[Environment] The first floor is the lobby and the second floor has at least two private rooms.
[Service] The lady boss is very cute and the dishes she recommends are very authentic. Many things are in season, such as clams.
[Dishes]
- Clay pot chicken soup: chicken from the mountain, the soup is golden. It's so fresh~
- Clams: At the end of May, when clams are the most plump, they are really full of meat, and it's a good deal!
- Wild wangding fish tofu: small fish, I don't know if they got into the tofu, and the freshness of the fish seeped into the tofu.
- Millet cake: black and white, extremely delicate and soft.
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Reviews of XIN WANG TU CAI GUAN
Some reviews may have been translated by Google Translate
[Environment] The first floor is at least two boxes on the second floor of the lobby collection. [Service] The proprietress is very cute and the recommended dishes are also very authentic. Many things eat seasonal, such as dumplings. [Dishes]- Casserole chicken soup: chicken on the mountain, soup is golden. Fresh~- dumplings: At the end of May, the most fat season of dumplings, it really is full of meat and cost-effective! - Wild Wangdingyu tofu: A small fish, I don't know if it has been drilled into tofu, and the fish's fresh taste has penetrated into tofu. - Millet cake: black and white, very delicate and soft.
The proprietress is very kind ~~ The taste of the dish is also good. We especially reminded that it should be lighter, so today's taste is very suitable for us. The dumplings are very fat, the loofah is very tender, and the pork is fat and not greasy. Have the opportunity to come to Moganshan again, I should come back to eat again.
The taste of this house is very good, the environment is also very good, the overall feeling is very good
The local chicken soup is great, the fried small potatoes are very tasty, that is, there is a risk of price increase during the holiday ~
The mountains in the mountains are fresh, which makes people appetite.