朴田泰式海鲜火锅(中粮鸿云悦街店)

Park Tian Thai seafood hot pot, Chengdu people increasingly like the sour and hot taste of Thai Dongyin Gong soup. When I thought that Sichuan people liked this sour and hot because the spicy inside was in line with the taste, and the acid was also the close taste of Sichuan kimchi. Thai seafood was popular in Chengdu. Park Tian&#39;s dishes and taste are good, the environment makes many girls like it, and the desserts are also very cute.

When my friend WeChat made an appointment with a hot pot bureau, it happened to rain at night and it was finalized quickly. Cooling down on a day, I am sorry for not eating a hot pot! ! Is Chengdu coming early this winter? 📍 Location 📍 In the periphery of COFCO, facing the street, the positioning is still very accurate 🌿 Environment 🌿 Ordinary hot pot environment, there are indoor and outdoor parts. We chose the outdoor location, ventilated and breathable sitting down to see the announcement posted by the store owner, according to the portion of our own dishes, it is recommended to order and add dishes according to the number of guests. Do it neither wasteful nor eat well. Finally, I also remind everyone that the memory is not good, hahahaha, I think this boss is so loving [love] [love] 🍢 Recommended dishes 🍢 Bottom 🥘 Selected stew pot, cold weather can drink some white pot soup is very safe (Yi, and the white pot is cooked | handmade balls ^ and | seaweed buds ^ is my favorite. |Yak beef ^ This is my favorite in this pot. The large beef has been cooked in advance and then rolled in the hot pot base. It is wrapped in a charming fragrance. The taste is right. It is only happy. | Boss explodes stew ^ stew is the first dish to disappear here. Lean meat is fat* less meat. Flour and wrapped Jiang Jiang are suitable, fried crispy skin and chewy meat and sprinkle some sea pepper flour, it is perfect to put it in your mouth. |Braised fat intestine ^ Braised in advance, go to the fishy smell to increase the aroma. Then enter the red pot to process a, spicy taste, the taste of the stew, very satisfied. |Hokkaido crab stick^|Niu hooves^|Three-line meat^ are very recommended vegetarian dishes|Original Guxian cow skin dried bean^ is the key recommendation. I mainly eat meat in hot pot, and I generally eat very little vegetarian food. This time, the addition of kelp buds and dried bean has broken through [bare teeth][bare teeth][bare teeth]

Trip Gourmet Awards

Consumer summary: Overall, for the western restaurant, a well-regulated western restaurant, the service and environment are generally good. The dishes still have room for improvement, not recommended: roast chicken, it feels average.

The decoration is very Chengdu well-like, bamboo chairs, mahjong pattern pad paper, and Russian square ceiling, the atmosphere is good, the taste of the ingredients is similar to the general next to it, the style is different, there is a relatively more charcoal burning taste.

Dirty (ice blog) tastes very good, there are two kinds of coffee beans, Esse and South America, the taste is very strong, the barista lady looks beautiful, but the dirty is cool, like this shop at the corner of the road, the decoration is very tasteful, sitting outside or inside is very comfortable.

The location is quite good to find, mainly fruit tea, the weather is too cold, I want to drink a hot hahaha, I ordered milk tea 🥤 The service is not bad [OK] The picture is Dafu Jasmine milk tea is not Dafu, the overall taste of the taro round is quite satisfactory, maybe other fruit tea is better, wow hahaha next time Try the other wow [naughty]

朴田泰式海鲜火锅，成都人民越来越喜欢泰式冬阴功汤的酸辣味，曾几何时这种酸辣我觉得四川人喜欢是因为里面的辣符合口味，酸也是四川泡菜的接近口味，才有了泰式海鲜在成都风靡，朴田菜品和口味都不错，环境让很多女孩子喜欢，甜品也做得很可爱。

对于海鲜也算是有不少的用餐经历。从远在拜水的都江堰到市区的每一个热点海鲜餐厅，都对冬阴功、虾等等有较强的认知。但在所有的餐厅里面要说对哪一家印象最深刻，我首选这家朴田海鲜，因为总觉得在这里少了商业气息，少了我是客人的那种生分，而更多的是家的感觉和温馨。对于海鲜，朴田是不二的选择。

There are also many dining experiences for seafood. From Dujiangyan, which is far from Baishui, to every hot seafood restaurant in the city, there is a strong understanding of Dongyin Gong, shrimp, etc. But in all restaurants, I have to say which one I am most impressed with. I prefer this Putian seafood, because I always feel that there is less commercial atmosphere here, less the kind of raw points I am a guest, and more the feeling and warmth of home. For seafood, Putian is the best choice.

