Yuancun Food Street, eating crayfish is Li Zhenjie, IKEA has a special blue dragon 109 yuan/jin, attracted by the price, have to eat. The store has the second floor, the environment is clean and tidy, the air-conditioning is sufficient, and the cold is cool. Ice blue dragon, only big, bigger than my palm, Zhong has paste added ～ lobster meat is strong, fresh, even shrimp tongs are not less meat. Fat intestine fish, good large plate, fat intestines are slippery, bullet teeth are good, radish is good, eat sweet, fish fillet bones are all sun, boneless, rest assured, big intestines, cool and slippery. Oily bullfrog, bullfrog are all spicy enough to taste good, the most favorite food leg, stew, garlic flavor.

Zhen Jie Lobster

This &quot;took pot&quot; is opposite the Yuancun subway station. The location is quite convenient, but the road construction around is not very good recently. The decoration of the store is relatively simple, but the product is still good. The double package of the experience is a pot of &quot;camellia coconut chicken&quot;, there are half chickens, the chicken is fresh and chicken taste, not bad! There is also a plate of &quot;cold fungus&quot;, with a little warm, this is still more intimate in the cold weather; &quot;freshly squeezed coconut juice&quot; is also real material, sweet and delicious; &quot;creamed dumpling rice&quot; rice is slightly harder, affecting the taste. After a meal, the overall feeling is OK 😄, the price is OK ～ This &quot;dang pot&quot; is opposite the Yuancun subway station. The location is quite convenient, but the road construction around is not very good recently. The decoration of the store is relatively simple, but the product is still good. The double package of the experience is a pot of &quot;camellia fungus coconut chicken&quot;. There is half a chicken, the chicken is fresh and chicken taste, not bad! There is also a plate of &quot;cold fungus&quot;, with a little warm, this is still more intimate in the cold weather; &quot;freshly squeezed coconut juice&quot; is also real material, sweet and delicious; &quot;baked rice&quot; rice is a little harder, affecting the taste. After a meal, the overall feeling is OK 😄, the price is OK ～

Unknowingly, I have fallen in love with Sister Zhen&#39;s crayfish for 11 years. The old crayfish of Sister Zhen&#39;s family is because of the stable quality as always, fresh, full meat, and taste. Oil-covered big blue dragon_My life love, this blue dragon&#39;s body is strong, fleshy and fat, each one is open back, the aroma of oil-covered blush is completely integrated into the big blue dragon, a big satisfaction, oil-covered soup is used to mix noodles, absolutely! Love to eat crayfish on the quality taste of the requirements of shrimp friends must rush! Thirteen incense bullfrog_My girlfriend can eat a whole meal every time, the bullfrog is fresh, and the thirteen flavors can be satisfied whether they eat spicy or not. The main one is fresh and tender, and the taste is YYDS. Sister Zhen has been online for so many years, and it is a good choice for gatherings and supper. #crayfish #local food to eat #tast the authentic old brand #my late night canteen #the most beautiful night view of the city

The environment is OK, not too big, the service is quite good. The dishes are mainly hot pot. It is especially good to eat spicy, beef, shrimp, and duck intestines are quite fresh. The stew pot is also a good choice, and the sauerkraut fish there is also delicious.

I really didn&#39;t expect the price of the Shenxiang City Hot Pot to be so high, affordable and cheap, and the product is super good 👍🏻-The pot chose the red oil soup base + mushroom soup base. It is very friendly to friends who love to eat spicy and not spicy. There are choices for each ‼️ The fresh fragrance of boiled mushrooms and the spicy spicy oil are very strong. Yu - A large bowl of fresh hairy belly looks very heartwarming 💗 ~ You can eat it in a few seconds Very crisp 👍🏻 - The fat beef hot pot must order the fat beef portion is also very sufficient and fat and thin ✔️ tender and delicious - black fish fillets are very fresh, fish fillets are tender and delicate ✔️ and they are not fishy at all. The pot or mushroom pot has a special flavor-and Q-pop shrimp slippery with the sauce you have adjusted yourself is really delicious 😋 The heart-shaped plate is super high in appearance 👏🏻-The location is also very good. You can see the store when you come up from the subway. The most important thing is that the price is too high. Whether the bottom of the pot or the dishes The price has advantages 🤪 Shenxiang City Well Hot Pot 📍 Yuancun Subway Station Exit D ➡️ 10 meters ahead 🈺️12:00-23:00

