This is a restaurant that is highly recommended by local Chinese or international students.
[Service] The owner can speak Chinese.
[Taste] To be honest, it is really great to be able to taste this flavor in a foreign country.

这是当地华人或者留学生里面比较推荐的一个餐厅。【服务】老板会说中文哦。【口味】实话实说，异国他乡能吃到这个味道真心很不错了哦。

评价很高的中餐厅，确实很好吃！老板也说中文的，非常热情，小伙伴的丝巾落下来，他还特意追出来，很感谢。点的每个菜都不错，和家这边的餐馆比也是中上水平的，就是偏咸了。最推荐蟹肉豆腐汤，拍黄瓜，宫保鸡丁。回锅肉有点油腻。菜量足，4女生四菜一汤吃不了。环境非常好，下午三点还营业，有插座充电。

A highly rated Chinese restaurant, the food is really good! The boss also speaks Chinese and is very enthusiastic. When my friend&#39;s silk scarf fell, he chased after her. Thank you very much.
Every dish we ordered was good, and it was also above average compared to the restaurants near home, but it was a bit salty. I recommend crab meat and tofu soup, smashed cucumber, and kung pao chicken. The twice-cooked pork is a bit greasy. The food is large, and 4 girls can&#39;t finish 4 dishes and 1 soup.
The environment is very good, it is open at 3 pm, and there are sockets for charging.

这是一家中餐川菜馆，位于格拉斯哥的邵琪霍尔大街。餐馆装修比较朴实，但也不乏现代的风格，一些装饰很有艺术性。这里的厨师来自四川，做出的川菜很正宗，地道的四川味道很值得回味。

This is a Chinese Sichuan restaurant located on Shaw Hall Street in Glasgow. The restaurant is decorated in a simple but modern style, and some of the decorations are very artistic. The chefs here are from Sichuan, and the Sichuan cuisine they make is very authentic, and the authentic Sichuan flavor is worth savoring.

果然不虚此行，虽然人比较多，但架不住美呀，全程惊喜连连

It was worth the trip. Although there were many people, it was beautiful and full of surprises.

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Positive reviews

Sichuan House

The Gannet is a western restaurant located in a three-story old house. We were lucky enough to sit near the window. The seats are spacious and comfortable. Their dishes are all very exquisite.

We enjoyed the ambiance and the fact it was quiet enough to have a conversation. Several people attended to our service. My husband and I had the tenderloin. It was cooked to perfection and very tender.

It&#39;s been a long time since I had afternoon tea! After sitting on a train for almost four hours, it was almost three o&#39;clock in the afternoon when I arrived in Glasgow. It&#39;s afternoon tea time! Let&#39;s try what Scottish afternoon tea tastes like.
The name of the store makes people feel inexplicably cute ~ the logo is a little pig chasing a butterfly. The layout of the store is the kind of environment that you imagine a classic English afternoon tea should have. I especially like these lace cups and saucers.
The afternoon tea set is 13.95&pound; per person. Personally, I think it&#39;s enough for two girls to order a set for one person. This store has a lot of tea options, from Black tea to Red tea (Hey, isn&#39;t black tea just black tea... What is red tea...?) and then to White tea. In the end, I chose Tung Ting Dolong, a Blue tea. Although I don&#39;t know what blue tea is and what is the relationship between Dolong and Oolong, the clerk smiled and said that maybe they just wanted to give it a fancy name hahaha! The color and taste of the tea soup are very light, and it doesn&#39;t go well with food.
The sandwiches are large in size, and my favorite is the chicken salad one. The desserts are not very outstanding, and I like scones the most. It seems that this shop likes to make coconut cake very much. Two small pieces are also given when paying the bill.
What impressed me the most was the small dish of pickles. It felt like homemade pickled cucumbers. I usually don&rsquo;t like pickled cucumbers, but this one didn&rsquo;t taste too sour because it wasn&rsquo;t pickled for a long time. Instead, it had a hint of sweetness.

Sichuan House

Reviews of Sichuan House