[2025 Hong Kong Attraction] Travel Guide for International Commerce Centre (Updated Aug)

Recently I discovered a restaurant in Tsim Sha Tsui with a great night view🍴 The entire Victoria night view 🌃 Just a photo is already great Tonight I ordered a 10 course set There are 3 starter dishes, all of which are delicious😋 🥑 Avocado Tatar Shrimp ~ Avocado with bites of shrimp meat tastes fresh, adding caviar for more layers 🌟🌟🌟🌟🌟 🌶Three-color greenhouse tomatoes with pepper holy son ~ holy son emperor refreshing and sweet, plus pepper is particularly fragrant, with a little crunchy taste 🌟🌟🌟🌟🌟 🦞Soft shell lobster with lobster juice ~ Soft shell lobster is very special, it is a local lobster🤩 The lobster meat is tender, so you can eat it with the shell Soup: 🥣 Matsutake and snail stewed with sea cucumber ~ The ingredients are full of sweet and nourishing ingredients! 🌟🌟🌟🌟 Staple food 🐟Cream Fish Roe Crispy Mullet ~ One of the more special dishes here, the gelatin is bouncy in the mouth, very suitable for ladies to eat 🥰 🎉It felt really good this night, it was so happy to be able to enjoy the view of Victoria Harbor with my friends while having dinner☺️☺️ #kitin #kitin #icc #finedining #toprestaurant #celebrationrestaurant #nightscaperestaurant #seaviewrestaurant #celebrationplace #datinggoodplace #celebration #caviar #hongkongfood #hongkongrestaurant #tsim Sha Tsuifood

The newly opened "Coffee Hwajeon" is decorated in a Korean gentle style, the food is very beautiful, many flowers, plants and other natural elements, like a work of art! The decoration of the restaurant is also full of Korean style 🇰🇷! Most like the tatami location, many people celebrate their birthdays here🎂 Girly 🦋🎀Good quality, but also quite affordable, more than $200 per person to eat very full! △ ▽ △ ▽ △ ▽ △ ▽ △ ▽ △ ▽△ ▽ △ ▽ △ 🔹◉ Marshmallow Green Tea Red Bean Croissant Waffle $85.00 Crispy, fluffy, buttery croissants! 🥐 There is a layer of chewy marshmallows on top Plus sweet and fresh red beans as well as rich green tea powder A rich dessert with rich portions! 🔹◉ Half Fried Chicken (Original) (Honey) $155.00 Fried chicken is definitely the best cooked food in this restaurant Half and half fried chicken🍗 flavors are original and honey The original flavor is fried crispy on the outside and tender on the inside, the meat is tender and juicy The honey-flavored fried chicken🍗 is served with honey sauce Neutralizes greasiness. The hot and spicy is definitely not inferior to the products of fried chicken shops 🔹◉ Spicy Fish Cake Seaweed Rice $92.00 I chose the spicy fish cake flavor, a thin slice The slight spicy sauce is super Korean-style 🇰🇷 Served with refreshing cucumber, carrot 🥕 The filling is healthy and not greasy, which will whet your appetite! 🔹◉ Italian coffee ice cream $72.00 The ice cream is Vanilla flavor, sweet and smooth; The bitter espresso is poured into the ice cream cup. The combination of sweet and bitter can go so well together! Finger biscuits dipped in wine, washed halfway, I also found that there are chocolate cookies, little Easter eggs 🥚 in the cup! 🔹◉ Bloom boiled wheat milk (hot) $52.00 Make people feel comfortable drinking it! Added rose tea The aroma of wheat milk is smooth and comfortable to drink 🔹◉ Huajian Each drink comes with a flower pan! (hwajeon) It's a pastry made from rice milk, with a smoky crust. The filling is red bean puree. Coffee Hwajeon 커피화전 Shop 1028B, 1/F, ELEMENTS Circle K, 1 Constantine Road West, Tsim Sha Tsui #coffee #coffeetime #coffeeshop #elements #coffeehwajeon #cooffeehwajeon #photocafe #hkcafe #camera eat first #kowloon station food #eat good western hipster cafe #photo #foodie #garden food #korean cafe #korean cafe #photo cafe #photo restaurant

New surasang Korean restaurant is located in Elements shopping mall in Kowloon Station The soy sauce shrimp and scallops in the lunch set are excellent, and the salmon roe, seaweed, egg and red rice are first-rate! The restaurant has good service attitude and beautiful decoration! The non alcohol cocktail is also very delicious! The restaurant also has soy sauce crab set but you need to make a reservation. I will try it next time!

From time to time I go to ELEMENTS Circle K to watch movies and have dinner🍽 Walk to the Golden District to see the latest art installation 🎨 The Color Symphony summer art installation The installation is inspired by the vibrant and colorful Hong Kong city The colorful colors of the summer sky are presented under the illumination of the sky 💗 If you look closely, you can see the ever-changing colorful clouds ☁️ ❤️Light blue gradient to reddish yellow 🧡Orange-red in the sunset 💜 The charming purple blue of the sunset It makes people stop and enjoy and take beautiful photos 📷💁🏻‍♀️ 🌈ELEMENTS Circle "Colour Symphony" Summer Art Installation🌈 🗓 July 20th to September 3rd 📍ELEMENTS Circle Gold District 1st Floor Atrium #Register Hotel Sleep Tester #foodphotography

