After quitting your job, take a two-week break in these four lesser-known, slow-paced cities that are so comfortable you won't want to go back to work.
Right after I finished my resignation, I put all my work groups on Do Not Disturb mode. I didn't want to browse job postings or deal with people asking about my job; I just wanted to wander around somewhere no one knew me.
No need to rush to tourist attractions early in the morning, no need to share meals with others, just sit by the roadside when I got tired and watch the clouds drift by—even the wind seemed to move slowly. I chose four off-the-beaten-path towns with few tourists, inexpensive, perfect for solo travel, and I could hide away for as long as I wanted.
Ankang 😌 A hidden gem in southern Shaanxi, bordering both Qin and Chu regions, the river breeze carries a relaxed feel.
Highlights ✨ Enjoy a slow boat ride on Yinghu Lake, a rare sight in Northwest China. On the island's tea plantations, you can even sit on the benches of the tea-picking aunties, enjoying the breeze for as long as you like without anyone bothering you.
Shuhe Ancient Town is a genuine Ming and Qing dynasty old wharf, without the throngs of trendy bars. Local elderly people sit at their doorsteps drying pickles, the stone slabs worn smooth by time.
The Hanjiang Riverside Promenade is entirely flat, perfect for evening strolls. The setting sun painted the river a honey color, and the local oranges sold at roadside stalls were incredibly sweet; a large bag could be bought for ten yuan.
Xiangxi Cave Mountain isn't high, and the steps are gentle. The forest is filled with birdsong, and a cup of Shaanxi Maojian tea at a tea stall halfway up the mountain costs just a few yuan—you could sit there all afternoon.
Itinerary Planning🗺️ I recommend leaving 3 days. If you want more time to relax, you can extend your stay. Riverside guesthouses are quite comfortable for around 100 yuan.
Day 1: Stroll leisurely through the city. Climb Xiangxi Cave in the morning, walk along the riverside promenade in the afternoon, and enjoy the night market by the river in the evening. Day 2: Take the early bus to Yinghu Lake, buy a combined ticket and leisurely explore the three islands. If you don't feel like walking, just sit by the lake and enjoy the breeze. Return to the city in the evening.
Day 3: Take the inter-county bus to Shuhe Ancient Town, stroll through the old alleys and sample local snacks. If you prefer a quieter atmosphere, you can stay overnight and return the next day.
Food Recommendations 🍜 Steamed noodles are a must for breakfast—tangy, fragrant, smooth, and generously portioned. Find a restaurant by the river and order Hanjiang fish; it's so fresh you'll want to drink the broth! Walnut buns are incredibly crumbly; a couple is perfect for a stroll. Konjac jerky is spicy and numbing, and gets more fragrant the more you chew it as a snack.
Travel Tips💡 Shuttle buses to various attractions all depart from the East Bus Station; fares are generally around ten yuan. The wind along the river is two degrees Celsius lower than in the city; even in summer, bring a light jacket. There are few streetlights in Shuhe Ancient Town at night; avoid wandering into the side alleys when exploring the night view. Local cuisine is predominantly sour and spicy; if you can't handle spice, let the owner know in advance.
Chizhou🍵 One of the least known small towns in Anhui, Li Bai visited many times, and his poems are filled with a sense of relaxation.
Itinerary Highlights ✨ Pingtian Lake is a truly serene place, even larger than West Lake. You'll only encounter a few people while cycling along the lake using shared bikes. The large lakeside lawns are perfect for sitting or lounging for an entire afternoon without being disturbed.
Jiuhua Tianchi isn't located in the overcrowded main scenic area of Jiuhua Mountain. The waterfalls are crystal clear and refreshing, and the forest is filled with negative ions. When you get tired, you can squat by the stream and wade in the water.
Xinghua Village hasn't been overly commercialized. It has fields and ancient bridges, where local villagers grow vegetables and raise sheep. In spring, the village is filled with rapeseed flowers. The Qiupu River rafting is gentle and not thrilling. You can slowly drift along in a kayak, with bamboo forests lining both banks, so quiet you can only hear the water.
