Inside the Provincial Highway 119, R & F South Kunshan Hot Spring Health Valley
What travelers say:
The hotel environment is clean, the room layout is perfect, elegant and romantic, the service is thoughtful, and it makes people feel very comfortable. It creates a feeling of home for me. It is impeccable in every detail, and the price is very reasonable. Especially Manager Zhao of the catering department, who takes care of us meticulously and makes us feel like we are back home! I will take my family there for vacation next holiday!
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Reviews of Fulixi'erdundujiajiudianyuxizhong Restaurant
Some reviews may have been translated by Google Translate
The hotel environment is clean, the room layout is perfect, elegant and romantic, the service is thoughtful, and it makes people feel very comfortable. It creates a feeling of home for me. It is impeccable in every detail, and the price is very reasonable. Especially Manager Zhao of the catering department, who takes care of us meticulously and makes us feel like we are back home! I will take my family there for vacation next holiday!
The environment is elegant and sanitary, and the food is delicious and exquisite. I especially want to give a thumbs up to the Chinese restaurant manager Zhao Leilei, whose service attitude is first-class, who recommends dishes on point, and who introduces the hotel's services in detail and accurately, making each of our tourists feel like home. I give a thumbs up to such an excellent manager!
The hotel has a very good green environment. There is an ecological park behind the hotel. After breakfast, you can go to the park to climb and breathe fresh air or walk on the plank road. It is a good exercise. The hotel has good sanitary facilities. It takes a long way to soak in the hot spring.
The hotel environment is elegant, the Chinese restaurant serves delicious food, Manager Zhao introduced the hotel facilities and recommended meals in detail, the service attitude is first-class, and I give 32 likes!
The food in the Chinese restaurant is good, but the dishes are a bit slow to come out. Maybe they are temporarily short-staffed during the epidemic...