Absolutely amazing experience in PERLA which is located in 101/F ICC. PERLA such a beautiful place and the seafood was incredible. Mediterranean Seafood Journey is prepared and execute by Chef. All prepared fresh and very delicious seafood.🦞 🦑Squid crudité with plankton, Yellowfin tuna tartare served with uni, mushroom broth and caviar 🦞Brittany blue lobster steamed and served with caramelized onions, fresh salad and caviar 🦞“Guazzetto” fish gnocchi served with seafood stew and caviar 🥣Homemade “cappelletti” ravioli with a cod and sea bream filling served with mullet roe bottarga 🦐Carabineros red praen cooked in sea salt 🍋Sorrentina cream puff with Amalfi lemon The 6 course meal was incredible. The presentation, the flavor, and the service was exceptional. This was one of the most fantastic dining experiences to date in PERLA🦞 I would come back just to celebrate our anniversary for this place!!♥️✨ PERLA 101/F, ICC #香港美食 #夏日搵食推介 #海鮮

🌟Restaurant: Qi Tian 📍Address: Shop C, 101/F, Universal Trade Plaza (ICC), 1 Constantine Road West, Tsim Sha Tsui 💰Price: ~$400 - $800 ⏰Opening Hours: Monday to Sunday 11:30 – 23:00 📱Tel: 3619 7123 / 5288 3133 (Whatsapp) Finally, the weekend can take a break. It's time to meet up with friends and enjoy a high-quality Chinese meal! Tonight I went to "Qi Tian" to enjoy high-end Chinese cuisine, focusing on high-end Chinese fine dining. The restaurant is located at Sky Dining 101, the landmark ICC in Tsim Sha Tsui Tonight I tried the Tasting Menu containing 10 exquisite dishes, each with its own characteristics, let's introduce it now~ ————————————————— 🌟Kitin Tasting Menu🌟 🌟 Starters 🔹Avocado Shrimp - Exquisite appearance, the lower layer is covered with avocado pieces, the upper layer of shrimp sashimi is fresh and sweet, plus caviar decoration, full of layers ~ 🔹Three-color greenhouse tomatoes with pepper crayfish - Royal crayfish thick meat and crisp, excellent taste, seasoning with pepper powder, slightly spicy, more enhance the freshness ~ greenhouse tomatoes are fresh and juicy, neutralize the spicy feeling of pepper ~ 🔹Soft shell lobster with fresh lobster sauce - The restaurant's signature dish - the lobster meat is crispy after foaming, the meat remains fresh and tender, the sauce is made with lobster paste and shell after frying, every bite feels the rich lobster flavor ~ 🌟Stew soup 🔹Herami mushroom and snail stewed with sea cucumber - The stewed soup is full of aroma, when served exudes the unique aroma of rich shiitake mushrooms ~ clear soup, add the snail head more fresh, sea cucumber stewed until soft, smooth, enough nourishing ~ 🌟staple food 🔹Squid stand scale roast - I didn't expect to have this Japanese dish of sweet bream stand-scale grilled ~ the upper layer of fish scale oil bubbled very evenly, very crispy, the fish meat is thick and with a little fish fat aroma, eat very smooth, highly recommended ~ 🔹48 hours slow cooked beef ribs with purple yam - The beef ribs are tender, rich in beef flavor, rich in fat ~ The purple bran is enough to satisfy the sweet powder and glutinous rice ~ 🔹Cream Fish Roe Crispy Flower Gel - New-style flower jelly dish ~ The chef first stewed the flower jelly until soft, then wrapped in flour, after frying, the outer layer is crispy, but the flower jelly inside is still super smooth and tastes great ~ 🌟Rice/Noodles and Vegetables 🔹Cloud Sea Crabmeat Steak Seasonal Vegetables - Eye-catching and rich ingredients, a generous portion of spinach on top of a large amount of protein and crab meat, rich layers. 🔹Tai O Shrimp Seed Seaweed Noodles - The noodles are a little crisp and bouncy, with a taste, added Tai O shrimp seeds and Chinese seaweed, salty flavor is outstanding, with the soup boiled with earth fish, very excellent ~ 🔹XO Sauce Seafood Fried Rice - Rice grains are fried until the grains are distinct, dry enough, full of skill ~ Ingredients added shrimp and vegetable grains and other ingredients, increase the taste, add XO sauce more delicious ~ 🌟Dessert 🔹Japanese seasonal fruits - Japanese honeydew melon is sweet and juicy, great for relieving thirst ~ 🔹Chinese dessert - Offering two homemade Chinese desserts, Date Cake and Coconut Ma bean Glutinous Rice Dumplings - Our favorite Date Cake is smooth and sweet enough ————————————————— 😋Taste: 4/5 🏢Environment: 4.5/5 💁🏻‍♀️Service: 4/5 💵Price: 4/5 🤟🏻 Value for money: 4/5 ————————————————— 👅 Overall summary The restaurant's dining environment is unbeatable, located on the 101st floor of ICC, covering the night view of both sides of the Victoria Harbor, worth the price - plus the comfortable indoor lighting atmosphere, with Chinese furnishings, full of antique ~ In terms of food, the dishes are mainly new-style Chinese cuisine, with fresh ingredients and cooking methods from various countries, which is of high quality —————————————————

Holiday went to Circle K to watch a movie 🎬 After watching the movie out to see a restaurant next to the cinema to eat, look at the menu a lot of food to sit down to eat and sip a glass of wine, it turns out that this restaurant's food can be brought into the cinema to eat, in addition to eating popcorn, hot dogs on more options ~ Deep sea fish steak This fish is not an ordinary frozen fish fillet, cut and eat the taste of fresh fish 😍 The meat will not be rotten, the spices above and the white sauce at the bottom will not rob the taste of the fish. High quality 👍🏻 Fried food platter This platter has fried chicken pieces🍗, fried onion rings and french fries, add $15 and you can upgrade to black truffle sauce/cheese🤪Fried chicken is better than I imagined because it's juicy and smooth, perfect for buying takeaway with friends when watching the movie😎 (confirmed cinema permission) There are ketchup and salad dressing for you to match ~ We ordered one red and one white, folded the French pork saddle with grilled vegetables 😽 Pork saddle meat is very tender outside fried crispy cut inside meat juice burst out very tender taste great 😜 There are other green melon pumpkin as a side dish healthier 😊                  —— @alimentehk #Circus #CinemaRestaurant #OutsideTheatre #CircleFood #CircleFoodRecommendations #FoodRecommendations #photofood #photo #foodsharing #foodrecommendations #food #hkfood #hkfoodie #element #hkfood #food #foodshare #foodblog #foodblogger #blogger #bloggerlife #foodphotography #foodies #foodporn #foodphotography #pics #wine #food

