[2025 Hong Kong Restaurant] Travel Guide for Supergiant Social Dining & Cocktail Bar (Updated Jun)

The Mira "Recent Moon Hotel" is located at the junction of Wan Chai and Causeway Bay Supergiant on the 3rd floor of the hotel has resumed operations after the pandemic The restaurant is understated and stylishly decorated, with a relaxed and comfortable environment This issue has launched a series of new dishes and cocktails🍸 It's a pity that I have given up drinking, so I can only enjoy the delicious food with my heart~ The new menu is a fusion of Southeast Asian characteristics in Western food Perfect for me who is tired of Western food! 𝓓𝓻𝓲𝓷𝓴𝓼： 🍹《 𝔾𝕠𝕛𝕚 𝔹𝕖𝕣𝕣𝕪 𝔾𝕚𝕟𝕘𝕖𝕣 𝔾𝕣𝕖𝕖𝕟 𝕋𝕋 》 Locally made - there are sparkling probiotic fermented tea, wormwood ginger green tea bacteria, taste like a little lighter ginger beer soda ~ 🍹《𝕊𝕡𝕒𝕣𝕜𝕝𝕚𝕟𝕘 𝕐𝕦𝕫𝕦 𝔾𝕖𝕟𝕞𝕒𝕚𝕔𝕙 💲68 Grapefruit bubble brown rice tea, selected from Ehime Prefecture grapefruit juice, Aichi Prefecture brown rice tea ~ sweet and refreshing ~ 𝓢𝓽𝓪𝓻𝓽𝓮𝓻𝓼： 🦀《 ℂ𝕣𝕒𝕓 ℂ𝕚𝕘𝕒𝕣𝕤💲168 》 There is crab meat in the middle, with a sauce that tastes like Thai spicy sauce is very appetizing, very thin and not greasy - and crispy crabs - 🐙《 𝕊𝕒𝕝𝕥 & ℙ𝕖𝕡𝕡𝕖𝕣 𝕊𝕢𝕦𝕚𝕕 💲148 》。 The squid is very fragrant and soft, the fried outer layer is thin and crispy ~ There is also fresh lemon and sour and slightly spicy orange sauce, very sweet and flavorful I usually do not eat this time ~ 🐔《 𝕊𝕒𝕥𝕒𝕪 𝔾𝕒𝕚💲128 》 That is satay chicken skewers, the chicken has been grilled with charred flavor, with satay sauce enough to enhance the flavor ~ 𝓢𝓪𝓵𝓪𝓭： 🥗《 𝕁𝕒𝕡𝕠𝕟𝕖𝕤𝕔𝕒 – 𝕊𝕒𝕝𝕒𝕕 𝔹𝕠𝕨𝕝 💲158 》 In addition to the usual eggs, corn, butter, beans, kelp, and spicy green pepper 🫑 cold food, mixed after a little spicy quite addictive ~ 𝓜𝓪𝓲𝓷 𝓓𝓲𝓼𝓱𝓮𝓼: 🍖《 𝔸𝕦𝕤𝕥𝕣𝕒𝕝𝕚𝕒𝕟 𝕃𝕒𝕞𝕓 ℂ𝕙𝕠𝕡𝕤 💲158 》 The meat is thick but very tender and very tender, with a hint of greasiness ~ very different from the usual lamb chop, high quality! 🐟《 ℙ𝕒𝕥𝕣𝕒𝕟𝕚 𝕊𝕖𝕒𝕓𝕒𝕤𝕤 💲238 》 Herring with bay leaves, marinated with herbs, the fish is tender and seasoned, lots of fish juice, with lemon to enhance the freshness ~ 🥩《 𝔸𝕟𝕘𝕦𝕤 𝕆𝕩 ℂ𝕙𝕖𝕖𝕜 💲278 》 Super tender! The sauce is very rich, with the chicken soup cooked with chicken soup cooked 🍚 𝕒 𝕗 In addition to rice, it can also be served with "Spicy Waffle Fried Potato 💲68", quite special ~ 𝓓𝓮𝓼𝓼𝓮𝓻𝓽： 🍮《 𝕄𝕠𝕠𝕟𝕟𝕒𝕟𝕒 𝕊𝕡𝕝𝕚𝕥💲118 》 Caramel crisp banana 🍌 vanilla ice cream, shredded almonds and strawberry flesh This is a good place to have a drink and enjoy delicious food with your friends Couples come quite atmospheric and quiet environment quite suitable for dating and heart-to-heart ~ 📍Supergiant Social Dining & Cocktail Bar (Causeway Bay) 3/F, Question Moon Hotel, 388 Shepherd Road, Causeway Bay #WanchaiFood #WanchaiGood Places #FoodGuide #HongKongHotels #WanchaiHotels #RecentMoonHotels

ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ There is a swift (Ask the Moon Hotel) in the hotel between Wan Chai and Causeway Bay The restaurant has a unique style, the dishes on the menu are combined with Southeast Asian flavors of Chinese and Japanese dishes, and high value for money, worth recommending to you! 𝗪𝗛𝗔𝗧 𝗪𝗘 𝗢𝗥𝗗𝗘𝗥 ✨ Satay Gai $128 This satay grilled chicken skewers are rich in Southeast Asian flavor, and are served with a piece of shrimp cake. They look good😗 Although the chicken skewers are a little dry, but still have a bouncy taste, plus their very strong peanut flavored satay sauce, eat 😋 ✨ Angus Ox Cheek $278 The beef face meat is soft and bouncy, plus the rich beef flavor is already 👍🏻 very mouth-watering. The point is their curry, rich and dark, not very thin, with white rice is really great! In other curries that eat Southeast Asian cuisine may not have this standard ~ ✨Mentaiko Spaghetti $228 Mintaiko spaghetti, you know, is a Japanese staple. Their mint spaghetti has no excess cream sauce, each spaghetti is wrapped in a lot of mint sauce 👏 Using more shrimp, very rich! ✨ Sautéed Broccoli $58 The fried broccoli sprouts are a little crisper than regular broccoli, but the taste is not as good as broccoli🥦 To make up for this, a large amount of fried garlic was used to add a lot of flavor to this dish👅 ✨ Moon Pandan Waffle $98 For dessert, we chose Moon Pandan Waffle Using the name of your own hotel is a guarantee of confidence😆 Their waffle in addition to the flavour, also includes a thin layer of caramel syrup and vanilla ice cream, sweet and very satisfying😌 ✨ Kombucha by Taboocha 68 For drinks, although supergiant focuses on cocktails, but we even have @taboocha Kombucha did not order a cocktail ~ ordered two lemon green tea and passion fruit ginger green tea Kombucha ✌🏻 We are Tabitha fans😂 ⭐️ 𝐃𝐞𝐚𝐥 ⭐️ 🔸 Happy Social Hour Daily 4 - 7pm from 48 🔸Bartender Brunch Sunday Menu 4 courses for only 368! The best part is that you can add 198 for 2 hours of all-you-can-drink cocktails🍸 ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ Supergiant 📍 3/F, Mira Moon Hotel,, 388 Jaffe Rd, Causeway Bay

Social Dining & Cocktail Bar🍽 time to chillll✨ . . Supergiant’s cooking style is to combine Asian cuisine and ingeniously prepare a series of Southeast Asian delicacies! Get together with friends tonight and feel the festive atmosphere in advance💕. It feels so relaxing to have a meal and chat with a group of friends. Thank you for bringing me a relaxing, happy and joyful evening. Remember to get together at least once a month! 🥳 The restaurant environment is a bit romantic, with a bar table for dining and drinking. It is a restaurant under Mira Hotel 🍽, the quality is guaranteed, the dishes are a fusion of Asian cuisine, and it feels good to have a date or a chill dinner. 🔸Fried squid with salt and pepper $148 Fried garlic, Sriracha sauce, chili 🔸Grilled Satay Skewers $128 Grilled chicken skewers, satay sauce, pickled radish 🔸Pandan Leaf Sea Bass $268 Fish fillet in banana leaf masala, seasonal salad, chutney 🔸Angus Beef Cheek $278 Massaman beef cheek curry with jasmine rice, Thai basil, peanuts and lime 🔸Black pork chop $298 Grilled Kuroge pork, miso butter, kimchi 🔸Grilled Australian Lamb Rack $316 Spiced lamb rack, mint sauce, couscous 🔸Chocolate mousse $98 Rich chocolate mousse, cinnamon cream, pine biscuit crumbs 🔸Spiced Pandan Waffles $98 Milk caramel sauce, vanilla ice cream 🔸"Moonana" Banana Boat $118 Caramelized banana, ice cream, mixed berry sauce 🔸Mango Mochi Rice Puer Tea . . ×××[Supergiant Social Dining & Cocktail Bar]××× ©3/F, Mira Moon Hotel, 388 Jaffe Road, Causeway Bay . .

