European-style seaside restaurant in Tseung Kwan O

Located at Monterey Waterfront in Tseung Kwan O, Bistro La Baie exudes a rich European ambiance with its elegant and luxurious decor. From wall paintings to lamps adorned with delicate drapes, every detail showcases a romantic atmosphere. The restaurant specializes in exquisite French cuisine, making it perfect for dates or small gatherings. Mussels $248 Fresh and plump blue mussels cooked in a creamy white wine and parsley sauce. The rich and flavorful sauce pairs perfectly with sourdough bread for dipping. Served with golden crispy fries, which can be enjoyed with ketchup or mussel sauce. Duck Confit $228 The duck leg confit boasts a crispy skin and tender, juicy meat. Accompanied by a flavorful whole sausage and stewed lentils, this dish delivers a satisfying traditional French taste. Seared Chicken $218 A must-try! The three-yellow chicken is pan-seared to achieve a thin, crispy skin with aromatic fat underneath, while the meat remains tender and juicy. The barley rice absorbs the flavorful broth, complemented by black truffle foam for an impressive depth of aroma. Chocolate Ice Cream $35 After a hearty meal, there might not be much room left for dessert. Opt for a single scoop of chocolate ice cream, rich and indulgent, served in a petite size to end the feast on a perfect note. A meal blending the essence of French culinary art with the leisurely seaside vibe is definitely worth a special visit! 📍Shop G02, Monterey Place, 23 Tong Chun Street, Tseung Kwan O South Coast.