Is it relaxing to eat a buffet while looking at the sunset? We went to the Kitchen inside the W Hotel and arrived around six to watch the sunset while eating the buffet, which was quite romantic. There are many food choices. You must have seafood to get your money back. There are oysters, bread crab, small lobsters, snails, mussels, etc. The bread crab has a lot of paste. If you don't eat raw oysters, you can eat baked oysters! There are five kinds of sashimi, and the sashimi is the most plump. I rarely eat hot plates at buffets, but I didn't expect the food here to be quite good. Typhoon shelter fried crab and roast pork belly is recommended! The ready-to-cut barbecue has pork and beef. Everyone thinks the barbecue pork is better. The pork is juicy enough. The cold plate has a lot of cheese ham and so on. The pepper and duck sauce is delicious. The dessert lineup is huge, the most most most delicious is caramel compote, caramel crispy, compote tender with egg flavor, we ate three each😂 very exaggerated! Finally found out that I did not eat Indian food and cart noodles, next time. KITCHEN (Tsim Sha Tsui) 6/F, W Hotel Hong Kong, Kowloon MTR Station, 1 Constantine Road West, Tsim Sha Tsui #foodie

Surasang 수라상｜Tsim Sha Tsui Today walking around Circle K, found a new restaurant is Korean cuisine, and my mother went in to try, their menu is designed with leather 👍🏻 Just asked the restaurant waiter, it turns out they opened today the second day, so there are still many fresh flowers at the door 💐 Sauce scallops with carrot shreds lemon slices $98 Marinated with fresh scallops and soy sauce, very fresh and sweet🤤 In addition, folded with radish first together to eat the taste is more prominent👍🏻 Spicy chicken legs with pork skin $88 Boneless chicken legs, very convenient to eat, pork skin is even more worthy of praise, very heavy plastic feeling, and not too fatty, a little spicy sweet very appetizing appetizer 🌶️ Two-year-old kimchi stewed pork belly $320 Less spicy, strong kimchi flavor🤟🏻🌶️ The pork belly is clearly layered, good taste Spicy Octopus Bibimbap $98 Cold noodles, there are a lot of octopus, the portion is very plentiful, the noodles are not much but just right🤤 Korean Beef Brisket $660 Korean beef + emperor dish Side dishes include kimchi, bean sprouts, mushrooms, leeks, and bracken Korean beef with a very fragrant beef flavor evenly distributed fat, will be fried in front of you, fried just right 🐮🤤 Grapefruit soda $48 Lychee soda $48 Shop 1028B, 1/F, ELEMENTS Circle K, 1 Constantine Road West, Tsim Sha Tsui #foodie #Hong Kong food

FINI’S🍕🍝 Fini’s Famous Margarita (12”) 🍕$160 One of the most traditional combinations of Italian pizza, tomato sauce + buffalo cheese + basil leaves, the ingredients are simple but the taste is not simple. Pizza will be baked to order, served hot, very fragrant cheese flavor, with basil leaves neutralized so not too not too greasy. Pizza will use the American method, the crust is thicker, eat out the flour flavor, 12 inches for two people to eat is actually enough. Typhoon Shelter Crab Linguini🦀 $155 This plate of typhoon shelter fried crab pasta🇭🇰🇮🇹, added typhoon shelter elements, onion, pepper salt, fried garlic, crab meat, with creamy white sauce pasta, eat quite match, was quite looking forward to eat like the usual big stall eat very fragrant feeling, but eat and ordinary pasta almost😂 Sweet & Savary Prosecco Fries🍟 $88 This fries is a surprise, not just fries with some salt, not everywhere there are black truffle fries😂 It has fried garlic with Rosemary plus a Prosecco Vinegar Syrup (googled is an Italian sparkling wine vinegar syrup) Another feature of this restaurant is its decoration, there are many very Hong Kong characteristics 🇭🇰 furnishings and paintings 🖼️, the atmosphere is good, very suitable for a large group of people to drink and eat. And different days will have some special time offers, next time I want to try his weekday 6-8 pm Happy Hour, French fries chicken wings beer all you can eat 🍟🐥🍺 are $ 149 per person 😎😎😎 #HongKongFood #hkfoodie #hkcafe #cafehk #cafe #steak #goodplace #hongkonggoodplace #foodiehkig #daytrip #burger #HongKongsmall #steak #french fries #french fries control #pastaconcerngroup #wanchaifood #pizzahk #pizzalover #pizza #happyhour #foodie #local tour

Address - Shop 1044-45, 1/F, West Circle, Constantine Road, Kowloon Environment/Facilities - Offering Thai 🇹🇭 Vietnamese 🇻🇳 cuisine Price per person -$200 Rating - 9/10 When I have time, I will pretend to be Mrs. Wai and go to Circle K to walk around famous shops. Today I found a restaurant in the middle of the famous shops. I always love Thai and Vietnamese food. I saw two or three tables lined up at the door. I waited for about fifteen minutes to sit down. Menu see main course from $ 150-$ 300, powder 100 dollars, I ordered curry lamb knee $ 178, garlic bread $ 28, seafood chicken lasagna $ 118, all three are delicious 😋 Finally ordered a mango black glutinous rice with mango ice cream, not over such a big bowl, enough for two people to eat, and mango 🥭 sweet glutinous rice enough worth!