Sundays should be spent relaxing and comfortable! What I like most is to have a slow brunch on Sundays. Last week, I went to a restaurant in a hotel in Causeway Bay with my friends and enjoyed a Sunday brunch that was very cost-effective in terms of price and food quality. Today, I am going to share this delicious Sunday with you! The restaurant is Supergiant Social Dining & Cocktail Bar located in Mira Moon Hotel in Causeway Bay. We went there today to try the Bartender Brunch which was recently launched. It would be a shame to have brunch without some alcohol! The brunch here costs $198 and you can enjoy a two-hour wine experience, which includes a variety of classic wines and cocktails. If you want to enjoy more, you can spend $398 and in addition to classic wines and cocktails, you can also drink unlimited champagne, which will definitely make everyone have a leisurely, comfortable and tipsy brunch. I was the first to try the blood orange flavored Gin Tonic! The beautiful and elegant pink color is very eye-catching, and driven by alcohol, I am already feeling hungry. This brunch costs $368 per person. You can choose two of the delicious snacks, then choose your favorite dish from the sumptuous main course, and finally choose a dessert. There are three courses with four delicious dishes, which I believe will make everyone very full. It’s easier to get things done with more people, so we can try all 5 appetizers! The first dish to be served is the pickled tuna. The yellowfin tuna is seasoned with citrus fruits and balsamic vinegar. It can be placed on top of the fried fish chips. The combination of the soft and crispy taste with the sour and spicy refreshing flavor is delicious. Asian Seaweed Salad This salad is very rich! The fillings include seaweed, cucumber, tomato, edamame, avocado, radish and bean sprouts. Paired with Japanese salad dressing, it tastes so refreshing and healthy that you can eat a few more bites. The spicy salt and pepper fried squid with fried garlic is very delicious and not greasy at all. It is even more delicious when served with a little Sriracha chili sauce. The crab meat spring rolls are even more delicious when served with sweet and spicy sauce! Don’t forget the fried crabs on the side dish, which are very crispy and delicious and are the finishing touch. The grilled satay skewers with charred chicken and rich satay sauce are very tempting! The pickled radish served as a side dish is also unique, with a sweet and sour taste that is very pleasing to the eye. Grilled Australian lamb rack and Angus beef cheek with jasmine rice (extra $68). As someone who doesn’t eat beef or lamb, I can’t really appreciate it! But seeing them eating with gusto, I believe the quality must be very good. Toasted sourdough bread with avocado spread on it, paired with a poached egg and mixed with Sriracha mayonnaise. It tastes refreshing and a little savory, very attractive. The black pork chops (additional $68) are roasted to perfection with a pink and tender color. The gravy is very rich, and the accompanying miso butter sauce enhances the flavor of the meat a lot! The kimchi served as a side dish was very tasty and I ate quite a bit of it. It was very appealing. The crispy chicken breast in the Japanese Chicken Cutlet Sandwich is tender and not at all chewy. It is mixed with pickled cabbage to add a fresh taste. The crispy bun makes the combination a perfect match. Moonana banana boat contains caramelized bananas, strawberries and ice cream. When eating, pouring mixed berry jam and passion fruit jam on it will make the taste more layered.