嗲嗲的椰子鸡·海南火锅(三亚湾店)

The taste is good, the chicken is very fresh, the service is in place, the dishes are light and delicious, and the baby meal is very good. It is suitable for taking the elderly and babies. The fresh coconut can be seen on the spot.

Very satisfied with a hot pot, the coconut chicken is really well-deserved to eat delicious, a meal to eat the chicken tender, the crispy and tender black chicken rolls, the delicateness of the basha fish, the bullet teeth of the balls, all kinds of tastes gathered together a table, quite satisfied, and the marinade is also very delicious, I fell in love with Hainan&#39;s yellow chili sauce from here, but it was so delicious.

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Every time I go to the restaurant in Sanya to avoid it, at least free, not afraid of being pitted, this time the newly opened Sanya Bay store, I also come to taste it! There are bread crabs, emperor crabs, lobsters, peony shrimp, salmon, beer juice!

With a variety of seafood as the main material, with different ingredients and practices, each dish has a sense of innovation, and because the ingredients are fresh, the dishes made are delicious, plus the fresh and elegant environment, is a visual taste is very satisfying meal.

Most of the ingredients are very fresh, that is, the abalone feels not fresh, the shell meat is separated, not fresh. The white-burned shrimp should be processed with fresh shrimp and the meat is very tender. The steamed fish tastes good and the meat is delicious. Spicy fried shellfish is quite satisfactory. Garlic greens are more refreshing. Remind everyone to go to his house to eat at night without wearing shorts, there are small flying insects to bite people, very annoying, the store has toilet water more useful, maybe the beach is like this.

Who knows... This store really grows on my heart &quot;facing the sea, spring blossoms&quot; is that it is here facing the sea and can be surrounded by flowers. Ask who can refuse it -▪️ Coconut chicken fresh coconut water as a soup base, chicken tender and smooth chicken soup is fresh and sweet, It is very comfortable to drink a bowl in this cool weather. ▪️ There are many types of large turntables, and all kinds of fruits, desserts and Hainan specialties are gathered here. It is very suitable for friends with big belly, and you can taste everything. ▪️ The desserts in the dessert store are quite high in value, and the coconut frozen QQ slippery meal was not suitable later. -❤️ Qionghaha Coconut Chicken 🌟 Sanya Bay Road 162-2 #Sanya Coconut Chicken #Dessert #Spring Flowers Blooming #Sanya Food #Hainan Food

The people in the restaurant are still lively. Almost 🈵 table status seafood is all fishing boats directly for the store. 🚢 Guaranteed fresh ～ Open Ming stall ordering 📝 Directly ordering and fishing now. The boss also said that 🉑 to go to the back kitchen to visit the main dish is a sincere and clean! Diners eat with confidence, comfort and happiness ❤️-❥ Steamed Boston Lobster Steaming ～ Falling to a large extent to retain the original flavor of seafood 👍🏻 The store also intimately cut the lobster into a small piece of shrimp, the meat is tight and fresh ✨ Eat one bite after another is too satisfying ‼️❥ White Cao grass shrimp watching 👀 lively and jumping The grass shrimp is fished out and simply simmered and served on the table 🦐 fresh and sweet 💯❥ fresh ruby fish fresh now sha live fish 🐟 fish steamed hot weather is just right 🔥 meaty freshness is reflected in the large degree of 💥❥ garlic steamed green mouth shellfish green mouth shellfish fresh meat 🆕 garlic fragrant ～ dark soul Haha! ❥ Jiang onion A 🉑 Spicy fried or ginger onion (not spicy) tastes without sand ～ fresh and delicious ～ salty and delicious ✨❥ garlic fried sweet melon leaves less oil. I really love this ❤️ fresh and delicious and healthy 🥬-Tips: Collect ➕ punch in 👉🏻 will send two garlic oysters 🦪

口味好，鸡肉很新鲜，服务很到位，菜品清淡可口，缓呦非常好的宝宝餐，适合带老人和小宝宝去。现场可以看见的现开新鲜椰子味道清甜。

「椰子鸡」很好吃，椰汁加依云水和文昌鸡，开锅后炖制3分钟，鸡肉嫩而不散，微甜，再配上海南特色蘸料，这个蘸料酱油为底，加入一点青桔汁，有点微酸，再加入一些香料，和鸡肉非常好的融合「竹荪」和鸡肉和椰水一起下锅，非常好吃，有其他食材味道相互融合「炸响铃」看着很脆，下锅后变得很软，味道可口「千年古盐田盐焗文昌鸡」推荐，和椰子鸡原料一样，味道完全不同，非常软，非常香，就是时间稍微长一点「野菜拼盘」海南的绿菜、野菜非常好吃，非常新鲜，很嫩[薄荷]环境：在一个酒店一楼大堂边[服务铃]服务：还可以

