乐至烤肉(金堂店)

I found this snack in Jintang, which is still more famous, and I came to experience it at noon. [Environment] It is indeed the style of the state-run canteen in the 1980s, with all kinds of shabby feelings. The lights are also very dim, and the tables and chairs are also very old. [Service] are a little awkward, and it is still quick to do things. Camellia tea is 5 yuan a bowl, there is no pepper, the dumplings inside are very crisp. The whole egg golden noodles are also lightly hung, and the two and two portions are very sufficient. There are still many Shaozi for dry noodles, and the peppers are not spicy and have a little sweet. The glutinous rice noodles are cooked well. The price is still more conscience, the snacks are a bit delicious and a bit general, and there are quite a lot of people who come to eat at noon. If the environment can be remodeled, it would be great. It has been a long time since I saw such an old restaurant.

Today, I drove by Jintang to punch in this old-fashioned egg baking cake. Lan baking cake is how far away it is. There are a total of 10 flavors. The boss goes to buy in the morning and set up the stall in the afternoon. The fresh egg baking cake is baked with charcoal fire. The skin is crispy and tender. I like milk the most. Oil full of taste #Chengdu Travel##Chengdu Food##Chengdu Explore Shop##Chengdu Eat, drink and play##Planting grass in the same city##Go to the store #Food for taste #Local food to eat

At the beginning, it was difficult to order food for a while. It was not a holiday. It was relatively good. Snow chicken stew, chicken feet, ancient salmon, spicy chicken, roasted white back pot, Gongbao chicken, pepper liver tip and salted egg yolk fried melon were all ordered again. It was very stable and had merit. Many friends around me say that it is not expensive.

As far as I know, there are more than 30 years of roasting age Jintang&#39;s best easy barbecue, personal recommendation, pork belly, middle row, crispy bone, palm treasure.

Crayfish crayfish. Someone said that after the exam, I took me to eat a good meal (.ｰ̀дｰ́). This is the second time I have eaten this store&#39;s crayfish. The taste is really super good. The food is more spicy. The activity in the store is to buy three pounds and send one pound, which is more wrong. The environment is very general, relatively simple, the table and bench, although it is very hot, there is a big fan blowing. The taste is indeed OK, so I feel that the environment is not very important. After eating four pounds of crayfish, we also added a cucumber. It was really refreshing to cook in the ingredients, and the cucumber was particularly delicious. I don&#39;t usually eat cucumbers very much, but it&#39;s delicious. It&#39;s very supportive, and I walk back to school with someone.

The last time I came to Liu Chaoshou was in the summer, and my sister and they cut Wufengxi to play, it was 1 o&#39;clock at noon, we came to this place to eat. Usually I like dumplings. This signboard is Chaoshou, of course I have to try it. The store is not very big, the layout is very old, we may have passed lunch time when we cut, there are no guests, waiting for me to sit down after a few tables of guests, the business is very good. But I have to say that the taste is really good, the materials are very sufficient, and the hand is large. The water is also the taste of Zhong Shui, but the individual prefers this one. The service is good, the proprietress and the staff are very positive.

乐至烤肉(金堂店)

Attractions Near 乐至烤肉(金堂店)

Restaurants Near 乐至烤肉(金堂店)

Hotels Near 乐至烤肉(金堂店)

Contact Us

About

Other Services