The red light is on when the red envelope is activated, and the red lanterns are hung high. Come together, friends, and make it an unforgettable party!
The most touching thing about eating in Suichang is the homely taste! There is no fancy presentation, only the real smell of the pot and the smell of fireworks. Every dish is like the rice cooked by my mother, which makes people can't help but take a few more bites~ This May Day, come to Suichang to be a happy foodie👇👇Foodie Guide👇👇 🏡Lao Hu's 📍Address: No. 4, Lane 15, North Street 💰Per capita: 45 yuan "A cozy restaurant converted from a residential building, like eating at a neighbor's house" 🍛Must-order rice king: [Pot intestines, beef and shredded radish pot] Pot intestines are chewy and tender, and the beef slices are very tender. Add the shredded radish that has absorbed the soup, and eat it with rice. Even three bowls of it🍚 are not enough! [Braised crucian carp] The crucian carp is fried until both sides are golden and then stewed. Garlic leaves, red and green peppers are added. The collision of colors increases appetite. The fish is tender and tasty, salty, fresh and spicy, with rich taste layers, a perfect rice killer🔫 🏡 Harvest Stir-fried 📍Address: No. 269, North Street 💰Per capita: 50 yuan "Farmer's Stir-fried, a restaurant loved by locals" 🍳Carb killer: [Spicy Spare Ribs] The amber-colored shiny spare ribs are wrapped in chili peppers, and the color is attractive. The meat is firm and chewy, and the salty and fragrant bacon spreads on the tip of the tongue. The more you chew, the more fragrant it is. The slight spiciness is the icing on the cake. A bowl of rice is not enough! [Sautéed Eggplant with Sauce] The eggplant is torn into strips and stewed until soft. The sauce is mellow and fresh. The tomato sauce wraps the rice, and it is so fragrant that you want to lick the plate! 🏡Red Lantern Local Cuisine Restaurant 📍Address: 2F, No. 10-16, Longgu Road 💰Per capita: 75 yuan “Suichang people, Suichang flavor” 🐖Suichang specialties: [Greedy Braised Pork] Selected black pigs, every bite is full of fat, full of wild flavor! Eat bowl after bowl of thick sauce! [Stir-fried beef] 🔥Stir-fried over high heat! The beef is wrapped in wild pepper, fresh and tender, with the aroma of the wok bursting on the tip of the tongue, so delicious that you will lick the plate, super good with rice! 🔥Attention, people who eat a lot Come to Suichang from 4.30 to 5.31, stay in any participating hotel / B&B, and get a "three-story" wind furnace pot for free! Three bowls of soup and ingredients are not enough~ (Click "Suichang Tourism" gz account for event details, it's a waste if you don't take advantage of it!) #住酒品江湖 #遂昌美食 #遂昌旅游 #遂昌探店 #五一假期 #五一出游 #五一去遊 #五一去玩
The red light is on when the red envelope is activated, and the red lanterns are hung high. Come together, friends, and make it an unforgettable party!
The most touching thing about eating in Suichang is the homely taste! There is no fancy presentation, only the real smell of the pot and the smell of fireworks. Every dish is like the rice cooked by my mother, which makes people can't help but take a few more bites~ This May Day, come to Suichang to be a happy foodie👇👇Foodie Guide👇👇 🏡Lao Hu's 📍Address: No. 4, Lane 15, North Street 💰Per capita: 45 yuan "A cozy restaurant converted from a residential building, like eating at a neighbor's house" 🍛Must-order rice king: [Pot intestines, beef and shredded radish pot] Pot intestines are chewy and tender, and the beef slices are very tender. Add the shredded radish that has absorbed the soup, and eat it with rice. Even three bowls of it🍚 are not enough! [Braised crucian carp] The crucian carp is fried until both sides are golden and then stewed. Garlic leaves, red and green peppers are added. The collision of colors increases appetite. The fish is tender and tasty, salty, fresh and spicy, with rich taste layers, a perfect rice killer🔫 🏡 Harvest Stir-fried 📍Address: No. 269, North Street 💰Per capita: 50 yuan "Farmer's Stir-fried, a restaurant loved by locals" 🍳Carb killer: [Spicy Spare Ribs] The amber-colored shiny spare ribs are wrapped in chili peppers, and the color is attractive. The meat is firm and chewy, and the salty and fragrant bacon spreads on the tip of the tongue. The more you chew, the more fragrant it is. The slight spiciness is the icing on the cake. A bowl of rice is not enough! [Sautéed Eggplant with Sauce] The eggplant is torn into strips and stewed until soft. The sauce is mellow and fresh. The tomato sauce wraps the rice, and it is so fragrant that you want to lick the plate! 🏡Red Lantern Local Cuisine Restaurant 📍Address: 2F, No. 10-16, Longgu Road 💰Per capita: 75 yuan “Suichang people, Suichang flavor” 🐖Suichang specialties: [Greedy Braised Pork] Selected black pigs, every bite is full of fat, full of wild flavor! Eat bowl after bowl of thick sauce! [Stir-fried beef] 🔥Stir-fried over high heat! The beef is wrapped in wild pepper, fresh and tender, with the aroma of the wok bursting on the tip of the tongue, so delicious that you will lick the plate, super good with rice! 🔥Attention, people who eat a lot Come to Suichang from 4.30 to 5.31, stay in any participating hotel / B&B, and get a "three-story" wind furnace pot for free! Three bowls of soup and ingredients are not enough~ (Click "Suichang Tourism" gz account for event details, it's a waste if you don't take advantage of it!) #住酒品江湖 #遂昌美食 #遂昌旅游 #遂昌探店 #五一假期 #五一出游 #五一去遊 #五一去玩