The Lion Building is a century-old store in Yangzhou, mainly selling classic Yangzhou cuisine. We went to Dongguan Street Store. Due to the epidemic, the business was a little worse than in previous years. We ordered big boiled dried silk, steamed lion head, Yangzhou fried rice, etc. The taste is not bad.

Trip Gourmet Awards 2023

狮子楼(东关街店)

Sandingbao, green vegetable buns, crab soup buns, crab yellow meat buns, sea cucumber abalone steamed dumplings, crystal crab yellow shrimp, palace imperial dumplings, etc., can&#39;t be called the name, but the taste is particularly delicious, the environment is good, the service is first-class, it is recommended,

Trip Gourmet Awards

Top 20 Local Restaurants

The wine is not afraid of the deep garden, and the dishes are not as beautiful as in the garden. Dongguan Old Street was converted from the old house of the salt merchants. The most cattle place is that you don&#39;t need to order food, only serve you with dishes according to per capita consumption. The food is not only delicious, but the taste should be beautiful.

Top 6 Fine Dining 

It is also a very popular store, basically a must-check store for tourists. The tofu brain and biscuits here are very famous. I personally think that the tofu brain is average. The biscuits are still very delicious. There are many kinds of stuffing in Huangqiao biscuits. We only need ordinary salty ones.

Top 12 Light Bites

The small shop in the alley, all the residents who come to eat are nearby, the price is very affordable, the dishes are large, the price is good, the environment may not be suitable for Fuxing Fat Intestines smelly Dayuan smells really stinky, but the taste is still good Yangzhou fried rice except for a little oil is still quite good, big boiled dry silk is good Like about 10 yuan, come up a big portion

Just after the New Year, there are not many big hotels open near the East Circle Gate due to the epidemic, and most of the private rooms are gone. Before the night tour of the East Circle Gate, I booked this restaurant by phone. Fortunately, their only big table has not been booked. It was almost 7 o&#39;clock that day. The car parked in the East Circle Gate parking lot for 2 minutes. The facade was inconspicuous, but it was almost full. It is very convenient to order food. The signature dishes are ordered around. The taste can be said to be very high. It is absolutely authentic Huaiyang taste. It is highly recommended!

Tuanxuan 〰 Yangzhou&#39;s first Chinese-style tea restaurant; one-stop unlocking afternoon tea, souvenirs, surroundings, solo exhibitions and other keywords ❗️ busy, eating desserts and drinking 🍵 is the serious thing ‼️🏠 store name: Tuanxuan 🈺 time: 10:00-21:00📍 coordinates: Building 9, Qinhuaifang, No. 119, Guoqing Road 1-111. 🔸 At about 1 pm, the store is already a rhythm of a full seat, and the door is full of various queues; if you take the package away, you can go to the cashier to order directly, and there is a special packing staff on the right hand side; if you eat, you can scan the code and order the number. 🌈 Environment: Japanese log wind, details, atmosphere makes people feel very comfortable, there are rattan chairs and a beetle at the door, very suitable for sitting and taking pictures. 💮 The freshly baked snacks are softer, the inner filling is not too sweet and greasy, the appearance and taste coexist, the photo is very good, even the packaging is very delicate. 🔻 Japanese apple roast: the outer skin is slightly hard, the sweetness of the red bean filling is moderate, and it will not be very sweet; 🔻 Peach Blossom: the appearance is responsible, and the taste is also 🉑. 🔻 Durian: (warm) The outside suede belt is a little sweet and the inside stuffing is wrapped in sweet and fresh durian pulp, a light bite, and a sense of happiness is bursting. 🔻 Beibei pumpkin egg jute potato is open: the taste is rich in layers, the pine is delicious and sweet but not greasy. 🔻 Muxi oolong tea: light sweet-scented osmanthus (muxi nicknamed) oolong tea fresh and detoxified. 🔻 group sauce ice cream: I specifically asked the clerk, the so-called soy sauce is actually a sauce similar to the color of soy sauce, the salty soy sauce and the sweet taste of 🍦 are distinct, the taste is amazing, and it is completely in a rhythm that can&#39;t stop. ❗️ lotus ~ bad luck did not eat. 💮 Sitting on a whole side of the floor-to-ceiling windows along the street, watching people come and go, eating Chinese snacks with both appearance and taste, taking pictures and chatting, and then buying some interesting surrounding gifts, enough to make people comfortable and comfortable for an entire afternoon. ✨ Yangzhou Food/Chinese Dessert/City Afternoon Tea Guide/Good Weekend Places/Dessert Discovery/My Food Diary

狮子楼是扬州的百年老店，主营经典扬州菜。我们去的是东关街店，由于疫情，生意比往年要差一点。我们点了大煮干丝，清蒸狮子头，扬州炒饭等。味道还不错。

肯定是要吃一下淮扬菜，而这边也是非常有名的一家连锁店，其实真的过来也就全部是游客，他们的狮子头个头也挺大，味道确实不错，其他的菜我觉得还行

I must eat Huaiyang cuisine, and this is also a very famous chain store. In fact, it is all tourists. Their lions are quite big and taste good. I think other dishes are okay.