Address - Ozone, The Ritz-Carlton, West Kowloon Environment/Facilities - The bar is stylish and elegant Features – The highest restaurant/bar in Hong Kong Price per person: $180 Rating – 9/10 I had an appointment with a friend to meet at Elements shopping mall earlier. In the evening, we spontaneously wanted to have a happy hour and immediately thought of Ozone in the Ritz-Carlton Hotel. Some people think that the location of ICC is not very convenient, but I don’t quite agree. With the future development of the West Kowloon Cultural District, the nearby Elements should benefit the most. Needless to say, the decoration and environment inside the bar are all first-class. Even the waiters are all stylish and speak fluent English. The manager also takes the initiative to ask guests for their dining opinions, striving for excellence. Drinks are only a few hundred dollars, which is very reasonable. #Five-star hotel #High-quality restaurant #High-altitude view #Bar

Address - 118/F, Global Trade Plaza, Kowloon West Environment/Facilities - The highest sea view bar restaurant in Hong Kong Features - Hotel decor and location have won out Price per person - $250/person Rating - 9.5/10 Ozone bar in the Ritz-Carlton Hotel, as the highest restaurant in Hong Kong, hardware is basically unbeatable The complimentary celebration drink is included, which is really great. The only drawback is that basically all the staff only know English. #high quality restaurant #hotel afternoon tea #bar #five star hotel #unbeatable sea view hotel

1st May 2022 @odysseehk Thank you for bringing me here❤️ 雖然天氣不似如期， 但你的心思已勝過一切🥰 我愛你❤️ 🎂Odyssée Premium Lunch 6 Courses 880 per Person 🥂Wine Tasting 3 Glasses 220 per person / 5 Glasses 440 per person Premium French Wine Tasting 3 Glasses 680 per person / 5 Glasses 888 per person Snacks 💟Brittany Abalone Butternut / Black Garlic / Lime Caviar 💟Périgord Duck Foie Gras Seared / Langoustine / Bisque 💟Salmon Bass Seared / Green Peas à la Française / Miso Sauce 💟Miyazaki A4 Sirloin (Add 180) Grilled / Japanese Shallots / Morel Sauce 💟Soufflé Yuzu / Honey Ice-Cream 💟Coffee or Tea / Sweets #birthdaylunch #101floor #odysseehk #odysseecreativedining #french #白爛貓與玉桂狗 #🐱🐶 #foodiewendyhk #seaview #海景餐廳 #musicbox #音樂盒蛋糕 #法國餐 #finedining #駐站作家 #本地遊 #星級作家衝衝衝 ##星級作家5月驚喜 #星級作家 #香港好去處 #炎夏好去處 #夏日搵食推介

Address - The Ritz-Carlton Environment/Facilities - With indoor and outdoor spaces Features - The tallest bar in Hong Kong Price per person - $180 Rating - 8.5/10 As a top hotel brand and the highest hotel + bar in Hong Kong, you can dominate the world overlooking the view of Hong Kong, hardware is unbeatable, plus the current hot weather, evening to drink is definitely a dating and photo spot, interior decoration is very stylish, dim lighting purple mainly, food, drinks and services have a certain standard. #Consumer Voucher Strategy #Dating Good Places #Unbeatable Sea View #High Quality Bar

Address - The Ritz-Carlton Environment/Facilities - High above Features - Unparalleled sea views Price per person: $300 Rating – 8/10 In fact, I have visited another restaurant in the hotel before to enjoy afternoon tea, and the food and view were roughly the same. This time we ate at the lobby lounge. The restaurant was beautifully decorated and we were seated by the window. The iconic high ceiling and floor-to-ceiling windows gave us a view of the Victoria Harbour. The decoration and scenery alone added a lot of points. As for the food, it was just okay, but not expensive for a super five-star hotel, and it was even more worthwhile with the early bird discount. When I sat down, the staff told me that there was a time limit for dining, but fortunately there were not many customers on weekdays, so I didn't need to rush to pay the bill. #springtravel #afternoontearecommendations

I heard that a friend saw a famous male celebrity with electric eyes dining at this restaurant from Tokyo, Japan, but unfortunately I didn’t see him when I visited. Back to the point, lunch prices range from over 400 yuan to over 1,000 yuan. Most seats are by the window, and you can see the view of West Kowloon from the 101st floor, which is really magnificent. If you want to watch the chef cook, you can choose Robatayaki, but the price is more expensive, so it is recommended to have lunch. The food is up to standard, but a little below expectations and not cost-effective. Unless you are interested in enjoying the scenery while eating Japanese food, there are other high-end restaurants on the same floor, which may be a better choice. #High-altitude viewing #foodie

Address - ICC 101, West Kowloon Environment/Facilities - Unrivaled panoramic view of West Kowloon Features - High above Price per person - $500/person Rating - 8/10 I rarely eat Chinese food, but I went there because I got a coupon. The restaurant is decorated in a gorgeous and elegant style. The weather was very good on the day of the meal, with no clouds in the sky. The beautiful scenery of West Kowloon can be seen. The waiters are friendly and the tea used is also good. The teapot is kept warm with an open flame. The quality of the tea, appetizers, soup, main dishes, etc. is of a certain standard. The only downside is that it feels quite expensive if you pay full price. #foodie

