，九层塔，蒜瓣，花生，姜丝，小米椒等等，再淋上麻油，拌匀后一口吃了。鱼生入口，细腻鲜嫩，麻油的香气中，夹杂着几丝辛辣气，又有几分茴甜和芹菜的清香气，味道鲜美又富有层次。而且不同于三文鱼，石坚鱼没有那么富有油脂，吃多了也不容易起腻。「明虾生」虾生比鱼生更鲜，入口也很甜。不过占芥末吃，和吃刺身感觉差不多，好吃但没有惊艳感。「咸膏蟹」咸膏蟹真的好多蟹黄，夹了一块大的，迫不及待就开始吃了，然后就傻了，是冰的。不过蟹的肉质真的很细腻，吃起来绵绵的，鲜鲜的，虽然是冰的，但是有种入口即化的感觉。「鱼片粥」这个就不推荐了，味道淡，粥的口感也一般，一粒粒的。他们家东西不算咸，不配鱼粥也能吃。👩🏻&zwj;🍳服务:服务在潮州那些餐厅里，真的算挺好的，老板娘也蛮热心的。

在官塘超鱻鱼生&middot;潮州菜吃哒～[kisskiss][Love][Love][Love]#潮州美食 #潮州必打卡 #潮州 #美食旬味会

Eat in Guantang Super Fish Raw&middot;Chaozhou cuisine ～[kisskiss][Love][Love][Love]# Chaozhou cuisine #Chaozhou must punch in #Chaozhou #Food Xunweihui

来广东潮汕这边玩，在出发前就已经把鱼生作为此行一定要试一下的选项了。虽然在北方的某些店里偶尔也能吃到，但还是想到他的家乡品尝更正宗的味道&hellip;从牌坊街出来，随缘进店。团购了店里的套餐。中间插一段，这边的鱼生店都会用官塘XX做招牌，官塘是一个村子的地名，之所以都这样叫，可能是那边做鱼生更加地道和有名吧。类似的情况还有牛肉火锅&hellip;👍最推荐：「鱼生」鱼生端上来一看就让人很有食欲，鱼片去皮剃刺，红肌白理，轻可吹起，薄如蝉翼。搭配的佐菜有九种之多，香菜、芹菜、辣椒、蒜瓣等等，老板娘很热情，亲自帮我们演示吃法。夹起两片鱼生放入勺内，一次放入配菜，最后倒入蘸汁。然后一口吃下，鲜嫩的鱼生，大大的满足&hellip;「明虾生」鱼生的吃法复杂，虾生就简单了许多。吃法简单味道却不简单。非常的鲜嫩，甚至比鱼生更加难忘。如果饮食习惯能够接受这样的吃法，那就绝对不要错过&hellip;

Come to Chaoshan, Guangdong, to play, before the departure has already taken fish raw as an option to try this trip. Although I can occasionally eat it in some stores in the north, I still think of his hometown to taste the correct taste... Come out from the archway street and enter the store with the fate. Group bought the package in the store. In the middle, the fish and raw shops here will use Guantang XX as a signboard. Guantang is a village name. The reason why it is called this is that the fish and raw there may be more authentic and famous. Similar situations and beef hot pot...👍 The most recommended: &quot;fish raw&quot; fish raw to see it makes people very appetizing, fish fillets peeled and shaved, red muscles white, light and blowing, thin as flapping wings. There are nine kinds of side dishes, coriander, leeks, chili, garlic cloves, etc. The proprietress is very enthusiastic and personally helps us demonstrate how to eat. Pick up two slices of fish raw and put them in the spoon, put them in the side dishes at one time, and finally pour them into the marinade. Then eat it in one bite, fresh fish raw, greatly satisfied... &quot;bright shrimp raw&quot; fish eating is complicated, shrimp raw is much simpler. The simple taste of eating is not simple. Very fresh, even more memorable than fish raw. If you can eat like this, don&rsquo;t miss it.

官塘尚鱻鱼生·卤鹅·潮州生腌·砂锅粥(潮州开元路总店)

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