In the deep alley of Little Cross, there is such a unique roast meat shop, wooden decoration, Japanese style, through the small stone paved path, the first floor is the reception desk, the second and third floors are the dining area, the store has free kimono wear, 🍡 The atmosphere is full, you need to bring a shoe cover to re-seat. His house is characterized by diaphragm roast meat, which is a very rare part of the cow. The entrance oil is opened at the tip of the tongue, the meat is tight and the taste is strong. All dishes are fresh and the dishes are exquisite. The side dishes, vegetables and ice cream are added for free, as long as they are not wasted. The clerk will help roast the whole process, and the feeling of being eaten is great. In the roasting process, you have to grasp the fire and make every piece of meat just right. 😀 Service: It&rsquo;s a big sister who barbecues us, very enthusiastic 👍 Strong push: ✅ Australia M9 Pure Blood and Niu Plate, ✅ M7 Snow Beef Grail, ✅ Prawn Crispy Roll, ✅ MU9 and Niu Niu Xiaopow, ✅ Explosive Juice Dieps, ✅ Black Truffle Transverse Dieps, ✅ Special Salad ......🏠 Store name: Moqi diaphragm roast meat Address: ⏰ in the alley diagonally opposite the second middle of Xiaoshizi Wenming Road 11:00-23:00☘ Time: 11:00-23:00☘ Per capita: about 130 yuan (group purchase is more cost-effective) ⚠ Small suggestion: the floor in the dining area of the store is regularly cleaned or replaced, it will look brighter, and the experience will be better 🌸. #Guiyang Food #Guizhou Travel Guide #Where to go on weekends #Japanese roast meat #Japanese cuisine #Japanese food exploration shop 

陌坂日式焼肉(小十字店)

A famous local restaurant is a chain of sour soup fish is very delicious. 3 people chose a river group with more than 3 pounds. There are also other fish to choose. Many local specialty snacks are worth eating once.

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The taste of the new big new home hot pot in the city is really good. The bottom of the pot made of bean rice and bacon is not so salty. The bean rice adds the fragrance of bacon. It is no problem to have three bowls of rice. The mood is great.

🌟 [Dirty] ordered three cups, and the best impression I had was Dirty. When I brought it up, I was very surprised with two biscuits. This cool and not too cold coffee is indeed very suitable for the humid and sultry Guiyang. 🌟 [Latte] In addition to the beautiful pull flowers, the taste is balanced, and the impression is not deep. 🌟 [Raizi cheesecake] The cheese content is not a lot, one piece is not big, but I have played all over Guizhou for so many days, and finally I ate a Western dessert, which was slightly touched. 📝 Note tips: This boutique coffee is supported by a well-known barista, and the reputation in Guiyang is also one of the best. The environment is rich in product lines, and this one is one of the must-check cafes in Guizhou.

I hate Guiyang ||| I have been fat for three days and I am annoyed to die... It&rsquo;s really delicious and can&rsquo;t help it... I live in Huaxi District, which is not close to the city center. As a result, notes, small fat pigs, spicy pots, but the branches of the home are all nearby... No need to queue up! .1️⃣ Little Fat Pig Field Hot Pot (currently fried pot bottom Juxiang 2️⃣ spicy fruit (I don&rsquo;t know if I can eat shrimp and sour beef, I ordered one person takeaway first 🥡 The result was hedging...3️⃣ But the home aroma duck (I don&rsquo;t want to eat it during the day until midnight, I really want 4️⃣ Note Anshun captures the powder hot pot 5️⃣ Aunt Ding stinky beans Roast saucepan (smelly tofu and mashed potatoes are fried on the golden and crispy layer and then turned over to eat more than a dozen times in a row! But other dishes do not have a pot that is delicious 6️⃣ Anshun Xiaoshu ice pulp (just next to Aunt Ding 7️⃣ Chen&#39;s family bean rice hot pot (this is much worse than the new big new chili! It tastes more delicious. The bottom of the pot is more boiled and delicious. 8️⃣ Yang Ji Beard Barbecue (if you want to eat, please hurry up to 9️⃣ but the authentic yellow sugar bowl bait cake (I prefer his brown sugar cake #queue also eat hot pot #winter roaming guide #really fragrant snacks big collection #authentic old hot pot that can&#39;t be missed #local special Colored snacks

Early in the morning, go to the familiar noodle restaurant to eat a bowl of head soup noodles. You come to the noodle restaurant in front of the stone street and behind the river. The hall will lead you to the old seat along the river window. Although spotless, the towel in his hand is still thundering. Make a dusty move on the table and chair where you&#39;re about to sit.

