✨ [Environment] Clean and simple, spacious place (three floors), the space environment is cold wind, plain cement is spread over the wall, ground and tabletop, the details add wear-resistant metal finishes, through the contrast of materials, produce rich space dialogue. ✨ [Service] Because I was afraid of queuing, I went to the store to wait for friends a while in advance. I was the first guest to eat. The clerk immediately turned on the air conditioner and poured tea, especially enthusiastic; When barbecue, a clerk will help to roast, completely free the hands, until the roast is almost the same, say hello and tell how to turn the meat to the next table; the boss and his wife will come over from time to time to ask about the taste, whether it needs to be improved. ✨ Featured dry dish: peanut chopped + chili powder + cumin powder, will give each person a plate, not enough to add. ✨ I bought a 168 package in advance. The variety of fried chicken is great. The signboards in the store are basically available in the package. At that time, I was afraid that I was not enough when I ordered. I added a cuttlefish sausage, meat skin, Sichuan-flavored sausage, brown sugar stew. 2 people later ate it, it can be said that the wall came out. 🍃 dumpling beef: pickled beef grains in advance, eat the sauce is rich, the aftertaste is long, the meat is fine and juicy, this should be roasted for a while; 🍃 Another hairy belly (garlic mud pickling): there is a special sauce, roast for 10 seconds can be eaten, glaze on the dry dish, the taste is crispy and tender, the fried chicken is delicious; 🍃 Banniang Wuhua Meat: Fat and thin, roasted and savory, because the taste is pickled in advance, directly wrapped in lettuce, ah, a mouth full of oil, especially enjoyable; 🍃 Packed milk tofu: roast until golden crispy skin, crispy outside and tender inside, this should be cold and will be eaten again, otherwise it is easy to burn the mouth, it will burst the pulp; Remember to use a shovel to turn the surface and not use it. 🍃 Garlic stewed mushroom: soft and tender, like general; ice powder: while eating barbecue while ice powder, the heart is smooth and especially greasy; pig skin: QQ is delicious, not greasy; onion stewed eggs: a little value, taste is OK. 🍃 Brown Sugar: The surface is sprinkled with a layer of brown sugar sauce and soy powder, crispy and soft. 🍃 Fish sausage: Every time you must order, it looks inconspicuous, the taste is really good, Q is crisp and tender. I like the barbecue restaurant, the environmental service dishes are satisfactory, and I will often punch in.

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