Happy Animal Cake Movie and Cheng Cheng Anti-Fraud Exhibition 🥰🤣 There have been many activities to share in the last two weeks. The funniest thing is that the big movie of Happy Animal Cake is released in Hong Kong, and there is an exhibition at the Circle K. The children were very happy to enter the cinema to see the humorous movie, and took pictures with the lion brother and elephant, too cute 🤣🤣🦁🐘 Cheng Cheng-themed anti-fraud exhibition was held in Another Town, Kowloon Tong. If you successfully complete the task, you can get Cheng Cheng cloth bags and magazines. Cheng Cheng has been working hard to make money recently😂 There is a limited edition store of Crayon Shin-chan in the same mall, promoting the big movie of the summer holidays every year. I am looking forward to it! #happyanimalcake #lion #giraffas #lionbrother #giraffe #elephant #dreamanimal #chengcheng #circle #fraud prevention #exhibition #hongkong #kumamon #three fools #kumamon #silly duck #minister #usagi #crayon Shin-chan

Today I visited Hong Kong's M+ Museum for an exhibition, and my good friend kept recommending this newly opened restaurant. I had tried it before in Chongqing, but didn't expect it to be available in Hong Kong too. Located at Chaotianmen in ICC Sky Dining 101, enjoying hot pot on the 101st floor 👍 allows you to overlook the beautiful scenery of Hong Kong 🇭🇰 from above. ✅ Three-Flavor Appetizer These 3 appetizers are cleverly arranged for photos, with ingredients that are even fresher 👍. The salmon has a creamy texture, while the 🍤 shrimp is firm and satisfying. Chongqing hot pot isn't just about the all-red spicy broth—you can also choose the intangible cultural heritage "Yin-Yang" pot. The dual-flavor option includes mushroom soup, tomato soup, or chestnut chicken soup. ✅ Gillardeau Oysters 🦪 Incredibly plump and juicy, the oyster meat is so full it almost overflows. Served with sea urchin and caviar, take a gentle bite and first experience the salty freshness of the sea 🌊, instantly surrounding you with the ocean's essence. Then, the rich oyster aroma spreads, with a delicate and tender texture. The restaurant handles them so cleanly that you can safely enjoy them raw, savoring the 🦪's original flavor 👍. ✅ Truffle Handmade Black Tiger Shrimp Paste The plating is so exquisite 🎊 that it's hard to start eating. The shrimp paste has a bouncy, QQ texture, truly springy 🦷, with whole shrimp pieces 🍤 inside. There's also a subtle truffle aroma—absolutely nice 💯. 🏠: Chaotianmen Hot Pot (ICC Sky Dining 101) 📍: Shop B1, 101/F, International Commerce Centre (ICC), 1 Austin Road West, Tsim Sha Tsui, Hong Kong

We, who have always paid attention to the sense of ceremony, choose some more representative restaurants during festivals, especially those with sea views. And many of the restaurants at 101 Dining have been tried, because the environment is really unbeatable, and the food is very quality. This time my brother promised him to take him to his favorite ICC for dinner after the exam, and this time we opted for the delicate French meal Odyssée. In fact, we have been here several times as a family in the past, but this time it was just me and my brother. Don't underestimate this young man, in fact he is very familiar with many foreign ingredients, and even many very complex, very rare foods he has researched. Prior to the meal, the restaurant has arranged cheese balls and pre-meal wheat bread and smoked butter. And the lunch has 6 dishes, each dish is very characteristic and very exquisite. 🌟Amuse-Bouche This is some exquisite snacks before the meal, one of the three appetizing snacks, one of which is beef tartar with potato mille-feuille, beef tartar with kimchi seasoning, then served with crispy layered mille-feuille potatoes, very appetizing and delicious. The other is the buffalo cheese Burrata cheese cup with figs, smooth and tender, very fragrant cheese flavor, and my brother's favorite, as for the last fried seaweed cheese, is used feta cheese Feta cheese, the taste is flowing, crispy and delicious. 🌟Ossetra Caviar Tarbouriech Oyster / Tapioca / Chive Half-cooked French oysters are super thick and plump with garlic, butter, shallots, and a sauce made of sago and tapioca flour at the bottom. They are served with precious Chinese caviar. 🌟Blue Lobster Lobster Bisque / Ravioli / Zucchini French blue lobster is a premium ingredient, prepared in a slow-cooked charcoal grill, served with lobster soup French wontons and Italian cucumber, and is my favorite of all the dishes. 🌟King Salmon Carrot/Miso/Ginger Usually fried salmon fillets, if fully cooked, always feel a little hard, but this half-cooked salmon fillets, fried just right, very crispy crust, tender inside, plus miso sauce, a little salty, feel very healthy. Carrots with honey heads, and the garnish is ground with carrot skins. 🌟Miyazaki A4 Sirloin Kabu/Oxtail/Lemon Japanese Miyazaki A4 black hair wagyu beef is beautiful, melts in your mouth, Sirloin is the back of the waist, near the hip part, the meat is elastic, the mouth has a strong bite, each bite has a rich beef flavor, and fried beef tail, plus Japanese carrots, bring a little sweetness. In addition, the outer ring of the sauce is yellow lemon sauce to balance the greasiness of eating Wagyu beef. 🌟Bresse Pigeon Guanciale / White Maitake / Consomme This breast pigeon is cooked in slow-cooked smoking, the soup can neutralize the greasiness, so I ate the smoked breast pigeon meat before drinking the soup. 🌟舒芙蕾（柚子） Grapefruit-flavored soufflé with ice cream, the restaurant thoughtfully illustrates the steps of eating. The taste is fragrant and smooth. 6 Courses HKD 880 Odyssée Shop A, 101/F, Universal Trade Plaza (ICC), 1 Constantine Road West, Tsim Sha Tsui #Odyssée #Circle Square #French cuisine #Austin Road West, Tsim Sha Tsui #tsim Sha Tsui #Tsim Sha Tsui Food #Global Trade Plaza #icc #seascape #photography restaurant #Beautiful View Restaurant