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📍 Xiaoping Spicy Old Vegetarian Powder (Little Cross Store) (p1-3) General Review: 🌟🌟🌟🌟 Half Summary: The taste is heavy, the sour powder is delicious, but the mouth is dry after eating. On the last morning of Guiyang, I was entangled and decided to try this takeaway. It turns out that I was right! I saw others say that except for the locals who are not used to acid powder, so I used to eat other powders to eat fine powder, but this time I found that I love acid powder, because the sour taste is not obvious, but it is thicker and more chewy. Some comparisons to my appetite. Choose [Green Pepper Meat] + [Poached Eggs] + [Mushroom Powder], a very fulfilling bowl, poached eggs are still flowy, other salty and spicy flavors are available, really delicious! Although it is a bit dry to eat, this taste will indeed make people want to stop, eat while Sha, Add some drinks. However, I can&#39;t eat spicy suggestions. This standard pairing is a bit too spicy. 📍 Huaxi Beef Powder (Bageyan Store) (p4-6) General Review: 🌟🌟🌟🌟 Half Summary: There are many beef, kimchi is delicious, but the powder is too soft. It is quite convenient to come from Guiyang North Station. The subway Bageyan is a short walk away. There will not be many people when you ask about the peak. I chose [Beef Noodle] + [Niujiu], and then I made a little pickle and pickled radish to eat. The beef powder is quite large in itself, and the content of the beef glutin is more abundant. It is also delicious to drink directly. It will be more sensational to add some chili noodles, and then add some vinegar. Then it is just right to use pickles to solve the spicy and greasy. There is a lot of beef powder, and it is a good beef, but it is not very tender. The beef tendon is very soft and delicious, and it may be more colorful than beef. The powder may be a bit too soft, not a favorite type. [Kimchi] It is really the best I have eaten in Guiyang these days, and it is still a store worth visiting. 📍 Laowu Chicken Silk Douhua Flour (p7-9) General Review: 🌟🌟🌟🌟 Summary: The noodles are chewy and crispy, but the kimchi is not delicious. The first time I know the combination of chicken Silk Douhua, I actually don&#39;t want to try the intestines, but I see that this bean dough noodles are also used in this bamboo-like noodles. Let&#39;s try it. I chose [Chicken Silk Bean Noodle]. I personally feel that the amount is not small. I eat enough alone. The chicken Silk ingredients are OK, but the most amazing thing about the whole bowl is this crisp whistle haha. Others can imagine the taste. The top code is a layer of red oil. This [kirk] is pure sour taste without sweetness, you can try a little first and like to hit a little more. The clerk is very good, the environment is the appearance of the old store, don&#39;t expect more ❤️ The three are actually pros and cons, but they are all worth a try, not to mention Guiyang noodles are basically a bowl of basics in the early days, more than 20 pieces can be added to the top with [Tiptop] are very recommended to try! #Local food to eat #Taste authentic old brand #Really fragrant snacks collection #Local specialty snacks #Guizhou travel guide

在小十字的深巷里♨ ，藏着这样一家独树一帜的烧肉店，木质的装修，日式风格，穿过小石子铺的小路，一楼是接待台，二楼和三楼是用餐区，店里有免费的和服穿，🍡 氛围感十足，需要带鞋套再入座。他家的特点就是隔膜烧肉🐂 ，这是牛身上非常稀有的一个部位，入口油脂在舌尖化开，肉质紧实，口感香浓。所有菜品都很新鲜，摆盘也很精致🌺 ，搭配的小菜🌿 、蔬菜和冰淇淋是免费续加的，只要不浪费。店员会全程帮烤，被投食的感觉真棒，在烤制过程中，还要把握好火候，让每一片肉都恰到好处。😀 服务：是位大姐为我们烤肉，很热情👍 强推：✅ 澳洲M9纯血和牛拼盘、✅ M7雪花牛肉粒、✅ 大虾脆脆卷、✅ MU9和牛牛小排、✅ 爆汁模隔膜、✅ 黑松露横隔膜、✅ 特色沙拉......🏠 店名：陌坂隔膜烧肉 地址：小十字文明路二中斜对面巷子里⏰ 时间：11:00-23:00☘ 人均：130元左右（团购更划算）⚠ 小小建议：店里用餐区域的地席定期清理或更换，看着会更明亮，体验感会更好🌸 。#贵阳美食 #贵州旅游攻略 #周末去哪儿 #日式烧肉 #日式料理 #日料探店 

10块💰就可以从贵阳到岛国吃烤肉的方法

10 yuan 💰 You can eat barbecue from Guiyang to the island

去的时候在修路本以为没多少人，哪知道藏在楼逢中，不注意去看都不会发现的日式烧肉居然下午3点里面还坐满了人，到饭点更是人多的门口坐满，点了他家套餐更划算，还有这种现杀的鳗鱼，食材还是比较新鲜的店名：陌坂日式烧肉人均消费：120左右

When I went to build a road, I thought there were not many people. I didn&rsquo;t know that I was hiding in the building. I didn&rsquo;t pay attention to the Japanese-style roast meat that I wouldn&rsquo;t find at 3 pm. It was full of people. The door was full of people. I ordered his set meal. It was more cost-effective, and there was this kind of now-killed salmon. The ingredients are still relatively fresh store name: Moyu Japanese-style roast meat per capita consumption: about 120

边上的两杯清酒花了50元，没有什么酒味，只是为了搭配菜品。菜品丰富可口，比较新鲜。人均消费：150座位是小隔间，私密性很好，适合朋友小聚。

The two glasses of sake on the side cost 50 yuan, there is no wine taste, just to match the dishes. The dishes are rich and delicious and fresh. Per capita consumption: 150 seats are cubicles, privacy is very good, suitable for friends gathering.

陌坂日式焼肉(小十字店)

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