Eat delicious food, &quot;Han Feizi&middot;Six Reverse&quot;: &quot;Today&#39;s family&#39;s production is also, to endure hunger and cold, to work hard, although the difficulties of the military, hunger, warm clothes food people must be home.&quot; &quot;Jinshu Fu Xianchuan&quot;: &quot;Luxury is not seen, turn to noble. The hairy hair is a book, when there is no dare to dress food.

炳记酒楼

After playing in Wanlv Lake, I searched for nearby restaurants. It is best to call in advance to ask the store how to go. We walked the back door of the hotel, then locked it, and went out a long way to open a long way. . . Almost gave up. After I went there, the boss recommended bamboo shell fish. This is delicious, but it is quite expensive, 125 pounds. A fish is more than 2 pounds. Ordered tofu and green vegetables, tofu is really slippery and delicious. . When I left, the store said that it was brewed with Wanlv Lake water, which was amazing.

The store that local friends have brought to before, this time I found it several times back and forth, the exterior walls of the whole building are covered by the green net of the decoration, and the door and signboard are completely invisible! Small shop, the family is operating, the proprietress is very enthusiastic, the taste is not bad, this time I ordered steamed wild fish, fried tofu, salmon soup ⋯⋯ Come to Wanlv Lake to definitely eat fish, the meat is fine and delicious. If there are many people, it is recommended to choose a lake fish of about ten pounds to make a fish to eat more, to ensure that you will not step on thunder!

Good taste, beautiful environment and good service attitude.

I turned around Jiuli Lake that day, it was already evening, so I went to Xingang Town to find food. I saw Yujiahe Xian not far from the archway, and decided to try it. The decoration of the hotel is good, clean and tidy. Under the recommendation of the boss, I ordered fish ball soup, mixed fish stew, purple su fried mountain pit, black truffle chicken and other dishes. The so-called mixed fish stew is actually steamed with mountain pit snails, yellow bone fish and river shrimp, the taste is very delicious; Black truffle chicken, the meat of the chicken is very tight and chewy, it should be local chicken or walking chicken, the taste is very tasty, the taste of black truffle seeps into the meat of the chicken, eating very fragrant; fish ball soup is also a signature dish, fish ball with radish silk rolled into the soup, drinking very sweet; Fried Shankeng snails are fried with spices such as purple sour pepper peppers, and the taste is very good. I think this store is still worth recommending.

The taste is OK, clean and the service is in place.

The service is very warm, the price is very high, the dishes are also very rich, there are many home-cooked dishes, and fresh river fresh. My favorite is the small river shrimp, which tastes delicious. And the chicken is also very tender, not bad!

吃味美的食物、《韩非子&middot;六反》：&ldquo;今家人之治产也，相忍以饥寒，相强以劳苦，虽犯军旅之难，饥馑之患，温衣美食者必是家也。&rdquo;《晋书&middot;傅咸传》：&ldquo;奢不见诘，转相高尚。昔毛玠为吏部尚书，时无敢好衣美食者。&rdquo;

味道还好，环境整洁干净、服务到位。

The taste is good, the environment is clean and tidy, and the service is in place.

炳记酒楼是一家客家菜馆，位于河源153县道东发酒店斜对面，环境不惜。菜品林头爆东江蚶鱼，油炸五花肉，鸡杂蘑菇粉丝煲，芋头扣肉，客家豆腐喜欢。

Yuji Restaurant is a Hakka restaurant located diagonally opposite the Dongfa Hotel in 153 County, Heyuan. The dishes are forested, Dongjiang eel, fried pork belly, chicken mixed mushrooms, taro buckle meat, Hakka tofu like.

正宗农家特色，价格实惠，口味家常，小餐馆服务很好，老板也很实在

Authentic farmhouse characteristics, affordable prices, home-cooked taste, small restaurant service is very good, the boss is also very real

炳记酒楼

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