"Exploring the Twelve Dishes of Jinling: A Feast of Taste and Culture"
"Xun Wei·Twelve Dishes of Jinling" in Nanjing is a Huaiyang restaurant with the Red Mansion culture as its background. Its dishes are not only outstanding in taste, but also contain profound cultural heritage and are deeply loved by diners.
Environment and Culture
The restaurant's decoration style combines modern and classical elements, with antique ornaments, lattice windows, murals, and simple and elegant wooden tables and chairs, creating an elegant and quiet dining atmosphere. The store is also themed on the Twelve Beauties of Jinling, and is full of cultural charm from the store name to the dish design.
Exquisite dishes
"Twelve Dishes of Jinling" is the restaurant's flagship series, and each dish is a classic. Among them, Jinling Salted Duck is Nanjing's signature dish, with white and moist skin, tender meat, and moderate saltiness. Yuhua Tea Shrimp combines fried Yuhua tea with shrimp, and the fragrance of the tea and the tenderness of the shrimp complement each other. Jinling stewed eels are used in the dish, which is fried first and then stewed. It is crispy and tasty with a rich sauce.
In addition, the restaurant's creative dishes are also eye-catching. For example, the "Red Mansion Fruit Box" puts fresh fruits in a classical dressing box, which is full of ritual sense; the "Yuhua Stone Glutinous Rice Balls" are inspired by Yuhua Stone, and the glutinous rice balls are crystal clear, soft and delicious.
Special experience
The restaurant not only focuses on the taste of the dishes, but also pursues the sense of ritual of dining. For example, the "Xun Wei Kung Fu Soup" is placed in a teapot and poured into a porcelain cup decorated with goldfish, allowing diners to feel like they are sipping tea while sipping the soup. In addition, the restaurant also provides thoughtful services such as pre-meal fruits and exquisite tableware.
"Searching for Wei·Twelve Dishes of Jinling" is not only a feast for the taste buds, but also a cultural experience, suitable for diners who like traditional culture and exquisite food.