扬州第一餐想吃点正宗的淮扬菜，选择了口碑不错的狮子楼，结果味道确实不错。按照网上的推荐菜顺序点了盐水鸭、狮子头、扬州炒饭、大煮干丝，每道上来都感觉味道不错，但是吃到最后又觉得腻了，所以没有吃完。孩子和老婆最喜欢盐水鹅，我最爱大煮干丝，孩子喜欢的是扬州炒饭，至于狮子头我们都喜欢，但是又都没到最爱。

Yangzhou&#39;s first meal wanted to eat some authentic Huaiyang cuisine, and chose a good-mouthed lion building, but the taste was really good. According to the order of the recommended dishes on the Internet, I ordered salted duck, lion head, Yangzhou fried rice, and boiled dried silk. Every dish felt good, but I felt tired at the end, so I didn&#39;t finish it. Children and wives like salt water goose the most, I love big boiled dry silk, children like Yangzhou fried rice, as for the lion head we like, but did not have the favorite.

慕名而来的一家酒店，在文昌路国庆路口，离住的长安客栈比较近，就是门面蛮小的，推门进入直接上到二楼，分AB两个就餐区，服务员问清就餐人数把我们带到相应餐位，感觉装饰布置还算可以，上了份简易菜单，茶水是自助的，点了盐水鹅、极品狮子头、激情鱼头、吴山小爪爪、茄瓜刀豆、熏鱼、清炒虾仁等店家不论从菜肴的摆盘还是容器的选择都很用心，当然这个菜肴的味道也相当不错，家人吃得都很满意，特别是那个极品狮子头不负盛名，很大一个我们几个人分食正好，内容丰富里面有地力丁、两个咸蛋黄，切开时侧面很有层次感，肉质很嫩很鲜美上面浇了一层酱汁很入味还洒了一层炸过的炒米之类的点缀，香香脆脆的，底下铺了一些蔬菜，少了清蒸的那种寡味蛮有新意的，还有就是那个清炒河虾仁量很足很新鲜里面放了一些地力丁和在一起比一般的青豆炒口感上有了层次感，也是之前不曾吃过的做法，不错，这是在扬州吃得最满意的一餐，值得尝试！

A hotel that came from the famous place, at the intersection of Wenchang Road and National Day, is close to the Chang&#39;an Inn, which is quite small. Pushing the door into the second floor directly, divided into two dining areas, the waiter asked the number of people to take us to the corresponding table, I feel that the decoration layout is OK, On the simple menu, the tea is self-service. I ordered salted goose, the best lion head, the passion fish head, Wushan small claws, eggplant melon knife beans, smoked fish, fried shrimp and other stores, regardless of whether it is from the dishes or the choice of containers, it is very careful. Of course, the taste of this dish is also quite good. The family is very satisfied with the food, especially the excellent lion head is not famous. It is very big. A few of us are just eating. The content is rich. There are ground force Ding and two salted egg yolks. When cutting, the side is very layered. The meat is very tender and delicious. The sauce is poured on it. It is delicious and spilled. The embellishment of fried rice and the like is crispy and crispy. There are some vegetables under the bottom. The odor of the steamed rice is quite new. There is also the fried river shrimp that is very fresh and fresh. There is a sense of layering in the fried rice and the taste of green beans. It is also the practice that has not been eaten before. Yes, this is the most satisfying meal in Yangzhou. It is worth trying!

