Fish-flavored eggplant, sweet and sour, is loved by local people. Fish-flavored eggplant is one of the traditional specialties, belonging to the representative fish-flavored type in Sichuan cuisine. The main material is eggplant, which is processed and burned with a variety of auxiliary materials. The taste is heavy and long, and the aftertaste is endless.

有家驴肉黄面(敦煌店)

Every time I come to Dunhuang, I will come to this place without knowing it. It is not easy to order food in the northwest, and it is harder to match the meat and vegetables. A bowl of juice and a plate of side dishes just solve the needs. This business is good, especially in the morning, the location can&#39;t be found. I won&#39;t be busy anymore, come for lunch. Needless to say, the taste is not spicy, not salty, and suitable for all ages. As a frequent visitor to Dunhuang, other shops that I often go to, how much I can brush my face and give a drink, this one has never been, just polite, what should be like, you can see the confidence. The cake was thrown into the soup, and the little girl saw it and added a wave of soup.

Although it is a small shop, the lamb pancakes are really delicious. The northwest dish is a bit greasy, but this pancake is really fragrant. I didn&#39;t eat enough and then added a pancake separately. This pancake is a bit like noodles, and I don&#39;t know why it is called a pancake. Other refreshing little cold dishes to adjust the taste.

[Location] Middle section of the snack street. [Environment] L-shaped room, the facade is not too big, enter the back two, there are several boxes. But there are guests smoking. [Taste] We used the review package, a pancake, we chose the lamb pancake, very tasty, the cake skin is delicious. The lamb is also very awkward. Send cold carrot shredded, sour and sweet, appetizing. The lamb soup is warm and comfortable to drink. But it is best to match some more. The two cockroaches are relatively small, but the soup is served with fennel powder, which is very fragrant.

[Location] Snack Street, opposite the desert Populus euphratica cake. [Environment] Small storefront, three or five small tables. The narrow rectangular, the kitchen is on the right hand side, and the view is unobstructed. [Taste] The store named after a food is mostly not insulted by its name. We had dinner very supportive, took a walk, a 6 20 yuan, it looked more than 5 cm in diameter, they were all big, I wanted to ask the boss if he could sell half a portion, the boss smiled and did not answer. No way, I had to buy one. When I ate, I found that it was really just a snack that was delicious, and there was no &quot;substantial&quot;. The top layer is translucent. Very soft, the entrance is instant, sweet, and the smell of sesame seeds. If it weren&#39;t for looking too oily, it would be not enough~ [Price] The price of Dunhuang is not lower than that of the big city, so six 20 yuan. The price of other Dongdong has forgotten. [Service] The old couple is very kind. However, it was closed in November, so I didn&#39;t eat it anymore in winter.

In Dunhuang in the off-season, many shops have not opened. I wanted to drink Liu Hongxing when I went to Dunhuang for the first time. Unfortunately, the night market and the shops in Dunhuang Town did not open. I reviewed this score and searched for it. Very high, then try it. Next to the city, I missed it when I went to the city the night before, otherwise I didn&#39;t have to run again. I ordered the original taste, it is still possible, not technology and ruthless work.

The first time I met &quot;sweet sugar apricot skin water&quot;, I bought a cup to try it. The whole is the same as the sour plum soup. The direction is generally the same, but it is a bit too sweet. You can&#39;t drink too much at once [] Drink more water may be necessary.

鱼香茄子，酸甜软糯，深受当地百姓喜爱。鱼香茄子是传统的特色名菜之一，属于川菜系中比较具有代表性的鱼香味型。主料为茄子，配以多种辅料加工烧制而成，其味厚重悠长，回味无穷。

整体味道都不错，对沙葱尤为记忆深刻，大西北昼夜温差大，水果蔬菜都特别好吃，不像大城市的蔬果都没有了原本的味道。炒榆钱感觉想炒蛋，图一个好意头，吃几口感觉有些腻。驴肉黄面是招牌菜，不过个人口味不是很习惯。大漠风沙鸡，听着名字就很有气势，其实是炸鸡，炸得很是香脆。

The overall taste is good, especially the sand onion is very deep, the temperature difference between day and night in the northwest is large, the fruits and vegetables are particularly delicious, unlike the fruits and vegetables in the big city, there is no original taste. Fried money feels like scrambled eggs, the picture is a good idea, eating a few mouths feels a bit tired. Donkey meat yellow noodles are a signature dish, but personal taste is not very used to. Desert sand chicken, listening to the name is very powerful, in fact, fried chicken, fried very crispy.

午饭去有家驴肉黄面吃的，店面不大，装修的很漂亮，点了招牌羊排，凉拌沙葱，羊排是油炸的，非常好吃，沙葱凉拌的非常爽口，比沙葱炒鸡蛋好吃，我们四人帮最后吃了一顿散伙饭。

I went to a donkey meat yellow noodles for lunch. The store was not big and the decoration was very beautiful. I ordered the signature lamb chops, cold sand onions, and the lamb chops were fried. It was very delicious. The sand onions were very refreshing. It was better than the scrambled eggs with sand onions. We four people finally had a meal.

去吃了，还行，没有惊艳的感觉.

住在嘉年华精品酒店，步行十分钟左右就到了有家，老板人很好，我们两人本想点两份驴肉黄面、一份胡羊焖饼的，被老板提醒有一份黄面就够了，果然分量足，吃的很饱，味道也超棒。果断给赞，赞口味，赞服务

Staying at the Carnival Boutique Hotel, about ten minutes walk to have a home, the boss is very good, we two wanted to order two donkey meat yellow noodles, a Huyang cake, was reminded by the boss to have a yellow noodles is enough, really enough, eat very full, taste is also great. Decisively praise, praise taste, praise service

有家驴肉黄面(敦煌店)

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