This Thai BBQ, the environment is really too elegant, they are Southeast Asian style restaurant, the favorite is their mango glutinous rice, which is a colorful rice ball, and a very sweet and juicy mango combination.

泰國BBQ

The fastest lunch for everyone is the Hong Kong-style roasted baking series. The speed of serving is fast. In summer, occasionally I will encounter the activity of adding a few Hong Kong dollars to send an ice cream ball. The ice cream tastes good. The red beans inside are also relatively soft. Summer heat relief.

The taste is quite satisfactory. The variety of side dishes can also

Coffee is fragrant, engaging, and a drink when you are tired. Very good

The address of Jiale Ice Hall was eaten a lot of eggs early in the morning on the ground floor of No. 40B, Xincun Street, Liwan. Unfortunately, the taste is average. The best thing is the egg beef. The ham meat is very much, the taste is very good, and the taste is delicate and rich. By the way, I hope that friends passing by can try it, but in fact, I lost my hand back then, and now I think it is quite fortunate, otherwise I should collect this restaurant, haha, so I still have to keep my usual heart ～ ​​ recommend it.

Trip Gourmet Awards

Like a stop. It is rare to have a half-day slot, to comfort yourself, eat with friends! This time I picked the love of Zuohai, the beef and beef hot pot, there are several branches of the beef and beef hot pot, I picked the love of the sea, greedy enough, and the sea view 🥰 The visual and taste sense has a good enjoyment 🥰 Picking must pick LV3 😂 LV3 I have eaten to the special level ~ Australia and cattle, Australia Black Angus. Zhongbao buried sake, red and white wine. The happiest thing is to tie one person to one pot, 2 people each have a soup base, you can try more different tastes. Sun greedy to me. Usually put the expensive ingredients may not have to turn over, but the degree is really for you to order, I order a lot of yaks, Australian and cattle, cattle small rows, plus buried left ten dishes 😂😂 high-quality yak and cattle, oil distribution is even, put in the pot for a few seconds to eat, the entrance is soluble, fat fragrant, tender meat. Really eat to stop. In addition to left and beef, lamb, black hair pig, etc., there are seafood and snacks. There is a durian bomb, and a bite to the durian durian explode! Enough material. There are many choices in the self-service area, there are many types of hot pot food, lunch meat and fish ball Thai shrimp cakes. Healthy ~ autumn sunflowers, insect grass flowers, cloud ears. They are all my favorite 🥰🥰 vegetable styles, even expensive kale has everything. Hot food Zhong has my favorite spicy duck blood, Zhong has fat meat thick ~ Japanese-style salmon. It&#39;s really super standard! Zhong has a lot of drinks, ice cream and snow strips. Finally, I Zhongshi Zuotiao childhood memory orange treasure is the end of 😂happy ending 😂 styles to eat! Next time I will challenge 😂 by the way, there is a punching area at the door, and there is a kimono for everyone to take a picture. But mention that everyone is full and eat slowly! I am so happy to see it on the 3rd, and I am not careful to affect it. Got a difference, don&#39;t eat time hahaha! @gyugyu_shabushabu

Twelve flavors are on the 2nd floor of Ruxin Square Phase 2, this location is relatively less crowded. Fortunately, the wine is not afraid of the deep alley, and many branches of Twelve flavors are in either high or low positions. The authentic Sichuan cuisine without spicy and unpleasant, the price is reasonable, so that I have become a fan of spicy.

这家泰国BBQ，环境真的太优雅了呢，他们是东南亚风情料理餐厅，最爱的就是他们家的芒果糯米饭，里面是彩色的饭团，还有非常甜蜜多汁的芒果搭配。

经典泰国美食，味道相当不错的。

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The environment is wide apart, hot pot ingredients have different meats, seafood, hot plates, dishes, drinks, chicken stew spicy from spicy to spicy, feeling the spicy is weak. Really rest assured. The tongue feels numb, the taste is good enough, and it is spicy. There are half chicken pieces. The chicken is fragrant and smooth, the meat is delicious, the taste is delicious, and the ingredients are more, and the aroma of the chicken is brought to the chicken.

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