说老实话，作为中国人真的是一件很幸福的事情！能够三天两头换不同口味的菜系，来丰盛自己挑剔的味蕾享受！淮扬菜吃了清炖的狮子头，据说东关街上的这家饭店的极品狮子头，味道很赞，特意跑来试试。周末晚餐人头济济啊！门口坐满了等位置的群众，看来提前预约还是有必要的。言归正传，来说说点菜吧。极品狮子头，哈哈，真是好大一个啊！味道浓郁丰盛，马蹄的清爽，咸鸭蛋黄的肥美，加上酱汁浓稠，好好吃，就着狮子头挑两勺扬州炒饭～东山老鹅真是好吃，虽然肉质老了，但是很有嚼劲！适合牙口好的朋友。松鼠鱼，做得不如苏州饭店，倒是用正宗糖醋汁勾兑出来的，面粉挂的厚了一点，刀功不够，下锅炸至金黄捞出即可，火候过了就老了，吃起来要用力分。菜量适中，价格也不算贵，人均100元左右。

To be honest, as a Chinese is really a very happy thing! Can change the cuisine of different tastes in three days, to enrich your own picky taste buds! Huaiyang cuisine ate the clear lion head. It is said that the excellent lion head of this restaurant on Dongguan Street tastes very good. I came to try it. Weekend dinner is full of people! The door is full of people waiting for the position, it seems that it is necessary to make an appointment in advance. Back to the truth, let&#39;s talk about ordering. The best lion head, haha, it&#39;s really big! The taste is rich and rich, the horseshoe is refreshing, the salted duck egg yolk is fat, plus the sauce is thick, it is delicious, just pick two tablespoons of Yangzhou fried rice with the lion head ～ Dongshan old goose is really delicious, although the meat is old, but very chewy! Suitable for friends with teeth. Squirrel fish, not as good as Suzhou Hotel, but with authentic sugar and sour juice blended, the flour hanging thicker, the knife is not enough, the pot is fried until the golden fish can be fished out, the fire is old, eat it with force. The amount of dishes is moderate, the price is not expensive, about 100 yuan per capita.

门脸很小，导致明明导航到了，找了半天才找到从哪里上楼。基本上每桌都点了狮子头，我们也点了。谈不上惊艳，原来吃的狮子头比较松，妈妈说是因为掺了肥肉，这个狮子头都是瘦肉，所以没那么松软。看菜单上写是黑猪肉，肉质还是不错的，里面还有咸蛋黄。三个人分吃了一个，感觉都差不多饱了&hellip;&hellip;干丝味道还是比较鲜的，不过口味也就这样，无功无过。豆腐羹也是一样，当然师傅的刀工还是很牛的。扬州炒饭只吃了一点，吃不下了，我妈评价还可以。最后上来的老鹅锅份量和狮子头一样，好足，吃的好撑&hellip;&hellip;到店都要求办一张充值卡，没用完的钱买单时可以退。幸好带了现金，服务员说支付宝或者卡款项返还需要几天，听她的意思都是收现金。下午六点不到到的，幸好到的早，吃完出来好些人排队。

The door face was very small, which led to the navigation, and it took a long time to find where to go upstairs. Basically, every table ordered the lion&#39;s head, and we also ordered it. Not to mention amazing, the lion head that I originally ate was loose, my mother said that it was because of fat, this lion head was lean, so it was not so soft. Look at the menu that it is written as black pork, the meat quality is good, and there is salted egg yolk inside. Three people ate one, and they felt almost full... The taste of dried silk is still relatively fresh, but the taste is like this, no work. The same is true for tofu, of course, the master&#39;s knife is still very good. Yangzhou fried rice only ate a little, can&#39;t eat it, my mother evaluation is OK. The amount of the old goose pot that came up in the end was the same as the lion&#39;s head. It was good enough and the food was good... I asked for a recharge card when I went to the store. I could refund the money when I paid for the money. Fortunately, I brought cash. The waiter said that it would take a few days for Alipay or card money to return. I heard that she meant to collect cash. I arrived before 6 pm, but fortunately I arrived early, and many people lined up after eating.

文思豆腐，极品狮子头，扬州炒饭，大煮干丝，来到扬州狮子楼就吃这四个淮扬菜！文思豆腐惊艳，大煮干丝不如早晨在富春茶社的好吃，扬州炒饭还不错，极品狮子头很紧实鲜嫩！

Wensi tofu, the best lion head, Yangzhou fried rice, big boiled dried silk, come to Yangzhou Lion Building to eat these four Huaiyang dishes! Wensi tofu is amazing, the big boiled dried silk is not as delicious as the morning in Fuchun Tea House, Yangzhou fried rice is not bad, the best lion head is very tight and tender!

狮子楼(东关街店)

Attractions Near 狮子楼(东关街店)

Restaurants Near 狮子楼(东关街店)

Hotels Near 狮子楼(东关街店)

Contact Us

About

Other Services