Hot pot lamb is just super delicious cold bone meat is delicious spicy sheep blood is very delicious, super recommended

幺弟娃全羊席(威远店)

Weiyuan brothers have been around for a few weeks. I can&#39;t forget their rabbit heads, fish, and favorite mutton soup (I eat mutton soup for breakfast here) so I participated in the dinner bureau and killed it overnight. I first ate a good local business supper. The fried clam shell meat inherited from the palace. Neijiang cuisine features, spicy wine, cold beef is also good, garlic ribs are not done so well, fish eggs this season is very bad, there is a little fishy smell.

My friend came here to eat this Lang video store in Hehua Street. Although the store is not big, there are still many varieties of small snacks. Then the decoration of the store is also considered to be more of its own style. The boss is very enthusiastic and the waiters are all very high.

The taste is very good, the serving speed is very fast, small fried, snacks are all available, highly recommended.

Sour cherry coconut stew, cake, cheese, coconut stew sandwich, the cake texture is a bit thick, with cherry pulp inside. It is covered with coconut stew, white like snow, and there is a piece of chocolate bee on it. The taste of coconut stew is not particularly strong, slightly sweet, and the cold food is not bad. The packaging is very good, the packaging box is very beautiful, and there are birthday cards. I like the small canvas bag for tableware. It is simple and exquisite. It can be used twice. It is very good to install a little bit.

In my usual Western food habits, I ordered a drink for one person, a salad for the antecedent, and the staple food was my favorite basil pasta and a oh foie gras fili, filling a carrot cake. The drink is relatively made from ordinary tea bags and other materials, and the taste is relatively good. The amount of grass is also relatively large, I feel that I can give a person a staple food to eat. The grass is vegetarian, so there is no simmering inside. The taste is good, mainly because he put some glutinous rice ingredients in it. My favorite in the pasta is basil. Their basil pasta is good, at least it will be easy, wrapping all pasta. But I want concentric noodles without ordinary fine noodles, so I have a little regret. I see the most click-through steaks are their carnivorousism, with steaks, lamb chops and pork. But I don&#39;t. I ordered a foie gras philip steak that is more expensive than carnivorousism. The taste of foie gras is good. But the feeling of philip is a little worse. Actually, the gluten-rich ingredients were eaten in philip. But the steak in their family was full. Two steaks and two foie gras, plus some side dishes, only sell for 125 yuan. I wanted to order a chocolate cake as a dessert, but I thought about changing to a slightly lighter cake after eating so many staple foods, so I changed to a carrot cake. Their carrot cake, with a thin layer of cheese on it with the carrot ingredients inside, is still delicious. Because it is a New Year relationship, we were driven away by the clerk who said that we were going to close the door at 8 o&#39;clock. After all, this is also understandable. However, I just don&#39;t understand too much, why is the program not first salad, then staple food, but will first staple food? Maybe here salad is not seen as an anteater, but directly treats him as a staple food. The storefront of this store is not big, but it feels warmer. In short, I experienced a number of Jiading&#39;s ranked Western restaurants, and the overall feeling is still good.

The taste is very good, what kind of taste you want to eat, the service is also very good, the ingredients are fresh, and the price is high.

火锅羊肉火候正好超级入味凉拌剔骨肉很好吃麻辣羊血很入味，超级推荐

我还记得每次回到威远的时候，我首先想到去老家吃碗羊肉汤，四川都有羊肉汤馆，烹饪也各有特色，羊肉汤鲜，再加上一碗羊血。更完美了。羊肉汤上桌，先舀一勺汤，喝上一口，鲜香的汤从食道一路滋润到胃里，几口汤下肚后，拈起一片羊肉，在蘸水碟里蘸一蘸，慢慢咀嚼，香而不膻，鲜且不腻，肉香伴着蘸水的麻辣，溢满口腔。威远羊肉汤鲜而不膻，原汁原味。

I remember that every time I returned to Weiyuan, I first thought of going to my hometown to eat a bowl of mutton soup. Sichuan has a mutton soup restaurant. The cooking also has its own characteristics. The mutton soup is fresh, plus a bowl of sheep blood. It&#39;s more perfect. Lamb soup on the table, first sip a spoonful of soup, drink a mouthful, the delicious soup from the esophagus all the way to the stomach, a few mouthfuls of soup, sip a piece of lamb, in the saucer, slowly chew, fragrant but not fragrant, fresh and not greasy, meat fragrance accompanied by the spicy water, overflowing the mouth. Weiyuan mutton soup is fresh and not stewed, original flavor.

威远羊肉汤味道很地道，肉质细嫩，汤底鲜美。

Weiyuan mutton soup tastes very authentic, meat is fine and tender, soup is delicious.

幺弟娃全羊席(威远店)

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