I had to eat barbecue here in Yibin. I searched it and this netizen&#39;s guide was not bad. It is easy to find it by following the navigation. The place is in a small alley, the door face is very simple, there is no one when I go, I am the first table. I ordered the happiest dishes such as duck tongue and yellow throat. The boss is very skilled, and a delicious barbecue was served in a while. The duck tongue and duck feet were too tasty. Can&#39;t help but ask for it again. But the second time is a little worse than the first time. ? ? ? ? .

戴氏巡场烧烤(莱茵店)

The elegant dishes in the environment exceeded expectations. In the case of more than 200 per capita, I also ate high-grade beef. The form of the blind box is also satisfactory. The taste is not faulty. Only the appetizer has a lot of room for improvement. This is also the facade. I hope to attract attention. It is a good and quality roast meat shop.

This store tastes good. The waiter is grilled and delivered to the guest&#39;s table. There is no big barbecue smoke in the store. After eating, I ask the waiter to bake again. It is not easy to waste. The glutinous dumplings here are made fresh, 6 yuan a piece, and the weight tastes good. Eat barbecue and then dumpling soup intestines more comfortable.

It tastes very good. It&#39;s much better than some cafes. It&#39;s freshly ground. So I think it&#39;s good. The cake is delicious, sweet and not greasy. It&#39;s delicious. The environment is elegant and will not be noisy, it is very convenient to talk about things and will not be disturbed, the service attitude is also very good, but I feel that the service still needs to be improved.

The weight is real, the speed is fast, and the first choice for economical lunch

Hot pot now only love to eat the big man? ? . [Environment] It feels very good, simple, this year the hot pot restaurant is quite popular with this decoration, the big man, super like the painting on the wall, the domineering of the three countries, the cuteness of the Kung Fu Panda? ? . [Dishes] The dishes are more thoughtful than Chongwen Road, more exquisite, when they are brought up, they want to take a photo and send a circle of friends? ? . [Taste] The overall feeling is a little heavier taste, but the soup is very fresh. If you eat a little lighter suggestion, you can choose to be slightly spicy. We can still adapt to the medium spicy feeling. [Service] Medium, male waiters are more general, and the waitress service is still very good. The foreman is not bad, smile full marks? ? . [Others] The popularity is too strong, the queue has been queued for a long time, I hope the proprietress can add some activities, and the beautiful voices in the queue at the door are dumb, add a row machine. ? ? There are a lot of words, but it is highly recommended? ? ? ? ? ? The following is the real shot of our dishes, a successful circle of powder.

The first time I came to this hot pot, the overall is still very good. The store is relatively large, the environment is very style, like this more comfortable environment. We ordered a double package, the dishes are rich, fresh, and the taste is very good; especially like to eat shrimp dumplings, crisp and chewy; The snack Dafu is also delicious, sweet, and the filling is sufficient; after the kelp buds are cooked, the entrance is instant; the watermelon and cantaloupe are very sweet... This package is more cost-effective for two people. The waiter is also more enthusiastic and the service is thoughtful.

到宜宾不得不吃这里的烧烤。搜了一下，这家网友攻略还不错。跟着导航很容易就能找到。地方在一个小巷子里，门脸很简陋，去的时候没有人，我算是第一桌。点了最开心的鸭舌和黄喉等菜品。老板技术很熟练，一会时间就端上来了一盘美味的烧烤，鸭舌和鸭脚考的太入味了。忍不住又要了一次。但是第二次比第一次又口感上差了一点。????。

我很少吃烧烤之类的，这是跟着朋友去的，这边的味道真的不错。不和我以前在那些地方吃的味道不同，这个味道确实不错，喜欢吃烧烤的朋友，来这边肯定要来尝尝一下。我本人觉得这家的烧烤的确不错，很赞。

I rarely eat barbecue or something. This is to follow friends. The taste here is really good. Not unlike the taste I used to eat in those places. This taste is really good. Friends who like to eat barbecue must come here to try it. I personally think this barbecue is really good, very good.

标准的馆子，干净明亮，装修环境相对还行，不过茶杯没洗干净还有啤酒味～ 感觉主营烤鱼之类，关于烧烤的什么都卖～ 之所以找到这家，是因为很多人提到巡场烧烤，于是想试试巡场烧烤有什么不一样的地方～她们家，是直接把生串放到碳火上，烤到半熟，再抹香料菜油，再烤一会上酱油继续烤，反复2次左右后，撒传说秘制的海椒面，在回烤一下，出串～ 全程火力不大，油烟小，滴油起火的情况都很少有，烤串外表干而无油润感～ 老板美其曰：这样烤出来的串，健康～(健康，往往风味上会不足)土豆烤得不错，软香，完美搭配花生碎面，旁边那桌有半桌子都是土豆～ 烤鱼没吃，其他烤串就无功无过啦～ 略微强于成都的所谓的把把烧～

Standard restaurants, clean and bright, the decoration environment is relatively OK, but the tea cups are not cleaned and there is a beer smell ～ I feel that the main grilled fish, everything about barbecue is sold ～ I found this one because many people mentioned patrol barbecue. So I want to try what is different about the patrol barbecue ～ Their home is to directly put the raw string on the carbon fire, roast it until half-cooked, then apply the spiced vegetable oil, and then bake for a while. Soy sauce continues to bake, and after repeated 2 times, sprinkle the legendary secret sea pepper noodles, and bake it back. Out of the string ～ The whole process is not large, the fume is small, and there are very few cases of dripping oil on fire. The skewers are dry and have no oil moisturizing. The boss is beautiful: the skewers baked in this way are healthy ～ (healthy, often insufficient flavor). The potatoes are baked well, soft and fragrant, perfect with peanut noodles. Half of the table next to it is potatoes ～ I didn&#39;t eat the grilled fish, and the other skewers were useless.～ It&#39;s slightly stronger than the so-called handle burning in Chengdu ～

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