After getting off the plane, I was all the way to the dust, and at noon, I was taken to this beef restaurant in the county seat by the customer. The shopkeeper is a very capable beauty, which reminds me of Zhang Manyu of Longmen Inn. At noon, business was very booming and the speed of turning over was very fast. The boss recommends eating fresh beef belly back pot beef and steamed beef with noodles. My favorite is fresh beef belly, fresh, sweet and crisp.