忘情水鱼头·鲜鱼火锅(滨江中路店)

The first time I saw the forgetting water fish house was near the Jinsha Ruins Park in Chengdu. At that time, I felt that the name was very funny. I knew that this was a famous brand in Nanchong only a few years ago. The first time I came to Nanchong, I had to try how this tasted. Baidu navigation went directly to the store. There were not too many people at noon, but it was almost full. The red pot ordered was very comfortable and was disposable. 2 adults and a child ordered 3 pounds of fish and a few vegetables. The taste is very fragrant, the fish head is full of collagen, very refreshing, the vegetable is very large, the meat at other tables is very comfortable, but the weight is too big, too few people dare not try. The snacks are delicious, and the mini scan code also sent a snack called heart too soft, the taste is very good. By the way, there is also a buffet table, there are a few side dishes, the taste is also very good. The waiter service is very good, very enthusiastic, has been helping to order and fish dishes, the decoration should be good in Nanchong. In short, we are quite satisfied with the food.

Which delicious Sichuan restaurants in Nanchong? Which one is more distinctive? Nanchong has many delicious Sichuan restaurants? Nanchong has many delicious Sichuan restaurants, each with its unique characteristics and tastes. Here are some recommended Sichuan restaurants: Nanchong has many delicious Sichuan restaurants? Which one is delicious? Here are some Sichuan restaurants recommended by Nanchong: Red Apricot Restaurant: This is a historic Sichuan restaurant known for its traditional Sichuan cuisine. The dishes are varied, including spicy pots, dried peas and hot and sour potato shreds, and each dish is mouth-watering. Jiugongge Hot Pot: With Jiugongge Hot Pot as the feature, the hot pot is divided into nine grids, each with different substrates and ingredients. This unique hot pot method makes people feel novel and interesting, and can taste different tastes of hot pot. Longmen Inn: mainly Western Sichuan flavor, providing a variety of classic Western Sichuan dishes. Signature dishes include Mao Xuewang, dry pot beef and sauerkraut fish, etc., with unique tastes and people lingering. Xiaolongkan old hot pot: the hot pot brand that has quickly become popular in recent years, and Nanchong&#39;s branches are also praised. High quality ingredients and unique hot pot base attract a large number of customers, although the price is slightly higher, but the quality and service are still satisfactory. Daxia hot pot: with novel decoration and creative dishes are welcomed by young people. Hot pot is not only delicious, but also beautifully presented, very suitable for taking pictures and sharing on social media. In addition, there are Zhang Laowu skewers, Tianfu Mother&#39;s hoof flower, Nanchong people and Jianghu restaurants, all of which are known for their economical benefits and popularity. Whether you like spicy or light taste, you can find your own food in these Sichuan restaurants. Tips: Nanchong is a city full of pot helmets! ① Tianji Lijia Guo Heibao is 6 yuan huge in Guo Heijia Liang powder No. 8 Jiaxi Road next to Chenshou Middle School - This is fried first and then baked in the oven. It&rsquo;s really crispy. One is too full. I see (taro mud meat pine numb) near West China Normal University. It should be Huafeng Campus next to Chaoshan Market. Taro mud lovers can rest assured to rush back to the aunt and are too willing to put the taro mud ten meat pine + purple rice t and very fragrant soy noodles gold coins: 6 yuan 1 college student, where are the students going on vacation? Please note that the above recommendations represent only a portion of Nanchong&#39;s Sichuan restaurants, and in fact Nanchong&#39;s food choices are far more than that. You can explore more delicious Sichuan restaurants based on your taste and preferences, combined with local recommendations and evaluations. #Nanchong Guokui jelly #Nanchong Food Raiders Nanchong&middot;Sichuan

The breakfast is rich, the taste is very good, the waiter is warm and courteous, take the initiative to help introduce, the taste of rice noodles is highly recommended, in general, the price is very high

Passing by the treasure store that was accidentally found, two people ate more than 100 points, completely ate, the portion was sufficient, the taste was good, the service was very good and the environment was good. No photo, but it is really recommended

The cake is delicious ～ The sandwich is sweet and not greasy. The cake is soft and the entrance is instant. I have to eat it again!

The environment here is OK, the inside is still relatively clean! The waiter&#39;s attitude is also more friendly and welcoming, the variety of dishes is still relatively large, there are many Sichuanese people who must order home-cooked dishes when entering the restaurant, and the price is relatively moderate. The taste of the dishes is still good, I like their mouthful chicken the most, and the wild mountain fungus roast belly strips. Suitable for family banquets, friends dinner.

Just downstairs, often come to eat, the proprietress has always had a good attitude, usually give cash, today did not bring money to brush Alipay found that you can also discount feel that you missed a billion

第一次看见忘情水鱼府是在成都的金沙遗址公园附近，当时还觉得这个名字很好笑，知道前几年一个偶然的情况才知道这个是南充的一个著名品牌。第一次来南充当然要试一试这家味道怎样了。百度导航直接到店，中午人不太多，但是也几乎坐满了，点的红锅，锅底看起很舒服，是一次性的。2个大人一个小孩点了3斤鱼头个几样蔬菜。味道很香，鱼头吃起来满满的胶原蛋白，很爽口，蔬菜的分量很足，看到其他桌点的酥肉很安逸，但是分量太大了，人太少不敢尝试。小吃比较好吃，微型扫码还送了一个叫心太软的小吃，味道都很不错。对了，还有一个自助取餐台，有几样小菜，味道也很好。服务员服务很好，很热情，一直在帮忙下菜和捞菜，装修在南充来说应该算不错的了。总之我们吃的还是比较满意。

味道真的很不错，20年老店，来南充一定要去试试！

The taste is really good, 20 years old store, come to Nanchong must try!

就在家楼下，天天都能闻到味，还是一直怀念的味道~

Just downstairs, I can smell it every day, and I still miss the smell~

这里环境不错，服务态度极好，下次还会去品尝的

The environment here is good, the service attitude is excellent, I will go to taste it next time.

忘情水鱼头·鲜鱼火锅(滨江中路店)

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