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But when it was served, the tableware looked a bit like an urn, which was creepy...
Although it lost a star this year, Yongfu Club still produced the most delicious pigeon in Shanghai: red willow, half-cooked, and smoked with a very unique herbal aroma. But when it was served, the tableware looked a bit like an urn, which was creepy...
There is an independent glass house in the garden of Yongfu Club, which has a photography exhibition. The works on display are those of Erwin Olaf, a national treasure photographer from the Netherlands. There are not many works, and I have seen them before. The difference is that some scenes in the works are taken from Yongfu Club. Reservations are required, but no one checks the reservation information. Just tell the staff at the door. Personal feeling: It would be better if the works could be presented at the framing location for comparison.
As expected of a Michelin two-star restaurant, the dishes are exquisite, the taste is good, and the environment is excellent. Although the price is a little expensive, it is still worth it. At noon, the parking spaces on the street at the door were not as tight as expected.
Yongfu Club, a unique space that combines classical charm with modern elegance, creates a safe haven for guests to escape from the hustle and bustle and enjoy a distinguished experience with its elegant environment, exquisite dishes and thoughtful service.
I usually like this kind of local cuisine. I finally have the opportunity to go to this high-end brand club, the only local cuisine restaurant with two Michelin stars in Shanghai. I really enjoy the decoration. The European-style buildings on Yongfu Road are also rich in history, including the official residence of Kuang Ankun, the British Consulate, and today's Yongfu Club.
Eat here# Located in the original Xuhui Consulate District, it was built in 1935 and covers an area of 551 square meters. It is an independent small western-style building with its own garden. It was previously the British Consulate in Shanghai (1985-2000) and before that the Vietnamese Consulate. The current Yongfu Club was rebuilt after 2001 and is open to the public. Currently, it is still opposite the German Consulate. Yongfu Club should be regarded as the earliest generation of restaurants that serve exquisite local dishes. Because of its elegant environment and story, the dishes are also exquisite and sophisticated. It has always been loved by diners and has been on the list of Mibaobao for many years. Many people come here to have afternoon tea and take beautiful photos just to see the style of the consulate back then. However, due to the epidemic, it is really not easy for catering companies. The hustle and bustle of the past is now deserted. At noon, there are only a few tables sitting here. The dishes are still attentive and the service is also considerate, but the taste is actually not so casual. The creativity has improved and the plating is more beautiful. Maybe my expectations were too high and the taste was not as good as expected. After all, it is Mi Er, right? Tips 1 The restaurant has valet parking, but you have to drive inside before someone comes out to greet you. It is embarrassing to mistake the diners waiting at the door for waiters. The parking spot is a little far from the restaurant, so it is recommended to greet them first on the way back before leaving, otherwise you may have to wait for a while. 2 The garden is currently under renovation, so the outdoor landscape is lacking. Perfectionists please avoid it as appropriate to avoid spoiling the fun. 3 The service is quite unique. It is different from most restaurants. There are not all young people here. The pre-meal introduction is also unique. If it is your first time here, you will be given a brochure for introduction. It is quite good. 4 The weather is getting hotter and there are abundant green plants outdoors, so there are relatively more mosquitoes. Please pay attention to protection. The restaurant has mosquito repellent. You can ask the waiter for it when you need it. 5 The signal inside is very poor. Even the dual networks cannot compete. However, the wifi signal is stable. You can ask the waiter for it when you need it. 6 Many people come here to take pictures, so you will get used to it. Looking at those people with long guns and short guns, they should be either Internet celebrities or self-media. It is also quite interesting.
I came to Shanghai on a business trip and had heard about this Michelin two-star restaurant Yongfu Club. The sponsor was generous and arranged a table for us to have a meal here. The environment, dishes and service were all impeccable. When I ordered the dishes, I was a little hesitant to see the price.