Qing Feng Cha She

Qingfeng Tea House is a very famous local restaurant for breakfast and morning tea. The quantity of food here is beyond your imagination, and the price-performance ratio can be said to be very high. It seems that they focus on making pastries, which are all delicious!

A famous teahouse in Xinghua, located in the city center. Xinghua used to belong to Yangzhou, but was transferred to Taizhou when Taizhou was established in the 1990s. The varieties of morning tea were simple in the past, usually dry shredded noodles and steamed dumplings, buns and thousand-layer cakes. Now that material is abundant, morning tea has become a luxury. You have to go early to reserve a seat, otherwise you have to queue up. Steamed dumplings are the best, and mixed shredded ...

It's a good restaurant, similar to a fast food restaurant, with a variety of dishes, and the dishes are served quickly, the taste is good, the environment is good, and the service is OK. It's worth a try.

The food here is generally a bit salty. After eating it for a few days, I was a little uncomfortable. Fortunately, I found this dim sum and some side dishes that tasted quite good.

✅This time, I took advantage of the holiday to visit Taizhou and took a day to have morning tea in Xinghua, and went to Qianduo to enjoy the most beautiful rapeseed flowers on the water. ✅The morning of Xinghua people starts with a cup of tea and a table full of snacks! I made a strategy in advance, and started queuing at more than six o'clock, and the morning tea business ended at half past nine. Going into the 6,000-square-meter Qingfeng Tea House, the ritual of "one tea, three snacks and four noodles" drew a climax to the journey. ✅Steamed dumplings, buns, and siu mai, ordered, wrapped, and steamed, must be ordered in advance. In order to eat more different varieties, I thought of ordering one of each to try it out, but I didn't expect that there were still a lot left to take away! The quantity is really solid. When I left, I saw many uncles and aunts bought a lot to take away~ ✅The charm of Xinghua morning tea lies in turning ordinary days into poems. The sweetness of crab roe buns, the richness of hot soup noodles, the tenderness of hot dried bean curd, fist-sized buns, and steamed dumplings wider than the palm, every bite hides the authenticity and exquisiteness of the people of the water town. #Local only food #Try the authentic old brand #Real delicious snacks collection #The coolest trip in the new year #The most asked place in the circle of friends