There are not many private rooms. You have to book a few days in advance. The special service is hot. The bottom of the stew pot is actually Sichuan special chicken bean curd. Before eating hot pot, you will come to a bowl of Sichuan cuisine soup. It is also innovative. In addition to the traditional yellow throat, the dishes are turtle, oxen, blue abalone and deep sea fish fillets.

聚乐城火锅(仁寿店)

Business is still very good, because there is no foreign population, all relying on the love of the residents around, it is also a mountain barbecue we are looking forward to. The two couples do it themselves, and they are also in their own yard. They are very honest, because the cost is very low and the price is cheaper than the township. Today&#39;s third wine is slowly enjoyed here.

The price has risen, one or two dollars. Entering the store to see that the red oil in other people&#39;s bowls is very strong, the spicy aroma of chili is floating over, it is a bit of a yearning, dry mixed with vegetarian pepper, red soup mixed sauce, chicken mixed, beef, and back pot have ordered a bowl, in addition to the good red oil, eat hoof flowers to add pickled pickled grains, I think this is a good appetizer and enhance the taste of the seasoning, delicious, miscellaneous sauce noodles best, not a trip.

There are two kinds of oil cakes here, one is white oil cake made of glutinous rice, the filling is light sweet, sticky mouth. The other is yellow oil cake made of flour, the filling is sweeter, rose flavor. Soft stewed fried dough sticks are boiled in flour made of oil tea (Sichuan is rice noodles), sprinkled with sesame seeds and soybeans, red beans, we are not used to oil tea, two kinds of pastries are very good.

Wang Xingtai Villa must go, their cockfighting man hot pot in Sichuan Renshou local is a must, opened for many years an old store. Cockfighting outsiders may think that they eat chicken, but in fact, it is a nickname for chicken stew bacteria. This thing is expensive but the taste is really fresh. Occasionally, eat once, I feel that you will relish the whole summer! Then there is the whole fish banquet of Hualing Villa&middot;Yinhuqi. I really drove over to eat it. This fish is all from Heilongtan. The raw materials have already won the hemp, and they are all made of fish as ingredients. Various dishes, each one is very exquisite, It can be said that it is the first choice to come to Renshou to eat fish. Finally, I recommend Longxuan Chinese Restaurant. I don&rsquo;t like the restaurant in the hotel, but this one is really delicious. It is in the Intercontinental Hotel in Heilongtan Global Sunac Paradise. Sichuan cuisine is mainly. But the authenticity of Sichuan cuisine is definitely the top three in my heart. I love their Gongbao chicken and Mao Xuewang. It is called a spicy and delicious. I just want to say that it is over for friends from other places! #Cool a summer is good to play Renshou #Youth hit the luck of the big luck and happy Meishan trip

Not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad, not bad,

包间不多，要提前几天预定，专人服务涮烫，鸳鸯锅的锅底居然是四川特色鸡豆花，吃火锅之前先来一碗川菜的汤，也是创新。菜品除了传统的毛肚黄喉外，甲鱼、和牛、蓝鲍以及深海鱼片应有尽有，数风流火锅还看今朝。

聚乐城火锅(仁寿店)

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