This restaurant is very affordable, the portions are large, and the taste is great. The steak, beef offal, beef trotters, and yak meat are all very good. It&#39;s really worth the trip!

这家店很实惠，分量足，味道也是杠杠的，牛排，牛杂，牛蹄，牦牛肉都非常不错，真是不虚此行！

服务好，味道好，肉也很好，欢迎大家来打卡！！！！！！！！！！！

Good service, good taste, and good meat, everyone is welcome to check in! ! ! ! ! ! ! ! ! !

牦牛肉火锅真好吃，两人吃不完真实惠。

The yak beef hotpot is so delicious that two people can&rsquo;t finish it. It&rsquo;s really affordable.

Latest

Photo reviews

Positive reviews

松牛鲜牦牛肉汤锅

When I came to Songpan, I wanted to taste yak beef. The taxi driver introduced me to Laosi Restaurant on Gucheng Street. He recommended the beef soup pot, so I ordered it. As expected, it tasted great.

【Taste】

I recently tried the yak beef soup pot, which was amazing! The soup pot was delicious, and the yak beef was tender and juicy, leaving a lasting impression. The yak beef used in the restaurant was of high quality, and the other ingredients complemented each other, making it a feast for the eyes. The waiters were warm and thoughtful, and the service was efficient, which made me feel at home. The environment of the restaurant was also very comfortable, with simple and generous decoration and a warm and pleasant atmosphere. In general, this yak beef soup pot is very cost-effective and worth the money. I highly recommend it to friends who like food!

This is a time-honored restaurant on the food street. The best dish in the restaurant is the tomato calf soup pot, which is sour, thick and appetizing. The beef slices are fragrant and smooth, and it is said to be authentic yak beef. The business is very prosperous.

A local friend took us to this restaurant for two consecutive days. I have a bad stomach, so I wanted to order a shabu-shabu pot, but Punk ordered the red pot, and told me it was not spicy, so I could rest assured. In fact, it was not spicy at all. The base was obviously made by the owner himself, not purchased. It was not spicy but very fresh and fragrant. The yak meat was great, and the ox tongue was also great. The soup pot we had on the second day was also delicious, with half yak and half beef, and the vegetables were grown locally, the kind that would not be overcooked. It was a good deal~

The environment is very good, clean and bright. I recommend the fried meat with black fungus. It is very delicious.

The wild mushroom yak beef soup pot is really well made. It allows people to taste the real mountain delicacies. It is really good. People have an inexplicable feeling after tasting it. It is unforgettable. Many people like it.

松牛鲜牦牛肉汤锅

Reviews of 松牛鲜牦牛肉汤锅