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LingyaulinglingHong Kong, China
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🦆Jingwei Zhang · Beijing Roast Duck

#11月好去2024 ##usj ##sunway While traveling in Shenzhen, I discovered a Chinese restaurant with a Beijing palace-style decoration design, which was very attractive! It turns out that it is the most authentic and delicious Peking duck in Shenzhen! After tasting it, I think it is a must-eat in Shenzhen! 👍🤩 Authentic Peking Duck 🦆 Jingwei Zhang only uses force-fed ducks from Beijing's Jinxing Duck Factory that are fed for 45 days. Therefore, the Beijing force-fed ducks have plump muscles and distinct fat and lean meat. Experienced chefs prepare them by slaughtering, scalding the skin, and baking them in every step to ensure that you can enjoy their original flavor! 🧡 I rolled up the Peking duck and other ingredients to eat. The crust was just the right thickness and had a chewy and delicious taste! Duck soup: I heard that eating roast duck without drinking duck bone soup is like throwing away half a duck. In addition to roast duck, duck soup is also worth a try. It has a peppery flavor and the soup is milky white and delicious! Squirrel Bass: It has good color, aroma, taste and shape. After being fried, it is topped with tomato sauce, which is sweet and sour. Crispy on the outside and appetizing on the inside 💝 Old Beijing Hawthorn Jelly: The dessert dish is lifelike, like a swimming fish🐟! The smooth frozen skin is wrapped with sour hawthorn, which is sour and sweet and super appetizing! 🦆Jingwei Zhang · Beijing Roast Duck Address: L2 floor, Vanke Wanzhitiandi Block, Bantian, Longgang District, Shenzhen (up to the second floor by escalator at IP Theme Plaza)
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Posted: Nov 6, 2024
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