Hong Kong knocked me down, just blew me away, swept away all my stereotypes and washed away the last of my inhumanity. Yes, exactly these moments. Hong Kong for me is about people. Special, empathetic, kind, helpful, rescuing. Sometimes I was touched by how people communicate with each other, how happy elderly people are when talking in a subway car, how children get home on their own, and passers-by take care of them as if they were their own children, I saw love, I saw support, a lot of spontaneous joy, even happiness. That evening, lying in bed in a hotel, I cried from this, I cried from the happiness that surrounded me. I had already forgotten what a healthy society is, and what healthy interaction between people is. I have only recently noticed that dehumanization is becoming the norm and I could not even identify it in myself. Until I learned the bitterness of my behavior with a loved one. But this experience of discovering my most secret and deep fears and distortions of humanity is especially valuable. Because I am not so old yet to regret the mistakes of the past without being able to correct them. I am young, as young as possible for my age and I am too young to be a life-weary old man who carries on his back a load of grievances, unfulfilled dreams of a better self, and due to inhumanity cannot forgive even himself. I forgive myself for my actions, for my choices, for everything. I hug myself and my loved ones. I am grateful to those people who are in my life. And to the person, special, who shows me even better and more of me. Highlights my weak spots and strength. #hongkong

Hong Kong’s skyline is one of the most stunning in the world, and watching the sunset here is a magical experience you won’t forget! 🌆 Whether you’re a photography enthusiast 📸 or just want to enjoy the view, here are the best spots to catch a breathtaking sunset in Hong Kong: 1. Victoria Peak 🌄 Arguably the most famous spot for panoramic views, Victoria Peak offers a jaw-dropping vista of the city, harbor, and surrounding islands. 🌇 Ride the Peak Tram to the top, and you’ll be treated to an unforgettable sunset over the glittering skyline. ✨ 2. Tsim Sha Tsui Promenade 🏞️ This iconic waterfront area offers a clear view of Hong Kong Island across Victoria Harbour. As the sun sets behind the skyscrapers, the city comes to life with colorful lights. The perfect place to snap some stunning photos! 📷 3. Sky100 🌇 Located on the 100th floor of the International Commerce Centre, Sky100 gives you an indoor panoramic view of the sunset from a soaring height. 🏙️ Watch the sky transform as the sun dips below the horizon while being surrounded by 360-degree views. 4. Lion Rock 🦁 For those who prefer a more adventurous trek, Lion Rock offers a rewarding sunset experience. 🥾 Hike up to the top for panoramic views of Kowloon, Hong Kong Island, and the distant mountains. The sunset here feels extra special with nature’s quiet charm. 🌄 5. Kowloon Walled City Park 🌳 For a more peaceful sunset spot, head to Kowloon Walled City Park. The green space, with its historical significance, offers a serene environment for watching the sun set behind the towering city skyline. 🌳🌇 6. Causeway Bay – Times Square Roof Garden 🌳 If you want a rooftop experience without venturing too far, head to Times Square’s Roof Garden in Causeway Bay. 🌅 Escape the hustle and bustle while enjoying a peaceful, elevated view of the sunset over the city. 🏙️ Whether you're after the perfect photo or just want to enjoy the beauty of Hong Kong’s skyline, these sunset spots will leave you in awe! 🌞🌆 #hongkongguide

Earlier, my family's birthday🎂, we went to the newly opened already super difficult to book "Min Yue Hin" together for dinner 🥰 We sat in a huge box, the environment and night view are super beautiful 🌃😍 🌟 Moutai crystal meat The crystal flesh is crystal clear and clear, full of savory flavor! 🌟 Salt-baked snails The fried snails are sweet and big and super plump, and they are even more fragrant and juicy after baking with salt! 🌟Zen Clothes Belt This scallop is super big, wrapped in crispy thin skin, and topped with secret sauce. It's sweet and appetizing! 🌟Agate Matsutake Stewed Cedarwood This soup is very nourishing! There are matsutake mushrooms, mushrooms, and tofu cut into flower shapes. 🌟 Raw starfish spots The starfish spot has a lot of fish meat, and it's steamed very tender and fragrant! 🌟 Big Red Robe Breast Pigeon Once you open the lid, it's super fragrant! The skin of the pigeon is thin and crispy, and the meat is rich and tender! 🌟 Crispy French Onion Grilled Chicken The onion grilled chicken is also big and tender! 🌟 Minnan sweet shrimp The Minnan sweet shrimp are fragrantly fried, the skin is crispy and delicious, and the shrimp meat is so bouncy every bite! 🌟 Bean sprouts in soup The bean sprouts are tender and crisp green 🌟 Quanzhou specialty stewed noodles First time eating Quanzhou medium stewed noodles, add a variety of seafood wet stir-fry, delicious! 🌟Taro stewed with fresh milk The taro stewed with fresh milk is smooth and smooth, suitable for young and old! 🌟 Birthday Peach It's a family's birthday, so of course we have to order a long-lived peach for each person Min Yue Hin 📍Shop C, 101/F, Universal Trade Plaza, 1 Constantine Road West, Tsim Sha Tsui