&quot;Coconut chicken&quot; is delicious, coconut juice with Evian water and Wenchang chicken, pickled for 3 minutes after opening the pot, the chicken is tender and not scattered, slightly sweet, and then with Shanghai South special marinade, this marinade sauce is the bottom, add a little green orange juice, a little acid, and add some spices, The chicken is very good fusion &quot;bamboo raft&quot; and chicken and coconut water together in the pot, very delicious, there are other ingredients that taste mutual &quot;fried bell&quot; look very crisp, after the pot becomes very soft, the taste is delicious &quot;thousand-year-old salt field salt Wenchang chicken&quot; recommended, and the coconut chicken raw materials, The taste is completely different, very soft, very fragrant, that is, the time is a little longer &quot;wild vegetable platter&quot; Hainan&#39;s green vegetables, wild vegetables are very delicious, very fresh, very tender [mint] Environment: On the lobby on the first floor of a hotel [service bell] Service: OK

众所周知，文昌鸡是海南的四大名菜之一，而文昌鸡除了拿来白切，盐焗，还可以剁成块，加入椰子水，做成椰子鸡火锅。今天打卡三亚的嗲嗲的椰子鸡。🍃环境：整个店面的装修基本以椰风为主，满满的椰岛风情，环境宽阔敞亮，又有绿植装饰，很是清爽怡人！🌟服务：小姐姐们的服务超好，不但酱料会帮忙调配，还会帮忙将食物下锅煮，盐焗鸡也会帮忙撕成小块，方便食用，超赞。🌟和小伙伴两个人点了半只鸡，一整只盐焗鸡，还有其他的肥牛、芋头、蔬菜拼盘等，再配上香喷喷的鸡油饭，吃的是撑撑的。「🔸三个椰子一锅汤」锅中先倒入一些椰子肉和马蹄，然后再倒入三个新鲜椰子的水，熬制一会后加入鸡肉，椰子水熬成的汤清甜开胃，鸡肉肉质鲜美，还不错。还有一些配菜也是十分美味爽口「🔸芋头条」粉粉糯糯的，很好吃，也不会太干。「🔸嗲嗲最爱的雪花肥牛」 肉质鲜嫩，肥瘦均匀，超大一片，涮上几秒钟，再蘸上酱料，超级美味！「🔸千年古盐田盐焗文昌鸡」这个盐焗鸡严重点推荐，肉质紧实，鲜美可口，味道真的很正宗！「【🔸新品】黑松露鸡油饭」米饭糯糯的，超级美味。🥥总之这是一家去到三亚必须要去打卡的本地特色椰子鸡，据说已经开了多家分店，一定不要错过哟。⛩店名：嗲嗲的椰子鸡（三亚湾店）📍位置：三亚市天涯区三亚湾路辰光克拉码头酒店1层💰人均：150/人⏰营业时间：11:00-22:00三亚美食|海南三亚|三亚探店|海南美食|海南特色|海南本地菜|三亚打卡|三亚旅游|美味佳肴|文昌鸡|椰子鸡

