Qijiangnan is a well-known catering brand in China. The main restaurant is Sichuan cuisine. There is a branch in Shanghai Lujiazui Zhengda Square. This branch is called Qijiangnan Fashion Kunqu Restaurant. The environment inside is quite Chinese. There is also a small stage in the lobby area. It is said that it will also sing Kun District. The store environment in Zhengda Square is also very good, because it is next to the Huangpu River, and you can enjoy the scenery of the Huangpu River while dining. The dishes like Jiangnan mouth chicken, signature crispy skin chicken and boiled beef, the mouth chicken is quite tasty, the mouth chicken here is cut into silk; the crispy skin chicken epidermis is very crisp, the chicken is very tender; the amount of boiled beef is very large, the beef is pickled very double flower. When the workday comes, snacks are also delivered, yogurt is delivered, and the service is good.

South Beauty( Zhengda Plaza )

Very good experience, good location, good dishes, good service, every dish is meticulous and delicious. The weather is a bit bad and left a little regret!

Trip Gourmet Awards

2024 Asia 100 - Restaurants for Views & Experiences

Today, I came to Shanghai Pudong Shangri-La Hotel for a buffet. Environment: beautiful and comfortable, clean and tidy. Service: The waiter is very considerate. Take the initiative to help you solve the problem. I really like the food that feels like my own home 🏠 Various styles: Chinese Western French, for example: sushi with different tastes 🍱 Those who love sushi can come and taste it. They are all my favorite 😍 Especially the most favorite seafood. Salmon 🍣 shrimp scallops, etc., the wine is a bit limited. Free only tea ☕️ coffee Sprite Coke Fanta. Additional small wines, such as cocktails 🍹 red wine 🍷 will be more perfect. If you love steak, you can eat here. There is chicken, steak and lamb chops. There are also roast pigs that are delicious 😋 The fly in the ointment is that I feel a bit cold today. 🥲 All kinds of food are waiting for you to eat 👍

The dishes here are very exquisite, the location is very good, the price is very close to the people, the service of Ina, vivi and Nina is very good, the small holiday in October will continue to come again, facing the Oriental Pearl, it is a golden location, and there is a river view.

The taste is light without losing the taste, and it will not dry after dinner. The service is very good, sometimes the speed of collecting the plate is fast catching up with the speed of our food. Next time I have the opportunity to experience a la carte dishes.

Located in the commercial center of Lujiazui, the environment is elegant, the dishes are exquisite, and the service is in place. The first time I tasted Western food, it was really a visual and tasteful enjoyment. I was impressed and immediately recommended it to my friends. I will visit this Western restaurant next time!

The top floor of Zhengda Square has an unobstructed Bund view. The category and amount of the signature sea and land aggregate are very real, and two people eat enough. There are Bolong, Red Shrimp, Raw oysters in the sea, and belts. Bolong is not small, and there are steaks and lamb chops on the land. The soup is fragrant and delicious, and the Christmas dessert is a Santa Claus. There are many net red punches in the terrace dining bar. You can also see a beautiful Bund view indoors, even if the ground is not by the window, it is raised, so all positions can see the river view. The waiters were busy and looked cool.

#10 of Restaurants for Views & Experiences in Shanghai

俏江南是中国知名的餐饮品牌，主营的是川菜，在上海陆家嘴正大广场内就有一家分店，这家分店名为俏江南&middot;时尚昆曲餐厅，里面的环境还蛮中国风的，在大厅区域还有一个小的戏台，据说还会唱昆区的，正大广场的这家店环境也挺好的，因为旁边就是黄浦江，边用餐边欣赏黄浦江的景色。菜品方面喜欢江南口水鸡、招牌脆皮鸡和水煮牛肉，口水鸡还蛮入味的，这里的口水鸡是切成丝的；脆皮鸡表皮很脆，鸡肉很嫩；水煮牛肉的量很大，牛肉腌制过的很双花。工作日来的时候还送点心，送酸奶，服务不错。

要不是汪小菲，以前还真不会去吃俏江南，几乎是那种听过就算过的餐厅，俏江南现在在国内的分店也是越来越少，然而在上海浦东陆家嘴区域内就有两家，其中一家就位于正大广场内，地段是很高端的。我对川菜还是挺喜欢的，但是总觉得俏江南的川菜没有那种大快朵颐的感觉，量都不是很大，而且做的比较精致，味道虽然不错，但总少了种吃传统川菜的感觉，口水鸡、麻酱油麦菜、担担面等等鞥，量都不是很大。辣度还是可以接受的。

If it weren&rsquo;t for Wang Xiaofei, I would never have eaten Lijiangnan before. It&rsquo;s almost the kind of restaurant that I&rsquo;ve heard. Lijiangnan is now less and less in the domestic branch. However, there are two in the Lujiazui area of Pudong, Shanghai, one of which is located in Zhengda Square. The location is very high-end. I still like Sichuan cuisine, but I always feel that the Sichuan cuisine in the south of the Yangtze River does not have the feeling of a big and fast meal. The amount is not very large, and the cooking is more exquisite. Although the taste is good, it always lacks the feeling of eating traditional Sichuan cuisine. Slopping chicken, hemp soy sauce wheat vegetables, Dandan noodles, etc. The amount is not very big. The spicyness is still acceptable.

