The Secret of Tendon

I went shopping in Tung Chung on holiday. I was hungry in the evening and had dinner with my friends at a nearby mall. There was a Japanese restaurant in the mall. After reading the menu at the door, I decided to go in There is a limited-time [Che Sashimi Soft Shell Crab Tendon $168] on the menu. Wow, the big bowl is still hot. The big scallions are crispy and tender, crispy soft shell crab, small column squid tempura cake, peas, seaweed and hot spring egg Another is [(Warm) Mini Tendon & Inari Udon $118] Mini Tendon with mushrooms, shrimp, pumpkin, seaweed, peas and spring eggs; Also ordered a snack [small column squid tempura cake $28] fried crispy, rich squid flavor, fresh and sweet and bouncy After eating a whole meal of tempura, you can drink the black bean tea on the table, which can clear heat and remove oil. My friend and I drank many cups Half of gold helps Shop 101A, 1/F, East Point Mall, 20 Da Tung Road, Tung Chung #hannosukehk #KanekoHaannosuke #Tiandon #SoftShellCrab #Chehailao #Tempura #Tung ChungFood #Tung Chung #EastwoodCity #HongKongFood #CameraEatFirst #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #mobileEatfirst #hkfood #food #hkig #ighk #foodporn #instafood #52hkporn #instafood