[2025 Hong Kong Restaurant] Travel Guide for Ippudo Tsim Sha Tsui (Updated May)

Ippudo has entered its 11th anniversary in Hong Kong👍 Seeing that it has launched a limited edition ramen🍜 I couldn't wait to try it out🥰 Limited to 10 bowls of "Goose Liver Ramen" per day 😋 Large and thick 🦆 Goose liver is fried to order 🤤 Crispy on the outside and soft on the inside 🥰 It melts in your mouth and is very smooth 😋 The thick ramen is very chewy 😍 For me who likes a hard taste, it tastes just right 👍 ​​Duck breast char siu, Ippudo slow cooked pork fillet char siu are very soft 😊 In addition, the ingredients include salt-flavored half-cooked eggs 🥚 and corn asparagus 🌽 It will also come with a small spoon of Italian black vinegar, you can dip a little to neutralize the greasiness when eating goose liver, the taste is very good! Put the noodles in using goose liver essence as the base, plus corn puree and then with the hot soup of chicken white soup to eat together 👍 the soup is very fragrant, the noodles and hanging soup 😎 eat with relish 🤤 Come and see happy hour draft beer buy one get one free 🍻 of course to drink a cold beer to relax 😎 IG:travel_foodie_applee ➰➰➰➰➰➰➰➰➰➰➰ 🍜Availability: Today until September 5th 📍Availability: All branches, foodpanda, Deliveroo, OpenRice, HKTVExpress ➰➰➰➰➰➰➰➰➰➰➰ #ippudohk #HongKongIppudo #Ippudo 11th Anniversary #Goose Liver Ramen #limited time #foodsharing #ramen #applefood #food #foodie_apple #applefoodmap #hkfoodblogger #foodiegram #hkfoodies #hkinfluencer #hkkol #foodshare

I suddenly want to eat a bowl of ramen🍜 But what are the options available near Harbor City in Tsim Sha Tsui? Thinking about it, I remember there is a Ippudo in New Harbor Check it out now 🚶🏻‍♀️ I ordered one: the special Shiromaru Genmei ramen And my friend ordered: Yokohama family-style pork ramen When eating ramen🍜, I like to drink the soup and eat the egg whites🥰 Feelings have a sense of existence, there is a feeling of happiness 🥰🥰🥰 The soup of the white ball is very rich🥰. After eating the noodles, I drank the whole bowl of soup🥰 This is how you should eat ramen🥰 📍Ippudo Address: Shop 210, New Harbor Centre, 30 Guangdong Road, Tsim Sha Tsui Environment/Facilities: Japanese style decoration Specialty: Ramen🍜 Soup! Price per person: $45 Rating: 🍜🍜🍜🍜🍜🍜 #localtour #residentwriter #foodie #afternoon teainfo #hongkonggoodplaces #summerfood recommendations #ramen #tsim Sha Tsui #tsim Sha Tsui ramen #restaurant recommendations #tsim Sha Tsui restaurants

I've wanted to try Ippudo's ramen for a long time, but this time I finally ate it in Tsim Sha Tsui🍜 The price itself is not expensive, and it's cheap to add snacks and drinks as a set. This time I'm full enough to eat ramen and share two dumplings. Next time I'm hungry, I'll definitely add it to a set😆 I ordered three bowls of ramen with different flavors with my friends to try🍜: two pork bone soups and one pork bone chicken white soup. Among them, we chose two bowls that are special, the main difference is that the special ramen has two more slices of char siu ✨, hot spring egg ✨ and seaweed ✨ than the regular one. The overall soup is rich, the oil is quite heavy, the ramen is bouncy, and the soup is quite good. The hot spring egg 🥚 is cooked to a strong melt, and the taste is even better when paired with it 😋😋 Each bowl of ramen has three kinds of char siu 🥓 to choose from. We tried the char siu and slow-cooked pork fillet char siu: 🥓 Grilled pork belly with char siu Moderately fat and lean, the fat and oil aroma is more prominent, with a little burnt aroma 👍🏻 🥓Slow Cooked Pork Fillet Char Siu Relatively less fat, with crunch, and with some smoky aroma, pork flavor more prominent, worth trying 👍🏻 ~~~~~~~~~~~~~~~~~~~~~~~~ 🍜White Maru Yuan Mei (Special) $85 The pork bone soup, the most original taste, the salty flavor is quite prominent, the texture is smooth. 🍜Akamaru New Flavor (Special) $85 The same pork bone soup, the soup has a black garlic oil aroma, with a slight spicy, fragrant and not overly salty, the overall flavor is rich. Quite liking 😋💖 🍜Yokohama family pork ribs $85 This is relatively rare, it's pork bone and chicken white broth. I thought I added chicken white, but it's not as rich as pork bone soup, but I was surprised when I took the first sip! First of all, the soup is very rich and delicious, more fresh than the other two ✨ are my friends and I unanimously favorite 🍜💖💖 Dumplings with black truffle sauce (6 pieces) $48 The dumplings are small, the filling is juicy, and the sauce has a faint black truffle aroma, which is a special combination. ——————————————————————————— 📍Ippudo (Tsim Sha Tsui Store) Address: Shop 210, New Harbor Centre, 30 Guangdong Road, Tsim Sha Tsui ——————————————————————————— #HongKongFood #HongKongJapaneseCuisine #IPPUDOHK #HongKongIppudo #HongKongFoodGuide #JapaneseRamen #HongKongMustEat #HongKongStrategy #Ippudo #Ramen #DonbonRamen #JapaneseCooking #hkrestaurant #restauranthk #HongKongrestaurant #review #cameraEatFirst #foodphotographing #foodie #fooddiary #foodiehk #hkfoodie #hkblogger #hklifestyleblogger #restaurantreview

Everyone is buying airline tickets to fly to Japan🇯🇵 lately. Ever since I ate ramen in Tokyo and returned to Hong Kong, I have been thinking about the rich and mellow taste. It seems that I have found the almost pure Japanese flavor again. Let's try this almost authentic Okinawa izakaya in Tsim Sha Tsui first! The restaurant focuses on authentic dishes to prepare the most authentic dishes. The rich and fragrant ramen 🍜 is classic, you must try it! Choose pork bone broth The texture is thick and the taste has a strong pork aroma Will see grease on the surface but will not feel oily mouth The carefully and slowly boiled pork bone soup is full of essence The ramen noodles are super thin and the soup is good Hardness chose ordinary is quite chewy will not be soft It is the most classic flavor of ㄧFengdo Sesame miso red flavor The miso tastes good, the ramen is moderately soft and hard, and the pork bone broth has a rich flavor. Other ingredients, normal standard, all in all delicious. Drink a sip of the soup, full of richness, and almost the same soup tasted in Japan, you can really look at the plum to quench your thirst, make people temporarily unforgettable. The noodles are Hakata noodles, but the softness and hardness is at your own choice, you can choose ordinary, chewy, hardness. Although I can't fly to Japan🇯🇵 to eat ramen in the short term, I can eat it in Hong Kong. The price comparison is very friendly, and it's a good value for money in the ramen industry! #HongKong #Foodie #LocalTour #cafe #FoodRecommendations

Location: Ippudo, New Harbor Center How to get there: TST MTR 5 minutes walk Traditional Crossover trendy Cantonese Crossover Japanese Japanese-style fresh ramen plus Cantonese-style wontons with fine puree It will become seafood salt, the soup is clear and delicious. Plus black beef is a perfect match 👍🏽👍🏽 #foodie #summerfood recommendations #HongKonggoodplaces #cost-effectivecanteen