Just in the alley, a long row of small tables are eaten around in the morning. The category is mixed sauce and beef. I think the soup base should be the feeling of an old hot pot. I am willing to put oil. It is really delicious. I personally feel that it is better than many other famous noodles. It is worth a trip.

胖妹大排档

Lotus Hotel, Wuling Avenue, Zizhong. Accompanying my family to go shopping in the city, and have a meal by the way. This is a must-eat family every time I go to Zizhong. The business is hot. The signature dish is cold hoof flowers, slippery broth, beef. A shop that Zizhong people know ​.

Traditional spicy flavor is full, the ingredients are fresh and recommended on the same day

My son likes to eat, and after eating, tell my mother I still want to eat.

I generally don&#39;t like to eat goose, I always feel very fishy and woody. But this braised goose is quite tasteful and there is no fishy smell. The meat quality is also very soft. I changed my impression of goose before, and the price is very moderate.

Today&#39;s milk tea blogger online! As a local who loves to drink milk tea, Chengdu&#39;s local net red milk tea is of course not less, and often go shopping to buy a cup. This time I saw the [Tea Baidao] and [Dunhuang Museum] series of jointly named milk tea [Dunhuang Feitian Micha] series, it really broke the dimension wall, you must drink the store name [Tea Baidao] address [All Chengdu is everywhere] This joint cooperation is really too much, I have been interested in the mysterious Dunhuang culture. This time, I refined the classic flying, bliss, and nine-color deer in the Dunhuang murals. I combined with the giant panda in the [Tea Baidao], so that the traditional cultural heritage will live immediately, interesting and cute. The key point is to praise the taste, The tea selected by Tea Baidao has always been of high quality, and it is [current tea], the tea soup is fresher, and the tea fragrance is also the largest reservation. This is also a point where I love Tea Baidao ～ This time I found that the Tea Baidao [Dunhuang Feitian Micha Tea] series is purely accidental, a total of three, I bought a custom cup of three colors that tasted at one time and the value was super high. Dunhuang elements looked good. Dunhuang&middot;Bile~[Dahongpao] The favorite tea base of the three models is the king of rock tea~Dahongpao, the tea taste mellow and sweet, the aroma is strong and long-lasting. It also incorporates silky thick milk and salty sweet cheese, milk fragrance and tea fragrance, and the taste is long and fragrant. 🟡 Dunhuang&middot;Feitianxuan [osmanthus Maofeng] This taste has its own sweet-scented osmanthus fragrance, the charm is deep and long, and the lips and teeth are fragrant after drinking. The addition of cheese and thick milk, the taste is more smooth and delicate, It is also a refreshing taste I like very much. Dunhuang&middot;Jiuse Luyi [Longjing] uses the special Hangzhou Longjing, which is light and elegant, and the tea is light but very long. The thick milk and cheese are matched with it. The glycol frankincense and tea fragrance are well integrated, and the freshness is refreshing and a little mellow. . Three hot milk teas are super suitable for winter drinking. I am also used to adding one more oyster, and the happiness is bursting! And the cup is so high in value, the Dunhuang elements are so beautiful, and the friends are not happy to rush the duck ～

就在小巷子里面，早上一长排小桌子围着吃，品类就是杂酱和牛肉，我觉得汤底应该是老火锅的感觉，舍得放油，确实很好吃，个人觉得胜过其他很多著名小面，值得跑一趟

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