Visiting the ancient city wall, Yang is too physical, climbing up is almost the same, hit the road back to the house... Walk along the road to find this cafe, daughter and husband said to sit. The white tone looks very refreshing, there are not many indoor seats, too cold, can not sit outdoors... Osmanthus latte, vanilla latte, no work... Big white bear, okay, no consideration is ice, this cold day... Red velvet cake, sweet, can&#39;t go down... Jasmine melon, not sweet or greasy, it&#39;s good, It&rsquo;s a big pile of cream, tired... The store feels that the air conditioner is not turned on, it&rsquo;s a bit cold after sitting for a long time, and the coat doesn&rsquo;t dare to take off...

PANYA(东湖店)

🌿 The magnificent Taizhou geographical location, this is inlaid in the southeast coast of Zhejiang Province, the East China Sea, the prosperous Wenzhou in the south, the beautiful Lishui and Jinhua in the west, and the Shaoxing and Ningbo with deep cultural heritage in the north. In this vast land, nature and humanities intertwine, forming a magnificent picture. 🏞️ The magnificent beauty of humanities blooms in Taizhou, a city with a long history and splendid culture. This is the birthplace of Buddhist Tiantai Zong and Taoist Nanzong, where the source of Buddhist Zong and Taoism intersects. Walking in the streets and alleys of Taizhou, as if passing through the tunnel of time, feeling the city&#39;s heavy historical heritage and unique cultural charm. The food culture of Taizhou is also a fascinating scenery. From the food stalls at the end of the street to the exquisite restaurant, every dish exudes a seductive aroma, which makes people mouth watering. 🔥 Hu Ji Egg White Sheeptail: No. 53, Ziyang Street, the egg whites are delicate and silky, the sheep tail is soft and tender, and each mouth is the ultimate enjoyment of the taste buds. 🔥 Chen Ji Wufan Ma: No. 87 Ziyang Street, Wufan fragrance, Ma Yu soft and delicious, is a great choice for Taizhou people&#39;s breakfast. 🔥 Jianjun Cream Ribs: No. 190 Jiguang Street, the aroma of cream and the tenderness of the ribs are perfectly integrated, which makes people have a endless aftertaste. 🔥 Fucheng Lu&#39;s Bubble Shrimp: No. 141 Ziyang Street, shrimp meat is fresh and juicy, and the outer skin is crisp and delicious. It is a traditional famous food in Taizhou. 🔥 Aunt Wang Meihua Cake: No. 216 Ziyang Street, the pastries in the shape of plum blossoms are exquisite and cute, sweet and not greasy, which makes people want to stop. Let&#39;s have a tube for everyone: 🥠 Wang Tianshun Haimo cake, 🍤 Ziyang wheat shrimp, 🥚 Auntie geranium, 🍲 flat food &amp; bean noodles, 🍧 grass paste, 🍚 round rice, 🍡 Li Ji&#39;s old bone soup, 🌯 Guo Ji&#39;s cake tube, 🍖 fat characteristic big intestine cake, 🥐 Maluqiao Jiang Noodles, 🥠 Wenling Characteristic Inlay Cake, 🥟 Linhai Baishui Yang Flat Food, 🍜 Yijiashou noodles, 🥪 Zhanji Eggcakes, 🍳 Ranxiang Jiang Juice, 🍤 Maluqiao Stinky Tofu, 🍚 A bowl of Babao Rice, 🥣 Mountain powder paste of City Gate Eggcakes ...... in Taizhou, Every food is a unique scenery, they tell the story of the city, convey the warmth and hospitality of the people of Taizhou. Come to Taizhou, let the taste buds take you to appreciate the endless charm of this city! 🌸 @Ctrip Community Creation Center #Taizhou Food #Local Foods to Eat #True Fragrant Snacks Collection #Local Special Snacks