成都最火的两家泰式火锅，一家是集渔另外一家就是朴田泰式海鲜火锅了，个人觉得朴田更好吃一些，但是他家消费比集渔贵一些，没有免费的甜品，所以人气没有那么旺，居然偶尔也不排队了，他家的菜品新鲜，质量比较好，服务也在线，所有菜都有人帮忙烫好，总之吃的还是比较满意，如果价格能在低一点，性价比就出来了。

The two hottest Thai hot pots in Chengdu, one is Jiyu and the other is Putian Thai seafood hot pot. I personally think that Putian is more delicious, but his family consumption is more expensive than Jiyu. There is no free dessert, so the popularity is not so strong. I don&rsquo;t queue up occasionally. His dishes are fresh, the quality is better, the service is online, all the dishes are helped to burn, in short, the food is quite satisfactory, if the price can be lower, the price is out.

店员说新上了麻辣锅底适合四川宝宝的胃🤭其实是很多时候众口难调&nbsp;多一个辣味的锅底大家可以吃到不同的味道不过他家吃了这么多年&nbsp;真的一直很稳定红锅一点也不辣燥&nbsp;汤都可以喝刚好点一份【毛肚拼盘】涮着吃-点了双人餐&nbsp;【海鲜拼盘】上桌虾虾🦐还在动其他的种类也好新鲜！又点了一些小吃&nbsp;【手摇小糍粑】好可爱！不甜腻！有韧性的那种口感真的很安逸！最后三个人竟然没有吃完😂还会n刷～ #当地才能吃到的美食

The clerk said that the new spicy pot bottom is suitable for the stomach of Sichuan baby 🤭 In fact, many times it is difficult to adjust the mouth. More spicy pot bottoms, everyone can eat different tastes, but his family has been eating for so many years. It has been really stable. The red pot is not spicy and dry. You can drink just one. [Mao belly platter] Eat - order a double meal [Seafood platter] The shrimp and shrimp on the table 🦐 is still moving other types are so fresh! Ordered some snacks [Shake small wontons] so cute! Not sweet! The tough taste is really comfortable! The last three people didn&#39;t finish eating 😂 and they would brush ～ #Local food that can be eaten.

喜欢泰式火锅的家人们应该都知道吧，反正我吃很多年了，从泛悦店开始，这次来吃的牛市口店，环境很好，主打一个敞亮~-这家店竟然带娃服务，忒有心了，是个专门的区域开设a+课堂，可以玩游戏、看绘本、讲故事，大朋友安心干饭就好-这次吃了新品泰cool辣双拼锅底，经典冬阴功+特色麻辣，满足了我跟朋友不同的胃，麻辣涮肠肚拼盘，冬阴功烫海鲜，忒安逸啦-不行，还得再去搓一顿~因为10周年打6折，太相因了~-#当地才能吃到的美食 #浪漫约会餐厅

Families who like Thai hot pot should know it. Anyway, I have eaten for many years. From the Panyue store, this time I came to eat Niushikou store. The environment is very good. The main one is bright~-This store actually has a baby service. I have a heart. It is a special area to open a+ classroom and can play games. Reading picture books and telling stories, big friends can cook with peace of mind - this time I ate the new tae cool spicy double pot bottom, classic Dongyin Gong + special spicy, satisfying my different stomach with my friends, spicy sausage belly platter, Dongyin Gong hot seafood, cockroach comfort - no, I have to go to have another meal~ Because the 10th anniversary is 40% off, it is too much~-#Local food to eat #Romantic dating restaurant

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