64 Dawa Road, Shangri-La City (next to Zhengyi Club)
What travelers say:
I came here after seeing the 5.0 positive reviews on Ctrip. It really lived up to its reputation. Let me talk about the service first: the boss was very enthusiastic and personally came to the table to help us grill, and also told us where to have fun in Shangri-La and what we should pay attention to.
Let's talk about the taste: First of all, the dishes were served very quickly. It was the first time to eat yak beef, Tibetan fragrant pork belly, and pork tenderloin. They tasted very good! Fatty but not greasy, melted in the mouth. The red heart potatoes were glutinous, the tofu was fragrant, and the carp was also very fresh. The most recommended is the butter tea, which is so delicious and very fragrant!
The environment is antique and full of flavor. I sincerely recommend it!!!
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Reviews of Honghong Smokeless Flagstone
Some reviews may have been translated by Google Translate
I came here after seeing the 5.0 positive reviews on Ctrip. It really lived up to its reputation. Let me talk about the service first: the boss was very enthusiastic and personally came to the table to help us grill, and also told us where to have fun in Shangri-La and what we should pay attention to. Let's talk about the taste: First of all, the dishes were served very quickly. It was the first time to eat yak beef, Tibetan fragrant pork belly, and pork tenderloin. They tasted very good! Fatty but not greasy, melted in the mouth. The red heart potatoes were glutinous, the tofu was fragrant, and the carp was also very fresh. The most recommended is the butter tea, which is so delicious and very fragrant! The environment is antique and full of flavor. I sincerely recommend it!!!
The reviews are very good, and the lady boss is very enthusiastic, explaining to us how to grill various foods. The cold noodles tasted weird, like plastic. In addition, the grilled meat board was very special, but it tasted like grilled meat, nothing special.
The roasted pork belly, yak and tofu in this restaurant are all delicious. The owner is also very friendly. Some celebrities have come to eat here! This is the best meal I have ever had in Shangri-La.
The taste is great, the Tibetan pig is not greasy, the yak beef is tender and delicious, the Shangri-La beer is comparable to dark beer, the butter tea proprietress brewed it by herself, the focus is on the proprietress’s attitude is amiable, the service is thoughtful, and there is a feeling of going home. It is really delicious and not expensive to eat here. You can also enjoy warm service, come back next time!
来香格里拉玩,一定要吃.这家红红无烟石板烧烤。简直太香了。石板烤出的食材外皮焦香嫩里鲜嫩多汁。每一口都是满满的幸福感。食材新鲜的没话说,一看就是当天采购的。站上店里的灵魂蘸料。真的是爱了爱了。
The taste is great, not far from driving here for ten hours, the proprietress is very hospitable, the side of the food to introduce us to the surrounding scenery, we ate for three hours, came to Yunnan for four days, today is the best, thirty-two praises! !
A highly recommended store, drove a few hundred kilometers, came to their home and felt that everything was worth it. I have never eaten such delicious insects and barley cakes. I received my sincere comments. It was a great, a must-go store! !