In Gansu, in addition to visiting attractions to see cultural relics, the food here also makes us linger. Who could have thought that we had a meal in the summer and ate a few 30 specialties in the West of the West! A meal of 30 foods, it sounds a bit exaggerated, in fact, there are more than ten people in our group; Second, we went to the snack city of 📍, and all the local specialty snacks were ordered. If you come to the snack city to travel, it is still quite recommended to eat in this snack city, cheap and affordable, cost-effective. As a Shaanxi native, I found that many of the two places in Shaanxi and Gansu are the same or similar in terms of food taste. For example, stirring group ✅, pulp fish ✅, brewing skin ✅, oyster powder ✅, etc., are also specialties of Shaanxi summer heat reduction. But Luxi has its own unique cuisine, other places probably do not, such as Luxi bacon, blood stew, I have seen it for the first time. Yuxi is the famous "home of Chinese bacon" ✅, the bacon in Yuxi is crystal clear, the meat is fat and thin, and the way to eat is sandwiched in the pot (pot helmet). One bite of the stew is super delicious! ✅ Blood is the first time I have seen it. I heard from my fellow villagers that it is made from pig blood and flour. It can be cold and fried. It used to be a food that people can only eat during the New Year. The taste of blood is soft and tastes good. #specialties