Today, I have to boast about myself 👍🏻 I can really order takeout and dig such a high-value sushi restaurant 🍣 cost-effective, large portions, one time to meet multiple tastes. I ordered 4 boxes of sushi/sashi. The size of the box has different tastes. 1️⃣ The party light luxury double package has salmon mango, Tuna, salmon flower sushi, crab willow, Greek salmon ... and other 2 people share is enough! ! This package box also has a single share! ! A dozen fat sushi is very full of 2️⃣ deep sea luxury sashimi platter with prawns/arctic shellfish/salmon/tuna/greedfish/column ... ingredients are fresh to the naked eye, raw food taste is fresh and sweet! 3️⃣ Single meal match. I like the foie gras. The fat is full and not greasy. The whole one is delicious and not fishy. There is also a large piece of salmon. It meets the heart of salmon lovers. Guangzhou has several takeaways/the whole city 🉑️! ! ! There is a sense of ritual without going out~ Friends rush to go duck! ! 📍 Detailed address: No. 18, Chengjie Xidong Road, Exit B of Yuancun Subway (opposite the west gate of the Red Special Factory) 🚉 Traffic Raiders: Metro 🚇5/21 Line Yuancun Subway Station Station B 460m 🕙 Business hours: Tuesday to Sunday 12:00-14:30 17:00-21:00💰 Per capita consumption: 58/person #Sushi to eat in line #Sushi #Where I want to go # Secrets in the City #My Hiking Notes

In summer, I especially want to eat pickled fish 🐟 Guangzhou Yuancun locals led the way to find this time-honored Sichuan restaurant. I found that it is just the 20th anniversary. This is a friend&#39;s canteen. Come and try it with him today -🌟 Laotan pickled carp is basically a signature dish at each table! Squid meat is tender and smooth without thorns 🐟 Absorbed the rich sauerkraut fish soup head with it can really dry a large bowl of rice 🍚-🌟 Couple lung slices love to eat spicy cold dishes in summer. Couple lung slices are quite thin and a little spicy fragrance 🌶️ It&rsquo;s fun to eat in summer-🌟 Blade Cucumbers must order Sichuan cuisine. The cold dishes and crispy cucumbers 🥒 The fried peanut rice on the top is quite delicious! -Another cup of hot and greasy sour plum soup is very satisfying 😉😉 I have to say that this sauerkraut fish is really cost-effective. Now there are activities for the anniversary 🎉 If you want to eat sauerkraut fish, you can rush this one! -Store name: Chuanjiang Fisherman&middot;Pickled Cabbage Fish (Yuancun Erheng Road Store) Address: Yuancun Erheng Road, Tianhe District, Guangzhou 42-9 Shop Transportation: Guangzhou Metro 5/21 Line Yuancun Station Exit A #Explore the old-fashioned restaurant #Taste the authentic old-fashioned #Eat a seafood dinner #Experience a timeless spicy or not #Don&#39;t miss it The authentic old hot pot

员村美食一条街，食小龙虾就要黎珍姐，宜家有特价蓝龙109元/斤，被价格吸引，不得不吃。店有二楼，环境干净整洁，冷气足，凉阵阵。冰镇蓝龙，只只都好大，比我手掌仲要大，仲有膏添～龙虾肉结实，新鲜，连虾钳都唔少肉。肥肠鱼，好大盘，肥肠滑滑噜噜，弹牙好味，萝卜好入味，仲食到甜甜地，鱼片骨全部起晒，无骨，放心大啖大啖食，爽夹滑。油焖牛蛙，食牛蛙都系要做辣先够好味，最中意食腿，啖啖肉，蒜香味浓郁。

过来吃夜宵，发现蓝龙居然有特价99元一斤，在当今这种大环境下，不涨价反而搞促销，真是有良心的企业。小龙虾做法有好几种，个人比较喜爱吃蒜蓉味，蓝龙的确比普通小龙虾要大许多，还吃到有虾膏，肉质鲜美，头一次吃到那么大只。十三香牛蛙，大大的蛙腿，圆圆的肉，吃起来嫩口好吃，连青瓜和芽菜都吸味了，香中带有小小麻辣的感觉，好吃到不想停下来，可恨肚子内存有限，下次还来吃。 店员好勤快地收拾桌子，地面也很干净，卫生方面让人很放心。