在俏江南感受了一回定制宴，一到场就很惊喜，每个人的名字都被做成了不同的诗，印在餐巾、扇子、名牌和酸奶上。据说都是餐厅员工自己写的，平时客人的定制宴就是这样，不禁感叹，在这里工作的人，平均文学水平得多高呀。一边欣赏着现场演绎的昆曲《牡丹亭》《梨花颂》，一边品着川菜特别赞！据说这里有四大公开承诺[爱心]1、凡是给父母过寿，饭吃完了父母没有当场留下感动泪水的，免单； 2、凡是过结婚纪念日，饭吃完了老婆没有当众亲老公两口以上的，免单； 3、凡是求婚宴，饭吃完了婚没求成的，免单； 4、凡是商务合作宴，饭吃完了没有达成合作意向的，免单

I felt a custom banquet in the south of the Lijiang River. I was pleasantly surprised when I arrived. Everyone&#39;s names were made into different poems, printed on napkins, fans, brand names and yogurt. It is said that the restaurant staff wrote it themselves. The custom banquet of the guests is like this. I can&#39;t help but sigh that the average literary level of the people working here is much higher. While enjoying the Kunqu &quot;Peony Pavilion&quot; and &quot;Ode to Pear Flowers&quot; performed on the spot, I tasted Sichuan cuisine. It is said that there are four public promises [love] 1. Anyone who gives his parents a life, and the parents did not leave tears on the spot after eating the meal, free of the order; 2. Anyone who has passed the wedding anniversary, after eating the meal, the wife does not have more than two parents and husbands in public, free of the order; 3. If the marriage proposal banquet is completed, the marriage is not successful, the order is waived; 4. If the business cooperation banquet is completed, the intention to cooperate is not reached after the meal, the order is waived.

夜景很美，菜式精致，服务满意！

The night view is beautiful, the dishes are exquisite, and the service is satisfactory!

俏江南吃过好多次了，经营改良型川菜为主，冲着服务品质去的，就算全都坐满，还是会有服务生上前服务，服务确实让人舒心。☞ 蒜泥白肉：和传统川菜馆的蒜泥白肉不一样，不是白色切片薄薄的挂在一个木架上，加了大蒜等调味料凉拌在碗里，味道确实不错；☞ 蓉城口水鸡：口水鸡没有亮点，和外面的口水鸡差不多，关键菜比较多，也没有特别关注这几个冷菜；☞ 夫妻肺片：传统川菜，花生米也蛮好吃的；☞ 黄瓜拌海蜇头：这么多菜几乎没点蔬菜，还好有这盘菜的黄瓜可以解腻，凉拌加了醋，越吃越开胃；☞ 番茄煮牛腩：本来以为一例汤是一个人的，没想到这么大一锅，色面也很好看，番茄熬煮的牛肉，味道都渗透到牛肉里了，还加了香菇等配菜，一碗一碗，连喝好几碗，一点都不腻；☞ 鲜青椒水煮巴沙鱼：类似龙利鱼没刺，肉处理的很嫩很滑口，下面铺着粗的米粉面，还有配菜，川菜确实费油费香料，酱料什么的感觉用的特别多，喜欢吃的人非常喜欢，不喜欢川菜的碰也不想碰；☞ 招牌砂锅红烧肉：估计就6-7块红烧肉，特别肥，酱汁调的特别好，甜而不腻，肥而不油，不过只有一个卤蛋，要是再多点就更好了，单价98的红烧肉多放几个鸡蛋也不为过吧；☞ 双椒石烤虾：量很好，大概10多个虾，很快一人一串就没有了，不建议必点；☞ 川南水煮牛肉：好吃，红红火火的一大盆端上桌我整个人就不淡定了，太对胃口了，牛肉一片片挺多的；☞ 山城毛血旺：最期待的一盆菜，里面的血、午餐肉简直是大爱好嘛，一勺一大勺满满的都是菜，配菜也很多，这碗毛血旺食材丰富，味道一流；☞ 驰名樟茶鸭：樟茶鸭配了面饼，夹着鸭肉也能吃，面饼干吃也可以；☞ 招牌担担面：好吃，味道很正宗，不过花生酱的味道不是太浓郁，不会腻口。服务员期间换骨盘还是很积极的，负责我们这桌端菜的男生脸圆圆的，微胖，可是很亲切，态度特别好，全程都是微笑服务，难怪这家川菜店有服务费，还是很值得的。下次想吃川菜还是建议来他家。

