西堤牛排(凯德广场店)

La la la, a Western meal with a full sense of ceremony is here. The steak selection is very rich, just right for two people to share. Make a reservation in advance. There are also theme decorations for birthdays, which is very suitable for dating. The service is not bad and they will actively ask for opinions.

In the month of my birthday, I got a 138 yuan steak coupon in my membership card. I had to choose between fillet steak and ribeye steak. I had eaten thick fillet steak before and it was average, so I chose ribeye steak, medium rare. But when it came, a small piece was still raw, so I asked the waiter to take it back to the kitchen to cook it again. Maybe the steak is a little thin or the part is different. I feel that the thick steak at Xiti is more delicious. I also ordered the new secret beef flavor rice, which is baked with fat beef, onions, and kimchi. It tastes good. But there are a few too many onions

Xidi Housteak is a mid-range chain store under Wangpin Group. On the 9th of each month, members who spend 199+1 yuan can get a steak worth 138 yuan (Figure 1). You can become a member by scanning the QR code on WeChat to register! Interested friends can go and try it. It is better to go early on membership day, otherwise you will definitely have to wait for a seat. The steak, salad, and pasta are all good. The most value-for-money is the children's meal, which includes vegetables, chicken steak, pudding, and cream of mushroom soup for 58 yuan. Spend 1 yuan to get 1 point, and 300 points can be exchanged for a children's meal!

I came to Citi Steakhouse again for my birthday today. To be honest, I was quite disappointed. Angus ribeye steak^ was given as a birthday voucher, but this time, the steak was a bit old, the texture was dry, and there was no taste. I had to add salt myself. Is this a specialty of this restaurant? Matsutake fish maw and oxtail soup^ This one really tastes very strong, but the soup is very thin, and the beef tendon is not boiled at all, and it is hard to chew. Salmon and shrimp seafood salad^ This is the best of the three dishes. The salmon and shrimp are very fresh and the portion is large, but the purple cabbage is too big to eat, and there is too little sauce. Environment: It is a dark and cold Western restaurant with more spacious seats than other restaurants and window seats. I wanted to celebrate my birthday this time, but I was not satisfied with the taste and the portion was obviously reduced. Service: I barely gave it 3⭐ for the friendly service attitude. I will not choose it next time. Oh, by the way, the bottle for grinding sea salt is obviously not checked at ordinary times. As soon as the lid was opened, the salt spilled all over me. . .

Summer of Lime, what a refreshing name. When it was served, I found that this drink was as much as 1.5 liters, so it was served in a tall and long container with its own tap, so I could drink it with a cup. The steak was as thick and juicy as always.