Come over to eat supper, found that Blue Dragon actually has a special price of 99 yuan a catty, in today&#39;s environment, do not increase the price but promote, really a conscience enterprise. There are several crayfish practices, personally prefer to eat garlic flavor, blue dragon is indeed much larger than ordinary crayfish, but also eat shrimp paste, meat is delicious, the first time to eat so big. Thirteen incense bullfrog, big frog legs, round meat, delicious taste, even cucumber and sprouts are sucked, the fragrance has a small spicy feeling, delicious to not want to stop, hate the stomach memory is limited, come to eat next time. The clerk cleaned the table diligently, the floor was very clean, and the hygiene was very reassuring.

清蒸蓝龙，每只都有一个手掌那么大，肉质鲜美，口感爽弹紧致，原汁原味。清蒸小龙虾，很不错，入口和爆炒的不一样，推荐。十三香花螺，很入味，肉质肥美。

Steamed blue dragons, each one has a palm so big, the meat is delicious, the taste is refreshing and compact, and the original taste. Steamed crayfish, very good, the entrance is different from the fried, recommended. Thirteen fragrant snails, very tasty, meaty and fat.

听说广州大名鼎鼎的小龙虾店&ldquo;珍姐龙虾&rdquo;转型&ldquo;珍姐鲍鱼鸡&rdquo;？！没看错，入冬后，珍姐推出了老广挚爱的鸡煲，一于&ldquo;一手抓龙虾，一手做鸡煲&rdquo;！..秉持做好小龙虾品质的精神，珍姐的鸡煲同样选料上乘，选用清远骟鸡，食材杠杠的！冬日里蕞适合来一锅温热的鸡汤，驱走凛冽寒冬。..珍姐鲍鱼鸡，自然是必点菜式，既是招牌，也是老广们的心头好。用竹篮提上来，打开盖子，一锅馥郁香气扑鼻而来，六只鲜美爽弹的鲍鱼，加上清远骟鸡，浓郁的酱汁焖煮入味，每一口都充满诱惑。..榴莲鸡煲也是我很喜欢的一款鸡煲，份量十足的榴莲，看着就非常吸睛，比起浓郁的鲍鱼鸡，榴莲鸡煲显得格外香甜。果肉在唇齿间绽放，配上鸡味浓郁的清远骟鸡，一口鸡汤沁人心脾。..同样出彩的还有椰子鸡，四只椰青配一只鸡，纯纯的椰子水醇厚甘甜，特别适合喜欢简简单单的食客，原汁原味就是蕞纯粹的美味。..现在虽然不是小龙虾蕞肥美的时节，但蓝龙还是很肥美的呢！一份两斤的&ldquo;裸蓝&rdquo;，剥好壳的虾肉更显Q弹，配上满满的咸蛋黄，一道绝佳的&ldquo;金沙蓝龙&rdquo;便悄然上桌，一上桌就被哄抢完毕，吮指间意犹未尽，原来实现&ldquo;小龙虾自由&rdquo;，也是吃货宝典里蕞浓墨重彩的一环，不信？你来试试看，看谁能抵挡它家的味蕾诱惑！..珍姐鲍鱼鸡广州市天河区员村二横路程介西南社大街42-9号

I heard that Guangzhou&#39;s famous crayfish shop &quot;Zhen sister lobster&quot; transformation &quot;Zhen sister abalone chicken&quot;? ! I am not wrong, after winter, Zhen sister launched the old Guang&#39;s beloved chicken stew, one in &quot;one hand catch lobster, one hand make chicken stew&quot;! .. Adhering to the spirit of doing a good job in crayfish quality, Sister Zhen&#39;s chicken stew is also excellent in selection, choosing Qingyuan stew chicken, ingredients are leveraged! In winter, stew is suitable for a pot of warm chicken soup and drive away the cold winter.. Sister Zhen&#39;s abalone chicken is naturally a must-order style, both a signboard and the hearts of the old Guang people. Bring it up with bamboo baskets, open the lid, a pot of fragrant aroma, six delicious and refreshing abalone, plus Qingyuan stewed chicken, rich sauce stewed into the taste, each mouthful is full of temptation.. Durian chicken is also a chicken I like very much. The portion of durian is very eye-catching. Compared with the rich abalone chicken, the durian chicken is particularly sweet. The pulp is blooming between the lips and teeth, with the rich chicken flavor of Qingyuan chicken, and a chicken soup is refreshing. .. The same color is also coconut chicken, four coconut green with a chicken, pure coconut water mellow and sweet, especially suitable for diners who like simplicity, the original taste is pure delicious. .. Now although it is not a crayfish-fat season, but the blue dragon is still very fat! A two-jin &quot;naked blue&quot;, peeled shrimp meat more Q bomb, with full of salted egg yolks, a great &quot;sands blue dragon&quot; quietly on the table, a table was robbed, the meaning of the fingers is still not complete, the original realization of &quot;crayfish freedom&quot;, is also a food treasure in the thick ink colored ring, do not believe? You come and try it to see who can resist the temptation of its taste buds!..Zhen Jie abalone chicken Guangzhou Tianhe District Yuancun Erheng distance Jiexie Southwest She Street 42-9

