Picanha’s@Central 🇭🇰

Attracted by the cheap lunch, the $158 lunch set comes with Steak + Fries + Salad + Churos + Drink. The quality of the products is average, mainly because the kitchen can't cooperate, the team seems not to be familiar, we can't keep up with the chef's rhythm, the result is that the food is not produced at enough temperature. Civilian steakhouse, the requirements are not so high 🤣 Overall: the food temperature is not enough, the kitchen is not ready. This time I sat at the kitchen table and watched the kitchen operate, deeply understanding that the kitchen is team work, the head chef is not everything, no matter how good he is, it is useless if others cannot cooperate. Like this time, the second chef was slow and couldn't keep up with the main chef. As a result, the cooked food was cold and several plates had to be dropped. The other helpers either did not turn on the oven, or the burger steak forgot to put seasoning, the outside field is quite raw, I see the chef's face is getting darker, if not open kitchen, should have scolded 🤣 Now many restaurants will send emails to ask customers about their reviews, I write anyway, usually answer. This time as written "food temperature is not enough, the kitchen is not ready.", the restaurant actually asked me to eat a free meal, and served drinks, I certainly did not go, deliberately do it is meaningless, but I did not expect the restaurant so serious, at least feel respected.