Taizhou travel guide! Linhai Jiaojiang two days and one night travel route 1. Jinshan Garden ginger juice (Linhai) ordered a small flat meal (similar to dumplings) filling taste is generally not particularly loved, but the skin can be compared. I ordered a walnut meat with ginger and no ginger. I can only accept that the ginger taste without ginger is really too heavy and a little can&#39;t eat....2. There are many people who come to eat with big mouth snacks (Linhai)! Sweet and spicy, side dishes and meat are all selected by their own freezer 3. Just next to the big mouth snack, an inconspicuous tofu brain store (Linhai) first ate sweet tofu brain! It was amazing, and it was only 2 pieces a bowl! The whole body is very comfortable with a bowl of Dangdang. 4. Xiaoxiu cake (Jiaojiang ／ Garden Vegetable Market) His Wufan Maxi is better than what he eats in Ziyang Street! Three-color cakes are also good, you can buy more home to eat 5. Xueji fried chicken (Jiaojiang ／ Garden Vegetable Market) business is also a very good store! The fried things in the store are weighed by catties, and the fried chicken legs are very fragrant. It is worth trying 6. Plum cake under the osmanthus tree (Jiaojiang ／ Garden Vegetable Market) is recommended by locals! The material is really enough. The layer above is really covered with nuts. The bottom is black sesame sink. 7. Yang Fang inlai cake (Jiaojiang ／ Garden Vegetable Market) originally wanted to eat Gion Gion rice but closed it! I saw this inlai cake next door, it was really huge! The three of us eat such a meal. It is enough to recommend adding pork belly. It will be very fragrant.8.168 Cold Drink (Jiaojiang ／ Garden Vegetable Market) I was pleasantly surprised to find that this cold drink point is also open in winter. I recommend his milk Babao rice dumplings. The delicious milk fragrance is also strong. 9. Road bridge stinky tofu (Jiaojiang ／ Yucai Road) Very delicious! The sour and hot regret did not buy a large portion 10. Shen Pangji Mai shrimp (Jiaojiang ／ Yucai Road) Mai shrimp seems to be the characteristics of Taizhou. Our hometown is called noodles, but I feel that this one is generally not amazing but the portion is quite enough. Note: If you come to Jiaojiang, the snacks on the garden vegetable market are gathered, so it is easier to find... Relatively speaking, Yucai Road and the snacks in the garden vegetable market have a high overlap rate. Everyone can choose Linhai Ziyang Street, such as wufan hemp, sheep tail egg whites, seaweed cakes, wheat cakes, Alkaline noodles are more recommended #Taizhou Tourism #Taizhou Food #Taizhou Exploration #Taizhou Linhai #Eat, drink and have fun

Going to climb the city wall, I found a breakfast shop at the door. I didn&#39;t expect to open an old store for many years, all locals eat, the environment is average. There are many varieties, first get it, then call the boss to see, check out. The taste is not bad, the key is that the price is cheap, 2 yuan a bowl of bean noodle soup, stew soup bottom, there are many shrimp skins in the soup. 4 of us, per capita 10 yuan to eat, no wonder people of all ages, endless.

The wheat cake tastes quite a lot. I like to eat his cabbage and meat wheat cakes the most. It is fresh and not greasy. The proprietress has a good attitude. The boss, hehe, but in general, his small cockroach is also quite good.

逛古城墙，阳过体力不行了，爬上去就差不多了，打道回府&hellip;沿路走发现这家咖啡馆，女儿和老公说要坐坐。白色基调看起来很清爽，室内座位不多，太冷，坐不了室外&hellip;桂花拿铁，香草拿铁，无功无过的&hellip;大白熊，好吧，没有考虑是冰的，这大冷天的&hellip;红丝绒蛋糕，甜，下不去口&hellip;茉莉蜜瓜，不甜腻还是不错的，就是一大坨奶油，腻得慌&hellip;店里感觉没开空调，坐久了有点冷，外套不敢脱&hellip;

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