#珍姐龙虾#龙虾爱好者的天堂夏天果然是吃龙虾的季节，用香料的味道引出龙虾自身的美味，在口腔里爆炸，真是享受！店里的虾是老板亲自去过盱眙挑选的，并保持长期合作的，绝对的新鲜。本季主打的冬荫功龙虾融合了十几种香料，带有浓厚的东南亚风味，清新又热辣，值得一试。

#Jane sister lobster #Lobster lovers&#39; paradise summer is really the season to eat lobster, with the taste of spices to lead the lobster itself delicious, in the mouth explosion, really enjoy! The shrimp in the store is the boss personally went to pick, and maintain long-term cooperation, absolutely fresh. This season&#39;s main winter shade lobster blends a dozen spices with a strong Southeast Asian flavor, fresh and hot, worth a try.

厨师是龙虾、食客也是龙虾，珍姐龙虾墙上的画就是这样别有风味。大部分龙虾都是2斤起卖，但是，招牌十三香手抓龙虾是个例外，1斤即可，78元。碗底卧着不少豆芽和黄瓜，所以，连蔬菜也可以不点了。只是要准备好足够的纸巾，因为不小心汤汁进了眼睛，刺激得流了泪。

The chef is a lobster, the diners are also lobsters, and the paintings on the wall of Zhenjie lobster are such a unique flavor. Most lobsters are sold from 2 pounds, but the signature 13-incense hand catching lobster is an exception, 1 pound can be, 78 yuan. There are a lot of bean sprouts and cucumbers on the bottom of the bowl, so even vegetables can be ordered. Just prepare enough paper towels, because the soup accidentally entered the eyes, irritated tears.

广州进入&ldquo;速冻&rdquo;模式，这时来一煲暖笠笠的「珍姐鲍鱼鸡煲」最合适不过。🌈🥢珍姐鲍鱼鸡&middot;榴莲鸡火锅(员村店)📍地址: 员村二横路程介西南社大街42-9🚇交通:地铁21号线员村站A出口步行220m👏👉🏻特色推荐1️⃣「鲍鱼鸡煲」分量超足的鸡煲上桌一揭盖，浓郁的香气瞬间让人垂涎欲滴。只见有半只手掌大的鲍鱼平铺在上面，金黄诱人。鲍鱼口感Q弹，而来自清远的走地骟鸡🐔吸收鲍鱼的鲜，肉质鲜嫩入味，超级好吃😋吃完后汤汁也不浪费，加入清汤再吃配菜，或加入一包儿时的回忆&ldquo;华丰伊面&rdquo;，这个冬夜，堪称完美！2️⃣椰子🥥鸡煲若然你喜欢椰香味道，那可以试下「原味椰子鸡煲」。只见4只新鲜椰青倒入与清远骟鲜🐔一起煮熟，出来的汤水超级清甜，吃前先喝一碗汤，立马驱走身上的寒气！鸡肉带着淡淡的椰香味，再蘸上特有的&ldquo;广式酱汁&rdquo;（姜丝酱油），口感一绝！除了这两款超级爆款外，珍姐的鲍鱼鸡还有更多种类，如「榴莲鸡煲」，浓郁的榴莲香气会让你直奔口感巅峰；「胡椒猪肚鸡」则以胡椒为辅料，在寒冬里给你带来一份暖意；还有「五指毛桃鸡煲」结合了多种食材，营养价值高对身体好，。3️⃣珍姐小龙虾🦞此外，还有去「珍姐鸡煲」必点菜式「小龙虾」当然不能错过，油焖裸蓝小龙虾+金沙小龙虾+蒜蓉小龙虾裸的味道一如既往地保持以往水准👍🏻无论你喜欢哪种口味，都赶快来珍姐的鲍鱼鸡店尝试一下吧！这里不仅有贴心周到的服务，还有诱人美味等着你来品尝~这个冬天，没有「珍姐鸡🐔煲」，最难将息！