As we all know, Wenchang chicken is one of the four famous dishes in Hainan, and Wenchang chicken in addition to white cut, salted, can also be chopped into pieces, added coconut water, made into coconut chicken hot pot. Today, punch in Sanya&#39;s coconut chicken. 🍃 Environment: The decoration of the entire storefront is basically coconut wind, full of coconut island style, wide and bright environment, and green plants decoration, very refreshing and pleasant! 🌟 Service: The service of the ladies is super good, not only the sauce will help to mix, but also help to cook the food in the pot, and the salted chicken will also help to tear into small pieces, which is convenient to eat and awesome. 🌟 and the little friend ordered half a chicken, a whole salt chicken, and other fat cows, taro, vegetable platters, etc., and then served with fragrant chicken oil rice, which was supported. &quot;🔸 Three coconuts in a pot of soup&quot; pot first pour some coconut meat and horseshoes, then pour into three fresh coconut water, boil for a while and add chicken, coconut water boiled soup sweet appetizer, chicken meat is delicious, not bad. There are also some side dishes that are also very delicious and refreshing. &quot;🔸 taro noodles&quot; powder, delicious, and not too dry. &quot;🔸 my favorite snowflake fat cow&quot; The meat is fresh and tender, fat and thin, and it is oversized. It is simmered for a few seconds and then simmered with sauces. It is super delicious! &quot;🔸 Millennium Salt Field Salt-Wenchang Chicken&quot; This salt-based chicken is seriously recommended, the meat is tight, delicious and delicious, and the taste is really authentic! &quot;[🔸 New Products] Black Rooster Oil Rice&quot; Rice is delicious. 🥥 In short, this is a local specialty coconut chicken that must be punched in Sanya. It is said that many branches have been opened, so don&#39;t miss it. ⛩ Store name: Coconut Chicken (Sanya Bay Store) 📍 Location: 1st floor of Chenguang Clarke Quay Hotel, Sanya Bay Road, Tianya District, Sanya City 💰 Per capita: 150/person ⏰ Business hours: 11:00-22:00 Sanya Food|Hainan Sanya|Sanya Explorer|Hainan Food|Hainan Features|Hainan Local Food|Sanya Check-in|Sanya Tourism|Delicious Dishes|Wenchang Chicken|Coconut Chicken

陵水的！海南人出来解释下&hellip;菠萝蜜椰子鸡😧天啊🥲这也太炸裂了&hellip;&hellip;还能有菠萝蜜椰子鸡本海南人表示第一次吃🥵味道意想不到好吃啊啊啊！！-在陵水的都给我去吃😂！！！真的好热闹他们家&hellip;来晚真的要排队🥲🥲-菠萝蜜椰子鸡椰子鸡➕菠萝蜜一起煮 真是头一次吃 味道清爽中又带点菠萝蜜甜 这个汤好喝也✔️就连🐔都带点菠萝蜜的香味！-旋转大转盘一盘把店里的所有特色小吃都吃了‼️小吃爱好者点它‼️也特别精致，每个都用一小碗装的 最喜欢里面的咖喱鱼蛋还有炸小鱼😭-清补凉我们家的清补凉真的是好好喝呀，吃完来上一碗真的是超级爽❗️底下都是满满的水果🥭🍉椰奶味十足！-

Lingshui! Hainanese came out to explain... jackfruit coconut chicken 😧 God 🥲 This is too fried... There are also jackfruit coconut chicken Ben Hainanese said that the first time I ate 🥵, the taste was unexpectedly delicious! ! - I will eat 😂 in Lingshui! ! ! It&#39;s really lively. Their home... I really have to queue up late 🥲🥲-Pineapple coconut chicken coconut chicken ➕ Pineapple cooking together is really the first time to eat it. The taste is refreshing and there is a little jackfruit sweet. This soup is delicious and even 🐔 has a little jackfruit fragrance! -Rotating a large turntable, I ate all the special snacks in the store. ‼️ Snack lovers ordered it. It was also very delicate. Each one was packed in a small bowl. I like the curry fish eggs and fried fish inside.😭 - Qingzhi Cooling Our home Qingzhi Cooling is really delicious. After eating, it&rsquo;s really super cool to have a bowl of fruit underneath 🥭🍉 Coconut milk is full of flavor! -