I have eaten in the south of the Yangtze River many times. I mainly operate improved Sichuan cuisine. I go for the quality of service. Even if all are full, there will still be waiters who will come forward to serve. The service is really comfortable. ☞ Garlic mud white meat: unlike the garlic mud white meat in traditional Sichuan restaurants, it is not white sliced thinly hung on a wooden shelf, and the seasonings such as garlic are added to the bowl, and the taste is really good; ☞ Yuchengkou chicken: There are no highlights in the mouth chicken, similar to the mouth chicken outside, there are more key dishes, and there is no special attention to these cold dishes; ☞ Couple lung slices: traditional Sichuan cuisine, peanuts are also quite delicious; ☞ Cucumber mixed sea oysters: so many dishes almost no vegetables, but fortunately, there is this dish of cucumbers that can relieve greasy, cold and vinegar, the more you eat, the more appetizing; ☞ Tomato Cooked Bud: I thought that a case of soup was a person, but I didn&rsquo;t expect such a big pot, the colored noodles are also very good, the beef cooked by tomatoes, the taste is penetrated into the beef, and the side dishes such as mushrooms are added, a bowl of a bowl, even drinking several bowls, not tired at all; ☞ Fresh green pepper boiled Basha fish: similar to Longli fish without thorns, the meat is very tender and slippery, there are coarse rice noodles under it, and side dishes. Sichuan cuisine does cost oil and spices. The sauce feels very much. People who like to eat like it very much. They don&rsquo;t like Sichuan cuisine and don&rsquo;t want to touch it. ☞ Signature casserole braised pork: It is estimated that there is only one braised pork, especially fat, the sauce is particularly good, sweet but not greasy, fat and not oily, but there is only one braised egg, if you have more, it would be better, the unit price of 98 braised pork is not too much to put a few eggs; ☞ Shuangjiaoshi roast shrimp: The amount is very good, about 10 shrimps, soon one person will be gone, it is not recommended to order; ☞ Southern Sichuan boiled beef: delicious, a large pot of red and hot on the table, my whole person is not calm, too appetizing, beef slices are quite a lot; ☞ Shancheng Mao Xuewang: The most expected pot of vegetables, the blood and lunch meat inside is simply a big hobby, a spoonful of a spoonful of dishes are full of dishes, and there are many side dishes. This bowl of Mao Xuewang has rich ingredients and first-class taste; ☞ Famous tea duck: tea duck with noodles cake, duck meat can also be eaten, noodles biscuits can also be eaten; ☞ Signature Dandan noodles: delicious, the taste is very authentic, but the taste of peanut butter is not too strong, will not be tired. The waiter was still very positive during the change of bone plate. The boy responsible for our table was round and fat, but very kind, with a very good attitude, and the whole process was a smile service. No wonder this Sichuan restaurant has a service fee, which is still worth it. Next time I want to eat Sichuan food, I still recommend coming to his house.

今天是外甥的生日，为庆生举家来到黄浦江畔的正大广场俏江南店，因为环境优美景色绝佳需要提前预约的呢。步入正大广场十楼刚进入店内，就被浦江两岸景色所吸引，径直来到露台看风景而忘了去找自己的位置。夜幕下的浦江游船穿梭于黄浦江，给浦江增加一抹亮丽。他，家菜肴虽然有点贵，但口味相当不错，特别喜欢煎鹅肝、山药绘牛肉、澳龙小米粥、杏鲍菇等，因为生日 餐厅免费赠送一碗面，份量挺足的。

Today is the birthday of the nephew. For the birthday celebration, the family came to the Zhengda Square on the banks of the Huangpu River. The south store of the Yangtze River needs to be reserved in advance because of the beautiful environment and excellent scenery. Stepping into the tenth floor of Zhengda Square just entered the store, I was attracted by the scenery on both sides of the Pujiang River. I went straight to the terrace to see the scenery and forgot to find my place. The Pujiang cruise ship under the night shuttled to the Huangpu River, adding a touch of beauty to the Pujiang River. He, although the family dishes are a bit expensive, but the taste is quite good, especially like fried foie gras, yam-painted beef, Aolong millet porridge, apricot mushrooms, etc., because the birthday restaurant gives a free bowl of noodles, the portion is quite sufficient.

South Beauty( Zhengda Plaza )

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