【Hong Kong】 Central's New Tea Drink Vetea: The First Osmanthus Da Hong Pao in Hong Kong!

Every day on my way to court, I pass by this Vetea stall with an increasingly fragrant tea aroma. Even though they only offer takeout, there are always long lines day and night. Many people order fresh fruit tea or the "Cheese Series" with cheese milk foam 😮👀 Since that's the case, I went back to basics and ordered the most traditional Osmanthus Da Hong Pao: usually, people drink the "osmanthus with black tea/green tea" combo, but it turns out red tea pairs really well too! The osmanthus flavor is quite natural, and without added sugar in the Da Hong Pao, the tea and osmanthus sweetness stand out even more! Next time, you might want to try their Full Cup Golden Pineapple: I wonder how the tea blends with the shaved ice and what the texture will be like? 📍Address: G/F, 9-11 Gough Street, Central, a little up the slope, next to Central Donki 💰Average spending: around 30 HKD Food & Drinks