Itinerary Planning🗺️ We recommend staying 3-4 days. Lakeside guesthouses offer excellent value for money, and there are discounts for longer stays.
Day 1: Arrive in the city to rest, rent a bike and cycle around Pingtian Lake, then go to Qingxi River to watch the sunset in the evening.
Day 2: Visit Jiuhua Tianchi, breathe in the fresh mountain air, and return to the city in the afternoon to visit Xinghua Village.
Day 3: If you like water, go to Qiupu. River rafting is a great option, and if you love mountains, head to Guniujiang to explore the primeval forest – control your own pace!
If you don't want to rush, stay a few more days and wake up to the lake every day; time seems to slow down.
Food Recommendations 🍜
Chizhou Xiaoba (small rice cakes) are the soul of breakfast; whether filled with pickled vegetables or green beans, they're delicious. One yuan a piece, you can eat your fill!
The hairy tofu in Guichi Old Street is fried until crispy on the outside and tender on the inside; dipped in chili sauce, it becomes even more fragrant with every chew.
The small river fish from Qiupu River are fried until crispy; they're amazing with white porridge.
Xishan jujubes are sweet but not cloying; make a great souvenir. It's a good time to go.
Travel Tips💡 Pingtian Lake is very large, so avoid walking. Using shared bikes is the most convenient option.
Mountain weather is unpredictable, so carry an umbrella.
There aren't many shuttle buses between attractions, so to avoid hassle, consider joining a small local tour group without shopping stops. It's also convenient for solo travelers.
Lakeside guesthouses are located in remote areas, and there are few takeout options in the evenings, so it's a good idea to buy some fruit and snacks beforehand.
Hezhou🏠 A lesser-known slow-paced city in Guangxi, with beautiful scenery, delicious food, and far fewer tourists than Yangshuo.
Highlights ✨ Huangyao Ancient Town lacks the hustle and bustle of Yangshuo. Bluestone paths connect to an old stage, and locals still live there. In the evening, cooking smoke mingles with the aroma of fermented black beans, creating a vibrant and lively atmosphere.
Gupo Mountain is a true natural oxygen bar, with cascading waterfalls. Halfway up the mountain, you can sample local oil tea in the tea gardens; monkeys are rare and won't steal your food.
Linhe Ancient City retains its old city walls and arcade buildings. An old woman selling pickled vegetables sits at her door in the alley; feel free to try whatever you like.
Yushilin is a rare white... A unique geological wonder, with stone pillars and peaks hidden in the mountains and forests, so few people that you don't have to wait for a spot to take photos.
Itinerary Planning🗺️ Recommended stay: 4 days. The pace is so slow you won't even need to set an alarm.
Day 1: Arrive in Hezhou and stay in the city center. Explore the ancient city of Linhe. In the evening, enjoy the night market for pickled vegetables and snail rice noodles.
Day 2: Take a bus to Gupo Mountain, then take a sightseeing bus to the top and slowly walk down. It's not tiring, and the scenery along the way is breathtaking.
Day 3: Take a direct bus to Huangyao Ancient Town and stay in an old-style guesthouse in the town. Watch the red lanterns reflected on the stone-paved road at night.
Day 4: Wake up early to stroll through the deserted ancient town, have a bowl of hot fermented black bean rice noodles, and leisurely return home at noon.
Food Recommendations 🍜
Huangyao fermented black bean rice noodles are a must-try; the aroma of fermented black beans coating the rice noodles is irresistible. You'll want a refill after finishing one bowl.
Gonghui beef intestines are served on skewers, cooked in a spicy broth. A large bowl costs only a few dozen yuan.
Hakka stuffed dishes are all flavorful; stuffed tofu and stuffed bitter melon are both delicious. Small portions are perfect for one person without waste.
There are so many kinds of pickled vegetables that it's dazzling to choose from... The mangoes and lettuce are both sour, crisp, and appetizing.