#hongkongguide Day 1: Theme Park Thrills & City Lights 🎡🌃 Morning – Ocean Park 🦈🎢 ⏰ 9:00 AM – Start the day at Ocean Park, Hong Kong’s iconic amusement park with rides, animals, and an oceanarium! 🚇 Take the MTR to Ocean Park Station (South Island Line). 🌟 Must-try experiences: • Hair Raiser 🎢 (if you love roller coasters!) • Arctic Blast ❄️ (fun and less scary) • The Grand Aquarium 🐠 • Amazing Asian Animals 🐼 (see pandas!) 🥡 Lunch at Neptune’s Restaurant 🦑 – Enjoy seafood with an aquarium view. Afternoon – Victoria Peak & Sky Terrace 428 🌇 ⏰ 3:00 PM – Take a ride on the Peak Tram 🚋 to Victoria Peak. 🌟 Visit Sky Terrace 428 for the best panoramic view of HK! 📸 Don’t forget to snap a pic of the stunning skyline. 🍽️ Dinner at Bubba Gump 🍤 – Enjoy seafood with a city view. Evening – Night Views at Sky100 🌃 ⏰ 8:00 PM – Head to Sky100 at the International Commerce Centre (ICC). 🚇 Take the MTR to Kowloon Station (Tung Chung Line). 🌟 Experience Hong Kong’s highest indoor observation deck at 393m! Day 2: Hiking, Beaches & Night Markets 🏔️🏖️🛍️ Morning – Dragon’s Back Hike 🥾🌄 ⏰ 8:00 AM – Get an early start and hike Dragon’s Back for insane coastal views. 🚍 Take bus 9 from Shau Kei Wan MTR to To Tei Wan. 🌟 The hike is about 2-3 hours, and the views are incredible. 🥡 Brunch at Shek O Beach Café 🍳 – Reward yourself with a big meal after the hike. Afternoon – Repulse Bay & Stanley Market 🏖️🛍️ 🚖 Take a taxi to Repulse Bay – one of HK’s most beautiful beaches! 🌟 Relax, take a dip, or check out Tin Hau Temple. 🛍️ Then, visit Stanley Market for souvenirs, arts, and local crafts. 🍽️ Late Lunch at Murray House 🍲 – Enjoy seafood by the sea. Evening – Temple Street Night Market 🎎🌙 🚇 Take the MTR to Jordan Station and walk to Temple Street Night Market. 🌟 Shop for everything from electronics to traditional Chinese trinkets.

This weekend 🌾 I enjoyed a luxurious sea view lunch🍽. The overall decoration is magnificent, the service is attentive and considerate, the food is exquisite and delicious, and there are many choices. Recently, a new Menu🥢 was launched. There are many dishes that I want to try, but my stomach can’t hold them❤️. It feels very generous to have lunch from a high vantage point. I must come again next time! Appetizers include 🔸 crispy cashews, and there are also 2 different spicy sauces. This time, we ordered exquisite dim sum, special dishes and desserts, and enjoyed all the restaurant's signature and special dishes at one time for less than $1,000 per person. I heard that the restaurant will launch a lunch dim sum promotion~ If you are a foodie 👅, why not try this high-altitude sea-view Chinese restaurant in the new year? 🔸Stir-fried walnuts with black pepper and beef cubes $588 The beef fat is rich and full of oily aroma, and the meat is tender and soft when you bite it. Use beef bones to serve the delicacy ~ Serve with fried garlic chips & amber walnuts for a different taste. 🔸Lobster, bird's nest and goldfish dumplings 🔸Star-shaped pomegranate and pineapple 🔸Truffle and morel dumplings 🔸Bamboo shoots and shrimp dumplings 🔸Buddha jumps over the wall soup dumplings The dim sum is also exquisite in appearance and delicious, with precious and rich ingredients, but it also retains the traditional taste and has its own characteristics. Among them, the fusion lobster, bird's nest and goldfish dumplings are cute and unique. The Buddha Jumps Over the Wall soup dumplings are generous in size and taste great. 🔸Cod waffle spring rolls 🔸Spring wind and delicious water net sausage The recommended dish is the net-shaped waffle spring roll, which is exquisitely shaped and even more delicious when eaten with mustard salad sauce; and the spring wind and delicious sausage, which is full of auspiciousness, is wrapped with salmon roe & fresh shrimp, and is crispy, rich and delicious. 🔸Golden Lava Buns 🔸Steamed Wagyu Buns The dim sum is also a good bun series~The sand buns are cute and interesting💚, and the lava filling inside is very salty and delicious! The Wagyu beef buns are equally pleasing to the eye, and the presentation is beautiful. 🔸Taro stewed with fresh milk 🔸Raw ground almond tea Finally, we came to the dessert. Even if you are too full, you must try this dessert! The stewed fresh milk is rich and full of milky aroma🖤, and the taro puree is sweet and smooth, the whole thing is very tender and sweet~ There are many other dishes worth trying, I will come again when I have time😋🥢. . . ×××[Min Yue Xuan -Min Yue Xuan]××× ©Shop C, 101/F, International Commerce Centre, 1 Austin Road West, Tsim Sha Tsui . .

Got to explore and experience a minute of ascending to the 100th floor of the International Commerce Centre of Hong Kong— which is the 13th tallest building in the world! 🏙️ #travel #hongkong #sky100 #sky100hk #hk #icc #icchongkong #skyline #breathtakingview

