居石捞·潮汕卤水火锅·本港海鲜(庵埠店)

There are two Ishilao restaurants in Chaozhou, both of which serve very delicate Japanese cuisine. This restaurant is a little remote in location, but it does not affect the taste at all, and the overall reviews are good.

✅ Guantang Pengxiang Beef Hotpot (Nanmen Main Store), a must-visit beef hotpot for Chaoshan cuisine, clearly marked prices, open kitchen, fresh beef, and many Chaoshan specialty snacks, recommended are diaolong, shiren, fresh beef balls, snowflakes, and special beef brisket pot. ✅ Guantang Chaoxian Yusheng (Paifang Street Main Store), a three-generation old sashimi shop, popular among locals, with sashimi as thin as a cicada's wing. Located near the South Gate of Paifang Street, recommended are Shijian Yusheng, Hong Kong prawns, secret salted crab (Chaoshan ice cream), and seafood casserole porridge. ✅ Ruijiao Grandma Chaoshan pickled food, a Chaoshan food poison (raw pickled food) that cannot be missed when you come to Chaoshan. Many celebrities have come to check in. There are many types of raw pickled food, both cooked and raw pickled. The seafood is freshly picked on the same day. Recommended are raw pickled small green dragon, raw pickled crab, mustard abalone slices, raw pickled blood clams, mustard octopus, and pickled salmon. ✅Wengongzhai Lion Head Goose·Lin Xiangji Store, authentic brine, the braised goose is the authentic old Chaozhou salty and fragrant original flavor, independently developed lion head goose powder liver innovative production process, unique taste, you can taste the aroma of goose liver itself. Recommended old Chaozhou original salty and fragrant brine lion head goose, non-soaked lion head goose powder liver, braised lion head goose intestines. ✅Xichao casserole porridge, a must-visit casserole porridge for Chaozhou tourism, located in the center of the city, with convenient transportation, casserole porridge is made of raw rice and slowly cooked over low heat, the soup is very fresh and warm. Recommended shrimp and crab casserole porridge, oyster omelet, eel casserole porridge, cold flower snail. ✅Jushi Lao·Chaoshan brine hot pot, everything can be braised, the main Chaoshan brine hot pot, the brine soup base is authentic, there are boxes and booths, it is open until 12 o'clock in the morning, it is the best place to eat supper, recommended fresh beef, crispy goose intestines, powder liver, fresh shrimp, local eel. ✅ Xima fish dumplings, one of the must-eat delicacies in Chaozhou, experience the Chaozhou "eating fish without seeing fish, eating noodles without seeing noodles", large portion and rich usage. Recommended Grand Slam, bamboo basket hot and sour fish noodles, Chaozhou spring rolls. ✅ Three specialties, Chaozhou souvenirs that must be brought when traveling to Chaozhou, three specialties originated from the Chaozhou old shop in 1956, three generations of descendants, authentic 60-year-old shop, recognized by locals, support national express delivery, recommend Buddha's hand old tangerine peel, Buddha's hand old fragrant yellow, old medicine orange, yellow skin fermented bean curd, duck shit fragrance, honey orchid fragrance, saw flower. ✅ Jingshicha unmanned tea space (Fengxi store), a self-service teahouse without staff throughout the whole process, you can experience the Gongfu tea culture of Chaoshan people. The room is charged by time, 🈶 Thirteen rooms are equipped with projectors and smart devices, you can watch movies and listen to songs, and the room has good privacy. ✅Shunbo Fansha House is full of fireworks and down-to-earth. It is a very representative delicacy in Chaoshan. Fresh ingredients are purchased on the same day. It is suitable for all ages with 0 additives. There are also packaged Fansha products that can be used as souvenirs. Fansha oil oranges, Fansha taro, Fansha salted egg yolk, and Fansha sweet potatoes are recommended. ✅Zhoushang · Yisanjian (Guangji Bridge Branch), the whole homestay combines cream minimalist style and modern light wabi-sabi design. Most of the rooms face the Han River. There are 13 rooms in total. Each room has a unique picture frame landscape, low-key color matching and curved surface structure design, which is full of atmosphere. Clean and sanitary, there are electric cars 🛵 for rent. #Chaozhou Travel #Chaozhou Food

My roommate from Chaoshan said this is a seafood restaurant that locals often go to. The environment is very high-end. I happened to be here to play. I decided to try it. It is very cost-effective and has a full experience. —— ✍️My menu 🦐Thai-style shrimp sashimi It is similar to the raw marinated ones. It tastes cold and the Thai seasoning is just right. The shrimp is really fresh and big. Don’t mention how satisfying it is to take a bite. 🦪Cheese baked oysters If you like Western food, you can definitely choose cheese baked oysters. The specially prepared cheese sauce is seasoned with fruit juice, and has a sweet and sour taste with a milky aroma. It is not greasy at all when paired with plump oysters, and the taste and texture are irresistible. 🐟Charcoal grilled live eel It was really the first time I ate grilled eel on a skewer. The eel meat was very firm and paired with the sauce, I even thought it tasted better than grilled eel on a barbecue! And this is limited daily! The elegant interior design here! This is the standard of exquisite living! It's the best place to have dinner with friends, couples, and the whole family! —— 🏠Store name: Jushi Lao (Anbu Store) ⌚️Time: 10:00~14:00 17: 00~02:00 🚌Address: Shop 17-18, Ansheng Garden, Wenli Village, Anbu Town, Chaozhou City