Travel Tips💡 The bus from the city to Huangyao takes an hour and a half, costs around 20 yuan, and goes directly to the entrance of the ancient town.
The stone-paved roads in the ancient town are slippery when wet, so wear non-slip shoes.
The temperature is low in Gupo Mountain, so bring a light long-sleeved shirt.
Guangxi's sour and spicy food has a strong aftertaste; if you can't handle spice, remember to ask the auntie to put less chili.
Huaihua🌿 A treasure trove of a prefecture-level city in western Hunan, the ancient towns and villages are all pristine and ten times quieter than Fenghuang.
Highlights✨ Qianyang Ancient City has a history of over two thousand years. History: Built 900 years earlier than Fenghuang, the Furong Tower, where Wang Changling sent Xin Jian off, is located here. The alleys are filled with locals drying cured meat; commercialization is almost nonexistent.
Hongjiang Ancient Town was a southwestern commercial port during the Ming and Qing dynasties. The traditional courtyard houses are well-preserved, with moss growing on the walls. Strolling through it feels like stepping into the old days of western Hunan.
Yutou Dong Village is an authentic Dong village. The drum tower and covered bridge haven't been renovated much. If you're lucky, you might even see locals sitting together singing Dong folk songs. The breeze by the river is especially pleasant. Sitting on the shore watching the fishing boats drift slowly, you can easily spend an afternoon daydreaming without anyone rushing you.
Itinerary Planning🗺️ I recommend staying for 4 days. Food and accommodation are cheap, and even a longer stay is affordable.
Day 1: Arrive in Huaihua city, start with a bowl of Xiangxi rice noodles, then climb Zhongpo Mountain in the afternoon for panoramic city views. In the evening, explore the night market and try the snacks.
Day 2: Take a bus to Qianyang Ancient City, stay in a riverside guesthouse, visit Furong Tower, and take a leisurely stroll along the river in the evening.
Day 3: Visit Hongjiang Ancient Town to explore the Ming Dynasty... After visiting Qingshanghao, you can stop by Yutou Dong Village. If you like the atmosphere of a Dong village, you can stay overnight.
Day 4: Wake up and have another bowl of rice noodles, then leisurely pack your things and head back.
Food Recommendations 🍜: Huaihua round rice noodles are smooth and chewy, with generous portions of beef and pork trotter toppings. Hongjiang blood duck is incredibly fragrant, the blood cake soaks up the broth, and it's spicy and satisfying. Zhijiang duck is sour and spicy, perfect for one person; a small portion is just right. Dong-style pickled fish and meat have a unique flavor and are especially delicious with sticky rice.
Travel Tips 💡 Visit various... Buses to the ancient towns and villages all stop at the South Bus Station, with fares ranging from ten to thirty yuan.
Don't touch the cured meat and fish drying in front of people's doors; they're all from local residents.
The spiciness of Xiangxi is intense; if you can't handle spice, be sure to say so beforehand.
The elderly people in the villages are very hospitable; just greet them when you see them.
Right after I finished my resignation, I put all work-related groups on Do Not Disturb mode. I didn't want to browse job postings or deal with people asking about my job; I just wanted to find a place where no one knew me to wander around.
No need to rush to tourist attractions early in the morning, no need to share meals with others, just sit by the roadside and watch the clouds when you get tired; even the wind seems to move slowly. I chose four less-visited small towns with few tourists; the cost of living is low, and it's comfortable to travel alone; I can hide away for as long as I want.
Ankang 😌 A hidden gem in southern Shaanxi, bordering both Qin and Chu regions, with a relaxed feel even in the river breeze.
Highlights ✨ Enjoy a slow boat ride on Yinghu Lake, experiencing the rare beauty of the waterways in Northwest China. On the island's tea plantations, you can even sit on the benches of the tea-picking aunties, enjoying the breeze for as long as you like without anyone bothering you.
Shuhe Ancient Town is a genuine Ming and Qing dynasty wharf, free of trendy bars. Local elders sit at their doorsteps drying pickles, and the stone slabs are worn smooth by time.