I recently celebrated my friend's birthday🎂 Went to the Italian restaurant in the building The restaurant takes advantage of its geographical location The window seat has a panoramic view of the Victoria Harbour The chef has worked in Michelin three-star restaurants around the world So the food is both exquisite and quality assured As a bread lover, I love appetizers. There are sourdough bread and Italian bread, crispy and fluffy styles, dipped in Italian olive oil, the taste is more sublimated. // 𝐀𝐩𝐞𝐫𝐢𝐭𝐢𝐯𝐨 𝐝𝐢 𝐛𝐞𝐧𝐯𝐞𝐧𝐮𝐭𝐨 // The five minis are exquisitely shaped, including smoked trout, blue lobster tart, foie gras crisps, Parma ham with potato fried balls and fishbone-shaped crisps. // 𝐂𝐮𝐫𝐞𝐝 𝐒𝐭𝐫𝐢𝐩𝐞𝐝 𝐉𝐚𝐜𝐤 // This is marinated over-raw fish, served with a luxurious caviar on top and drizzled with celery green apple juice for a fresh and sweet flavor. // 𝐖𝐢𝐥𝐝 𝐏𝐢𝐧𝐤 𝐒𝐞𝐚𝐛𝐫𝐞𝐚𝐦 // The charcoal grilled fish was crispy with pumpkin sauce. The fish was tender and the skin was crispy. The sauce was added to the plate when it was served. // 𝐒𝐩𝐚𝐠𝐡𝐞𝐭𝐭𝐨𝐧𝐞 // This is the signature dish of the restaurant. The presentation is so beautiful that you can't wait to eat it, like a painting. There are five seafood items in total, including Sicilian red shrimp, Alaskan king crab, Adriatic squid, French blue lobster and French caviar. It also comes with a plate of 7 different styles of pasta, the lobster juice completely hanging all over the pasta, very fragrant. // 𝐏𝐞𝐫𝐬𝐢𝐦𝐦𝐨𝐧 & 𝐁𝐞𝐫𝐠𝐚𝐦𝐨𝐭 // This Japanese persimmon with light and smooth egg white cream, no added sugar is already very sweet, because the persimmon itself is very sweet! // 𝐒𝐰𝐞𝐞𝐭 𝐄𝐧𝐝𝐢𝐧𝐠 // The presentation is exquisite, with Cheese cake, Lemon tart, Walnut tart and pistachio chocolate. It was the perfect ending to the whole meal. #CABLfoodreview_tst 📍Perla Restaurant Shop B1, 101/F, Universal Trade Plaza (ICC), 1 Constantine Road West, Tsim Sha Tsui #hkfoodpic #foodstagram #foodiegram #foodiepic #perlaresraurant #perla #foodpic #foodphoto #icc #foodiehk #finedining #italianfood #852food #tstfood #hkkol #tst #ufoodphoto #foodielife #dinner #restaurant #HongKongfood #fooddiary #cameraEatFirst #Celebration Restaurant #High Quality #Ceremony High Sense

This Chinese restaurant is located in the International Commerce Centre, the tallest building in Hong Kong. It specializes in high-end Cantonese fusion cuisine that combines Chinese and Western elements. The restaurant is spacious and comfortable, with a stylish Chinese décor. Seats by the window offer a 270-degree view of the Victoria Harbour. . Dinner set menu - $1488/person . Appetizers - $78 Three homemade snacks, including red wine radish, amber walnuts and garlic pickled in bonito sauce, sour and sweet, very appetizing. . French XO Sauce Garlic Croissant The croissant is freshly baked daily and is crispy on the outside and moist on the inside. It is rich in butter aroma and is filled with secret French XO sauce, smoked garlic butter and pepper, paired with cheese crackers and kale, creating a rich layer of flavor. . Seasonal Bailu sake with Shengzi With delicious razor clams as cold dishes, the sweet and tender Bailu clams will not overshadow the main dish, the dense sake foam has a light plum wine aroma, and the salty and fragrant salmon roe enhances the flavor. . Golden Sand Japanese Pumpkin The Japanese pumpkin has fine and dense flesh and is highly sweet. It is evenly covered with golden salted egg yolk and has a rich golden sand salty aroma. It is crispy on the outside and soft on the inside with a sweet and sandy aroma. . Matsutake mushrooms, conch heads and sea cucumber stewed The soup is boiled for a long time with whole coconut, and the color is clear and not greasy. Then add some coconut, which brings out the fragrance of coconut. There are pieces of matsutake mushrooms and conch heads, as well as a large piece of thin, glutinous and smooth sea cucumber, which is sweet and moist. . Crispy fish maw with champagne caviar The large pieces of crispy but not greasy fried fish maw steaks have a rich and solid texture with rich collagen. They are smooth and delicious, and the champagne caviar can enhance the flavor. . Kirin Grouper Balls The snow-white grouper meat is tender and delicate, sandwiched with matsutake slices, shiitake mushrooms, Jinhua ham, etc., adding salty and mushroom aroma. Steamed together with lotus leaves, it has a light aroma. . One Hundred One Wind and Sand Pigeon The pigeon has crispy skin and tender meat, and is not greasy at all. Even the bones have a strong aroma of brine. The stir-fried pigeon has a unique slightly spicy garlic flavor, full of the flavor of a food stall, and is so tender that it spurts out gravy when eaten. . Yunnan ham soup soaked vegetables far away The slices of Yunnan ham with rich meat flavor are salty and sweet, the soup is extremely fresh, and the fresh green vegetable core absorbs the essence, crisp and tender. . Sand-pit pork dregs and green onion rice The distinct rice grains are soaked with sweet and fragrant lard, which is moist but not greasy. The crispy dregs of lard add to the taste. The sand-pit can keep the temperature of the ingredients, and there is a little bit of delicious woba. . Truffle Chocolate Tieguanyin Milk Jelly The smooth milk jelly is delicate and elastic, the rich Tieguanyin tea aroma is refreshing, and the Colombian truffle chocolate has a unique flavor and slightly sour fruit taste. . 24K Gold Baked Crab Shell - $388 The golden and crispy crab shell is filled with sweet and juicy Japanese snow crab meat, seasoned with onions and cream, making it smoother and more delicate. You can dip it in Italian aged vinegar to relieve the greasiness. ----------------------- The Kitin Address: Shop C, 101/F, International Commerce Centre (ICC), 1 Austin Road West, Tsim Sha Tsui Tel: 36197123, 52883133 (WhatsApp) #hkfoodie #hkfood #hkrestaurant #hkfoodblogger #hkdaily #foodrecommendation #HongKongfood #HongKonggoodplaces