The fish is freshly slaughtered. You can make a call in advance to let the boss do it first, saving waiting time. The dishes are very large and the dishes are given. The proprietress is very good. Group purchase is very cost-effective. Tips-If you want to eat barbecue, it is not recommended to barbecue in the store next door. It has nothing to do with the grilled fish shop, it is the grilled fish boss who takes care of the neighbors&#39; business.

重庆特色烤活鱼(师范店)

Very good, everything is always so beautiful

Friends said. Qianjiang has characteristics not only oily garlic crayfish. There are also braised shrimp. I also did this for the first time. We ordered three pounds of braised shrimp. Braised shrimp is different from oily garlic. They are not that big. Because it is big. It&#39;s not easy to taste. This shrimp is very clean. It is very comfortable to eat. Although the shrimp is not big. But they are full. The shrimp emperor is also full. This shrimp. When checking every year. Quality and hygiene are among the top. Braised shrimp. Not as oily as other practices. But it&#39;s spicy. It tastes great. Cold edamame. It&#39;s delicious. The spicy taste is enough. The pig&#39;s trotter and duck tongue are just like it. Not tasty. Although this is a braised shrimp restaurant. But I want to recommend it by the way. Guan Yu naked noodles next door. I heard that business is as good as shrimp. Unfortunately, these few have no strategy. Otherwise, go to write netizens&#39; strategy.

I haven&#39;t eaten the food of Guo Hei. I came to Qianjiang for the first time. It feels very special. The outside is roasted with fragrant noodles, and the inside is fresh meat, a large one. There is also a strange smell, I dare not try!

The door face is beautiful, the price is very real, the variety is many, and the service is not bad. I like to eat their noodles in summer, shrimp balls and fish the happiest. The noodles are made with alkaline water first, fresh fish are fried and then mixed in the noodles, the taste is very good, 10 yuan a bowl can be full, of course, you can also take a drink or make a soup.

As the name implies, the stuffing with lard and saut&eacute;. The skin is crispy and the mouth is made of layer by layer. The stuffing is very fragrant with lard and sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-scented sweet-s

鱼是新鲜宰杀的，可以提前打个电话让老板先做，节省了等待时间，菜品分量很足，下菜给得也多，老板娘人十分好。团购很合算。tips-如果想吃烧烤，不推荐隔壁店家的烧烤。跟烤鱼店没有关系，是烤鱼老板人好照顾邻居生意而已。

重庆特色烤活鱼(师范店)

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