🍽【美食攻略】来到三亚心心念着要吃一顿嗲嗲椰子鸡，现在网络真的很方便，因为住在亚龙湾，中午起来一搜亚龙湾附近，就这家榜上有名，离我入住的民宿也很近，于是就来了。💗推荐理由：中午就需要拿号排队，足见其人气，嗲嗲的椰子鸡是三亚地区人气较高的连锁生态餐厅品牌之一，之所以取名为嗲嗲，是为了缅怀已逝去的爷爷。📌小Tips：调料自理区，可以自助调料，也可以服务员帮你打佐料。在这里我给大家支招一个超好吃的调料配方，连我妈妈都对我的作料爱不释手，连连称赞。其实很简单：只需要：海鲜酱油＋小米椒＋葱＋青金桔。真的就够了，越复杂的作料越不入味，就这样非常鲜美。🌟亮点特色：每份原味椰子鸡汤都是三个新鲜椰子倒入，而且备有矿泉水。据说店里每天要手工现砍300个椰子。锅底里还有新鲜椰肉和枸杞。倒入新鲜椰汁，矿泉水调和比例。虽然我是一个重庆人，但我是真的超级喜欢吃椰子鸡，我觉得非常好吃。在内地根本无法还原沿海城市椰子鸡的口感，食材是关键。🍽推荐菜品：1⃣️ 鸡肉：嗲嗲的椰子鸡食材就是来自海南四大名菜之首的文昌鸡和东郊椰林的椰子鸡。倒入切好的新鲜鸡肉以及绣球菌，桌上的计时器计时三分钟即可开始大快朵颐了！2⃣️绣球菌：这个绣球菌真是太可了！脆脆弹弹滑滑的口感，被誉为&ldquo;万菇之王&rdquo;,世界上唯一的阳光蘑菇。3⃣️汤：煮好的鸡肉自带椰子甘甜清香味道，文昌鸡皮薄肉滑，煮好后肉又嫩又有弹性，东郊椰子水甘甜清爽，汤也会因为鸡肉＋椰汁的搭配，汤带着椰汁的微甜，口感清爽鲜美。喝完这碗椰汁鸡汤美容养颜哟。4⃣️ 海南定安黑猪肉粽：香浓糯弹，中间的咸蛋搭配肉粽的糯软，以及粽叶的清香，这个肉粽子是真的太好吃了，糯米怎么可以这么软绵，食材确实赞。5⃣️ 黎乡酥嫩冲浪鱼：炸的外酥内嫩，淋上青金桔，清爽入味。6⃣️ 海南风味酸辣无骨鸡爪：因为重庆人口味比较重，所以椰子鸡可能对于大多数四川人来说有点清淡，所以店里也会有给&ldquo;重口味&rdquo;群体的单品，比如这个无骨鸡爪，又辣又酸，口感就很过瘾。 7⃣️臻品原切雪花肥牛：一家做鸡肉的餐饮店连牛肉片都做得这么嫩，真是霸道了！8⃣️椰子冻：来到海南，怎么不能够吃一次椰子冻，嗲嗲的椰子鸡有这么多椰子，当然可以点海南特色甜品椰子冻，淋上一层椰粒，甜蜜Q弹爽口。

🍽 [Food Raiders] I came to Sanya and thought about eating a coconut chicken. Now the network is really convenient, because I live in Yalong Bay, and I get up at noon to search near Yalong Bay. This list is famous. It is also very close to the homestay I stayed in, so I came. 💗 Recommended reason: You need to get the number to line up at noon, which shows its popularity. The coconut chicken is one of the more popular chain ecological restaurant brands in Sanya. The reason why it is called Yuan is to remember the grandfather who has passed away. 📌 Little Tips: The seasoning self-care area, you can self-service seasoning, or the waiter can help you make seasonings. Here I give you a super delicious seasoning recipe, even my mother can&#39;t help but praise my seasoning. In fact, it is very simple: only need: seafood soy sauce ＋ millet pepper ＋ spring onion ＋ green kumquat. It&#39;s really enough, the more complicated the ingredients, the less tasteful, it&#39;s very delicious. 🌟 Highlights: each original coconut chicken soup is poured with three fresh coconuts, and mineral water is provided. It is said that the store has to hand-cut 300 coconuts every day. There are fresh coconut meat and wolfberry in the bottom of the pot. Pour in fresh coconut juice and mix the proportion of mineral water. Although I am a Chongqing person, I really like to eat coconut chicken, I think it is very delicious. In the mainland, the taste of coconut chicken in coastal cities cannot be restored. The ingredients are the key. 🍽 Recommended dishes: 1⃣️ Chicken: The coconut chicken ingredients are the Wenchang chicken from the first of the four famous dishes in Hainan and the coconut chicken in the eastern suburbs. Pour into the cut fresh chicken and hydrangea, the timer on the table can start to grow fast in three minutes! 2⃣️ hydrangea: This hydrangea is really amazing! The crispy and slippery taste is known as the &quot;king of the mushrooms&quot;, the only sunshine mushroom in the world. 3⃣️ Soup: The cooked chicken comes with coconut sweet and clear fragrance, Wenchang chicken skin is thin and smooth, the meat is tender and elastic after cooking, the eastern suburbs coconut water is sweet and refreshing, and the soup will also be because of the chicken ＋ coconut juice. The soup is slightly sweet with coconut juice, and the taste is refreshing and delicious. After drinking this bowl of coconut milk chicken soup, beauty and beauty. 4⃣️ Hainan Ding&#39;an black pork stew: fragrant and fragrant, the salted eggs in the middle are soft with meat stew, and the fragrance of stew leaves. This meat dumpling is really delicious. How can glutinous rice be so soft? The ingredients are really good. 5⃣️ Lixiang tender surf fish: fried outer and inner tender, drizzled with green kumquat, refreshing and flavorful. 6⃣️ Hainan flavor hot and sour boneless chicken feet: Because the taste of Chongqing people is relatively heavy, so coconut chicken may be a bit light for most Sichuan people, so there will also be single products for the &quot;heavy taste&quot; group in the store, such as this boneless chicken feet, spicy and sour, the taste is very enjoyable. 7⃣️ Yipinyuan cut snowflake fat cow: A restaurant that makes chicken even makes beef slices so tender, it&#39;s really overbearing! 8⃣️ Coconut Frozen: When I came to Hainan, why can&#39;t I eat coconut frozen once? The coconut chicken has so many coconuts. Of course, you can order Hainan special dessert coconut frozen, drizzle with a layer of coconut grains, sweet Q pops refreshing.

