Garbage hotel, garbage wedding company. The prepared fruit is not given to the plate, the whole piece of fruit can not be served, and the waiter is finally divided. The wedding company that is forced to designate is also garbage, the host, the sound teacher will take the initiative to ask for red envelopes during the wedding process, and even the cleaning will take the initiative. It is too much for the makeup artist. When I come to make up in the morning, I don&rsquo;t bring a veil or accessories. I will leave halfway when the makeup is not painted, and Nima will leave directly. The video play for 1,500 yuan an hour was only played for half an hour. It takes a month to give the video of the relatives. This Nima video is used for the wedding, and it will be given a month later. This wedding company is really brainy. No wonder this Nima forced the designation of the wedding company. It is really a nest of snakes and rats, a hill of the mole, a wolf is raped, I wish you a quick closure, don&#39;t come out to harm people.

北方時代設計酒店餐廳

新城区的大娘菜馆真心不错，我是正宗的吃货，吃过上海，昆山，安徽。深圳等地，正宗的红烧肉上海的厨司都做不出去，还是一个当地的老头烧了一次，特别留恋，赤峰各中高档饭店都吃过，大娘菜馆做出来的菜口味较正，不像很多馆子里的菜光吃出来的是佐料味，菜本身的味道却吃不出来。另外厨司做出来的色香味都很好哦，特别是锅包肉考验厨司的火侯，是的确很正宗，服务也很不错，我一般到店只点两三个菜，她们服务态度很好，对所有顾客都一视同仁。

味道不错，排骨锅，肉点的有点多，以后应该多点点菜，比如冻豆腐和宽粉，肉口感合味道都不错。

春节去的。客人还不少，服务员有点忙不过来。室内装修很有草原风情。去的那天赶上有家庭大聚会，叫了歌唱演员来表演，我们跟着蹭了一中午。肉实惠，酸奶略贵，小炒下饭，挺辣。总体好评！

赤峰海贝尔对面一家音乐烤厂，人气爆满，等座位很正常。内蒙古人热情好客 菜量大，口味纯正地道。烤羊腰，香辣小龙虾，锅烤鸡爪，冰籽虾，烤鸡珍，鸡心，烤羊腿，锡纸宽粉，锡纸宽粉烤金针菇 黑牛烤奶豆腐，鲜羊肉串烤，青鱼炸花生米，炭烧鲫鱼，炭烧羊杂，川北凉粉，羊肉串，牛肉串，坨肉串主打。各种蔬菜，玉米，奶豆腐，花生米，拍黄瓜老醋四样，各种可口小菜多多。二楼包厢，边唱边吃边喝酒&middot;&middot;&middot;&middot;&middot;芬芳烧烤店地址🆔内蒙古赤峰市芬芳音乐烤吧/距离海贝尔639米，在市松山区宝山路66-8#特色老字号大赏#春节后旅行 #当地才能吃到的美食 #尝一尝地道老字号

垃圾酒店，垃圾婚庆公司。准备的水果不给盘子，整件买的水果没法上桌，最后都被服务员分了。强制指定的婚庆公司也是垃圾，主持人，音响师都会在婚礼过程中主动要红包，连打扫卫生的也会主动要。过分的是化妆师，早上过来化妆的时候不带头纱，不带饰品，还会在妆没画好的时候中途离开，就尼玛直接走了。1500块钱一小时的视频播放只给放了半小时。接亲录像得一个月后才能给，这尼玛视频就是用在婚礼上放的，一个月后才给，这婚庆公司真是脑残。这尼玛怪不得强制指定婚庆公司，真是蛇鼠一窝，一丘之貉，狼狈为奸，祝早日倒闭，别再出来害人了

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The aunty restaurant in the new city is really good. I am an authentic foodie. I have eaten Shanghai, Kunshan, and Anhui. In Shenzhen and other places, the authentic braised pork chefs in Shanghai can&#39;t be done. It is still a local old man who burned it once. I am particularly nostalgic. Chifeng has eaten all the mid-to-high-end restaurants. The dishes made by the aunty restaurant taste more positive, unlike many restaurants. The dishes in the restaurant are just flavored with condiments. The taste of the dish itself can&#39;t be eaten. In addition, the color and fragrance made by the kitchen department are very good, especially the pot-wrapped meat test kitchen department fire, it is indeed very authentic, the service is also very good, I usually only order two or three dishes at the store, their service attitude is very good, all customers are treated equally.

The taste is good, the ribs pot, the meat is a bit more, and you should order more dishes in the future, such as frozen tofu and wide powder, the meat tastes good.

Going during the Spring Festival. There are still a lot of guests, and the waiter is a bit busy. The interior decoration is very grassland style. On the day I went, I caught up with a family gathering and called the singer to perform. We followed it for a noon. The meat is affordable, the yogurt is slightly more expensive, and the fried rice is very spicy. Overall praise!

北方時代設計酒店餐廳

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