Table & Apron

We had the &quot;Truffle&quot; set menu which was excellent. This is truly one of the best restaurants we have ever eaten at - the service level was impeccable and the staff were fantastic. The care and detail that went into each dish was worth a try!

Trip Gourmet Awards

2025 Asia 100 - Fine Dining 

Finally tried this famous spot after years of hearing about it - and wow, the nasi lemak absolutely delivers. That fried chicken is pure magic: shatteringly crisp outside, juicy inside, with some special herb marinade that makes it unforgettable. Even the rice is perfection - fluffy with just the right coconut richness.  The lontong was another surprise hit, packed with flavor. Place gets packed at lunch (be prepared to wait or come early), but service moves fast. Prices make it an absolute steal for food this good.  Rating: 4.8/5 - Worth every minute of the wait and then some.  Tip: Grab an extra piece of chicken - you&#39;ll regret it if you don&#39;t. Their sambal is fire (literally).

Kakadu is a local Nyonya restaurant. Looking at its menu, you will find that there are so many dishes that you may not know how to choose. Nyonya cuisine is a combination of Malay and Chinese cuisine, with a heavier taste. This restaurant is located in Sungei Wang Plaza in the heart of Kuala Lumpur.

Downstairs in the residential area, the store is small and cozy
It is also the kind with very interesting details!
The breads are neatly squeezed behind the glass cabinet
It is full and very tempting
Mainly Viennoiserie French sweet pastry / Sourdough loaves / Tartines / other buns
▪️ᴋɪɴᴀᴋᴏ sɴᴀɪʟ /𝟻
Soybean flour croissant
One of the signatures, the pastry can be popular
Clearly layered, crisp and pleasant to the mouth, the internal structure after tearing is very flexible, even if it is pressed, it is still clearly visible as thin as a cicada&#39;s wing
The fragrant soybean flour and rich butter are super fragrant!
▪️ғɪɢs ʙʟᴜᴇ ᴄʜᴇᴇsᴇ &amp; ᴡᴀʟɴᴜᴛ /𝟻.𝟻
Fig blue cheese &amp; walnut
The blue taste is quite strong and you can see the full cheese filling in the cross section
The figs are a great contrast and the large flesh is super solid!
The sweetness can instantly overwhelm the spicy fragrance of the blue, but it is endless aftertaste
Add the nutty aroma of walnuts and enrich the taste. The more you chew, the more you love it and the more you indulge in it!
▪️ᴀᴘᴘʟᴇ ᴛᴀᴛɪɴ /𝟽
Reverse Apple Tart
The puff pastry is heart-warming, and there is still some just the right amount of burnt aroma on the surface. The apple flesh is as sweet and sticky as candied fruit. I like it! I also like this unintentional bitter-sweet contrast!
I think it&#39;s delicious no matter what you buy. I want to try all of them. Be prepared to wait for a long time! !

Made a reservation the day before through whatsapp, which I recommend to do. Process was easy and what I liked was that the team reached out on Saturday to check in if I would like to have the ribs which they are famous for. I was thinking about it so when they asked and sent a picture, I knew I had to order it to try.When my group arrived, we ordered drinks, a seafood risotto and a parma ham pizza. Drinks came quick and was mixed perfectly, price is reasonable too.The Sake Shoyu ribs (RM 149) was the highlight. The meat came off nicely, and the sticky sauce pairing was excellent. And the reason why there was only 1 picture as I had to use my hands to enjoy it :) That said, the other food items were done well.Overall this place is definitely worth a try for a group dinner or a date night.

The meat was truly melt-in-your-mouth delicious! They&#39;ll explain the cuts you order and even recommend how you&#39;d like them prepared. We ordered the chakuro omakase, which was quite filling for two people. The mango smoothie was also amazing.

Table & Apron

Reviews of Table & Apron