本海南土著又来三亚吃椰子鸡啦 又是三亚朋友推荐的一家店 连续两年蝉联大众top1⃣️榜首	🐔千年古盐田盐焗文昌鸡 这道是我的最爱 刚上来的时候包得特别精致 店员还会很贴心地问需不需要帮忙撕 撕过后发现分量真的好多 一整只文昌鸡 2-3人吃都不成问题！鸡肉经过盐焗后也很入味 不需要再点其他蘸料就很下饭 盐焗后的鸡皮是整只鸡最好吃的部分！问了一下店里还有伴手礼 我自己还买了两只带回海口吃😊🐔椰子鸡 店里的招牌 来海南就是疯狂吃鸡 店内slogan就是三颗椰子一只鸡 大火煲三分钟后鸡肉就是最好最嫩的状态 椰子鸡汤也是本土纯椰青不掺水的 我们每个人都喝了四五碗汤😎	芋头条 这个要好好夸奖一下！芋头超粉 入口即化也不夸张 太好吃啦	🐂臻品原切雪花肥牛 他家肥牛都是现切的 食材很新鲜 可以看出师傅的刀功也是不错的 肥牛片很薄 下进锅里煮一会儿就可以吃啦	鲜榨椰子汁 和椰树椰汁味道不一样的哦 这个比椰树椰汁味道要淡很多 因为是新鲜椰肉鲜榨的 店里一楼还有个砍椰亭🤨	嗲嗲的椰子鸡在三亚分店也是蛮多的！我们去的是椰梦长廊店 有外场露天的和内场～我们六点到的就已经要开始排队等位了😜店里的旋转楼梯很有特色了🤨环境也很干净卫生 来三亚玩想吃椰子鸡的首选它家🤣

The indigenous people of Hainan came to Sanya to eat coconut chicken again. It is also a store recommended by Sanya friends. It has been connected to the public top1 ⃣️ top 🐔 Millennium Ancient Yantian Yanqi Wenchang chicken. This is my favorite. When I first came up, the package was particularly exquisite. The clerk would also ask if I need help. After tearing, I found that the weight is really a lot. A whole Wenchang chicken 2-3 It is not a problem for people to eat! The chicken is also very tasty after salting. You don&rsquo;t need to order other marinades. The chicken skin after salting is the best part of the whole chicken! I asked about the store and the souvenir. I also bought two signatures that I brought back to Haikou to eat 😊🐔 Coconut Chicken. The signboard in Hainan is to eat chicken crazy. The slogan in the store is three coconuts and one chicken. After three minutes, the chicken is the best and tenderest state. The coconut chicken soup is also a local pure coconut. We all drank four or five bowls of soup without water. This should be praised! Taro super powder entrance is not exaggerated, too delicious 🐂 The original cut snowflake fat cows are all freshly cut ingredients. It can be seen that the master&#39;s knife is also good. The fat cow slices are very thin. You can eat it after cooking in the pot for a while. Freshly squeezed coconut juice and coconut tree coconut juice. The taste is different. This tastes much lighter than coconut tree coconut juice because it is fresh coconut meat freshly squeezed. There is also a coconut pavilion on the first floor of the store. There are quite a lot of coconut chickens in the Sanya branch! We went to the Coconut Dream Corridor store. There are outdoor and infield ～ We have to start queuing up at 6 o&#39;clock. 😜 The rotating stairs in the store are very distinctive. 🤨 The environment is also very clean and hygienic. Come to Sanya to play and want to eat coconut chicken. The first choice is its home 🤣

