Excellent service and very good food. We were recommended a Sicilian white wine that we both really enjoyed. We would recommend CiCala

CiCala

In the off-season, you must be mentally prepared. You may have a table of people to eat from beginning to end. The waiter is very enthusiastic when ordering food. Other times are basically talking about each other. The Italian restaurant will come with a bottle of bubble water as a drink.

Gagini Social Restaurant, the menu is simple, the dining atmosphere is more casual, and the price is relatively cheap. It is a restaurant that focuses on modern seafood cuisine and natural wines. - aja mola plateau: Seafood raw food platter. The red shrimp is sweet, not used to another larger mazzancolle shrimp, the meat is too large and the raw shrimp tastes too heavy, and finally it is swallowed with wine. The oysters are from northern France, and there is not much juice, but there is a lot of salty and sweet. Those who like raw seafood can order special plateau, as well as seagull shrimp and shellfish, the number is also large, and the price is more cost-effective. - fried mussels and sea asparagus: Fried green mouth, crispy noodles wrapped in tender green mouth, is a very good wine dish. The first time I ate Haipengzi, fried fragrant with the salty taste of Shanghai Pengzi. - Day pasta: There is a fresh bovine liver fungus porcini on the same day, the chef said that he can burn bovine liver fungus shrimp pasta. Eat a mouthful of pasta, full of rich bovine liver fungus aroma and shrimp meat, delicious. It is a slightly coarse long pasta, and the taste is more glutinous. - aja mola fish soup: The soup with a strong tomato flavor is steeped in various seafood, whether it is fish, shrimp, or green mouth and clams, the tenderness is there. Sugar and sweet, very tasty. But for me, after drinking too much soup, I still feel a little salty, but the beard feels just right, which depends on the weight of the individual. - gela di anguria: Watermelon jelly with basil leaves and white chocolate sauce is a refreshing dessert that is not sweet. - polpo al carbone: Well, I feel that there is still room in the stomach, and I ordered a grilled octopus. The overall seasoning is ok, but some octopus meat is too chewy, and the oysters are so tired. With a bottle of natural wine, the price is not expensive 18 euros/bottle. At the price, per capita 40-50 eur does not include drinks.

The staff was very friendly and helpful. Food was fresh and very nice! Absolutely recommended!

The food is very tasty and comforting, we&rsquo;ve spent a nice evening even though we had to wait quite some time for the main dishes. Thank you Locale !

We very much enjoyed our food and wine.The service was attentive without being overbearing.

Warm, friendly atmosphere, with courteous helpful servers.  The food was excellent, and resonably priced.

we went to celebrate a birthday, they saw us arrive with a cacke, we even gave the cacke to them to put in the fridge and when we asked to cut it, they said it was not possible... they could say so when we arrived!!!! food was not the best and kind of pricy, also they were out of a lot of stuff from the menu. If you have kids, do not go there, is a place for adults to have a wine glass

Fantastic little restaurant , service great, food outs standing and a great wine list of Sicilian wines. 100% reccomend.

Lovely place with great food and wine. The staff was really kind and helpful! Complimenti allo chef

Fantastic selection and very fresh food. Very LA vibe with tasty dishes. Will come back!

CiCala

Attractions Near CiCala

Restaurants Near CiCala

Hotels Near CiCala

Contact Us

About

Other Services