Guangzhou entered the &quot;frozen&quot; mode, when a warm &quot;zhen sister abalone chicken&quot; is the most suitable. 🌈🥢 Sister Zhen abalone chicken durian chicken hot pot (Yuancun Branch) 📍 Address: Yucun Erheng distance Jiexiexishe Street 42-9🚇 Transportation: 220m walk from Exit A of Yuancun Station of Metro Line 21 👏👉🏻 Feature recommendation 1 ️⃣ The chicken stew with a large weight is uncovered on the table. The aroma is instantly mouth-watering. There is only half a palm-sized abalone spread on it, golden and attractive. The taste of abalone Q pops, and the chicken from Qingyuan to absorb the fresh abalone, the meat is fresh and tender, super delicious 😋 after eating the soup is not wasted, add the clear soup and eat the side dishes, or add a pack of childhood memories &quot;Huafeng Yi noodles&quot;, this winter night, it is perfect! 2️⃣ Coconut 🥥 Chicken ~ If you like coconut flavor, you can try the &quot;original coconut chicken ~&quot;. I only saw 4 fresh coconut greens poured into the cooked with Qingyuan ~ fresh 🐔, the soup out is super sweet, drink a bowl of soup before eating, and immediately drive away the cold! The chicken has a faint coconut flavor, and the unique &quot;Cantonese sauce&quot; (ginger silk sauce) is a must! In addition to these two super-popular models, Sister Zhen&#39;s abalone chicken has more types, such as &quot;Durian chicken stew&quot;, the strong durian aroma will let you go straight to the peak of the taste; &quot;Pepper pork belly chicken&quot; is pepper as a supplement, in the cold winter to bring you a warm; and &quot;five fingers woolly peach chicken&quot; combines a variety of ingredients, high nutritional value for the body, good. 3️⃣ Sister Zhen crayfish 🦞 In addition, there is a must-order &quot;crayfish&quot; to go to &quot;Zhen sister chicken stew&quot; of course, you can&#39;t miss it. The taste of oil stew naked blue crayfish + sands crayfish + garlic stew naked is as always maintained at the previous level 👍🏻 No matter what taste you like, Come to Sister Zhen&#39;s abalone chicken shop to try it! Not only is there intimate and thoughtful service, but there are also attractive delicious foods waiting for you to taste~ This winter, there is no &quot;Zhen sister chicken 🐔 &quot;, the most difficult to rest!

珍姐龙虾麻辣火蛙香辣烤鱼烤鱼小龙虾 蓝龙 香辣蟹 牛蛙分享你的探店日常去发布&gt;谁还不知道天河区要吃小龙虾来这?聚餐宵夜氛围感鈔[0K]的开了好久的老店，吃小龙虾真的一绝，海鲜选材就是品质好，味道也是鈔有保障的，一直是我的心头好!一到周末犒劳自己余额朋友就爱去珍姐龙虾吃!#龙虾 #夏天要吃小龙虾#这家店回头客超多想吃你就来#周末去哪儿#广州美食#天河区 #我的宝藏美食集#小龙虾

Sister Zhen lobster spicy fire frog spicy grilled fish grilled fish crayfish blue dragon spicy crab bullfrog share your shop daily release&gt;Who doesn&#39;t know that Tianhe District wants to eat crayfish here? Dinner and supper atmosphere banknote [0K] has been open for a long time, eating crayfish is really a must, The seafood selection is of good quality, and the taste is guaranteed. It has always been my heart! As soon as I go to the weekend to pay for my balance, my friends love to go to Zhenjie Lobster to eat! #Lobster #Crayfish in summer#This store has a lot of repeat customers who want to eat, you come#Where to go on weekends#Guangzhou food#Tianhe District#My Treasure Food Collection#Crayfish

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