晚上8:00过来的时候，门口还在叫号排队。我吃的是木瓜竹荪椰子鸡火锅。对女滋养，火锅水用的是纯椰子三个和一瓶一元的依云的矿泉水，汤底带着椰子的清甜。椰子鸡用的是海南文昌鸡，肉质非常的鲜嫩，椰子鸡下锅的时候会定时三分钟。三分钟后椰子鸡锅开了之后，先喝汤再下火锅食材。同样是吃火锅再嗲嗲的椰子鸡吃火锅就不会上火，可能是因为用叶子做汤底的缘故吧。

When I came over at 8:00 in the evening, the door was still queuing. I ate papaya bamboo shoots, coconut chicken hot pot. For women, the hot pot water is pure coconut three and a bottle of Evian mineral water for one yuan. The soup is sweet with coconut. Coconut chicken is Hainan Wenchang chicken, the meat is very fresh and tender, the coconut chicken will be fixed for three minutes when the pot is placed. After three minutes, the coconut chicken pot is opened, first drink soup and then the hot pot ingredients. Also eat hot pot and then stew coconut chicken to eat hot pot will not get on the fire, probably because of the soup base with leaves.

椰子鸡是到了海南不可错过的特色菜之一。新鲜的椰子汁晶莹清甜，用椰子汁熬制出来的椰子鸡不仅肉鲜柔嫩，还带着几分椰味芬芳。海南人重养生，蒸煮椰子鸡时常配以枸杞、红枣等，因此这道椰子鸡不仅肉香味美，还可益气生津、清热补虚。到三亚吃椰子鸡，要推荐这家排队了两次才吃上的【嗲嗲的椰子鸡】入口处层层叠叠堆放着新鲜的椰子，即使过了饭点来这里的人也是络绎不绝。入座后招牌的椰子鸡自然是来上一份，鸡肉处理得清清爽爽，下锅后将沙漏倒过来，待蓝色细沙悉数落完后开锅刚刚好。肉质鲜美，初入口时还尝不出这椰子鸡的好来，但细嚼慢咽后口中甘甜久久不散，此时再多喝一口汤，满口椰子的清香。口感偏淡因此喝再多也不会觉得腻。可以加上一些配菜。然后鸡米饭自然也要来上一碗。吃惯了辛辣痛快的四川火锅，椰子鸡锅给人带来以一种完全不同的火锅体验，清清爽爽，不会上火反而补气养生。若是单吃火锅嫌口感有点单调，可以再加上一些肉粽、椰子糕等小食换换口味。

Coconut chicken is one of the specialties that can not be missed in Hainan. Fresh coconut juice is crystal clear and sweet, and the coconut chicken made from coconut juice is not only fresh and tender, but also has a bit of coconut flavor. Hainan people are heavy health, steamed coconut chicken often with wolfberry, red dates, etc., so this coconut chicken not only has a beautiful meat flavor, but also can improve the air and heat, clear the heat to fill the void. To eat coconut chicken in Sanya, I would recommend this one to queue up twice to eat the [cooked coconut chicken] at the entrance layer by layer with fresh coconuts, even if the people who come here after the meal are endless. After the seat, the signature coconut chicken is naturally a last, the chicken is treated refreshingly, the hourglass will be poured after the pot, and the blue fine sand will be just right after the pot is finished. The meat is delicious, and I can&#39;t taste the coconut chicken at the beginning of the entrance, but after chewing slowly, the mouth is sweet for a long time. At this time, I will drink an extra soup and the fragrance of the coconut. The taste is too light, so I won&#39;t feel tired after drinking more. Some side dishes can be added. Then chicken rice naturally also comes to a bowl. I am used to eating spicy Sichuan hot pot, coconut chicken pot gives people a completely different hot pot experience, refreshing and refreshing, not to get on the fire but to replenish the gas. If you eat hot pot alone, the taste is a bit monotonous, you can add some meat dumplings, coconut cakes and other snacks to change the taste.

嗲嗲的椰子鸡·海南火锅(三亚湾店)

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