The Hanjiang Riverside Promenade is completely flat. The road, bathed in the honey-colored glow of the setting sun, is lined with roadside stalls selling incredibly sweet local oranges; a large bag can be bought for ten yuan.
Xiangxi Cave Mountain isn't high, with gentle steps, and the forest is filled with birdsong. Halfway up the mountain, tea stalls offer a cup of Shaanxi Maojian tea for just a few yuan, enough to sit for an entire afternoon.
Itinerary Planning🗺️ I recommend 3 days. You can extend your stay if you want more relaxation; riverside guesthouses are quite comfortable for around 100 yuan.
Day 1: Stroll leisurely through the city. Climb Xiangxi Cave in the morning, walk along the riverside promenade in the afternoon, and... Enjoy the night market by the river.
Day 2: Take the early bus to Yinghu Lake, buy a combined ticket and leisurely explore the three islands. If you don't feel like walking, just sit by the lake and enjoy the breeze. Return to the city in the evening.
Day 3: Take the inter-county bus to Shuhe Ancient Town, stroll through the old alleys and eat snacks. If you prefer a quieter atmosphere, you can stay overnight and return the next day.
Food Recommendations 🍜 Steamed noodles are a must for breakfast—sour, fragrant, smooth, and generously portioned. Find a restaurant by the river and order Hanjiang fish; it's so fresh you'll want to drink the broth! Walnut buns are incredibly crumbly. Two are just the right size to carry while strolling around.
Konjac jerky is spicy and numbing, and gets more fragrant the more you chew it.
Travel Tips💡
Shuttle buses to various attractions all depart from the East Bus Station, and tickets are generally around ten yuan.
The wind by the river is two degrees lower than in the city, so even in summer, bring a light jacket.
Shuhe Ancient Town has few streetlights at night, so avoid going into the side alleys when exploring the night view.
The local cuisine is on the sour and spicy side; if you can't eat spicy food, tell the vendor in advance.
Chizhou🍵
One of the least known small towns in Anhui, Li Bai visited many times. Even the poems are filled with a sense of relaxation.
Highlights ✨ Pingtian Lake is a truly relaxing place, larger than West Lake. You'll only encounter a few people while cycling along the lake using shared bikes. The large lawns by the lake are perfect for sitting and relaxing for an entire afternoon without being disturbed.
Jiuhua Tianchi is not the crowded main scenic area of Jiuhua Mountain. The waterfalls are crystal clear and refreshing, and the forest is filled with negative ions. When you get tired, you can squat by the stream and wade in the water.
Xinghua Village is not overly commercialized. It has paddy fields and ancient bridges, where local villagers grow vegetables and raise sheep. In spring, the village is full of rapeseed flowers.
The Qiupu River rafting is gentle and not thrilling. You can slowly drift along in a kayak, with bamboo forests on both banks, so quiet that you can only hear the sound of the water.
Itinerary Planning 🗺️ Recommended stay: 3-4 days. Lakeside guesthouses offer excellent value for money, and there are discounts for longer stays.
Day 1: Arrive in the city to rest, rent a bike and cycle around Pingtian Lake, then go to Qingxi River to watch the sunset in the evening.
Day 2: Explore Jiuhua Tianchi, breathe in the fresh mountain air, and then... Afternoon: Return to the city and visit Xinghua Village.
Day 3: If you like water, go rafting on the Qiupu River; if you like mountains, explore the primeval forest at Guniujiang. Control your own pace.
If you don't want to rush, stay a few more days. Waking up to the lake every day makes time seem to slow down.
Food Recommendations 🍜
Chizhou Xiaoba (small rice cakes) are the soul of breakfast; both the pickled vegetable and green bean fillings are delicious. One yuan each, you can eat your fill!
The hairy tofu in Guichi Old Street is fried until crispy on the outside and tender on the inside; dipped in chili sauce, it becomes more fragrant with every chew.
The small river fish from the Qiupu River are fried until crispy. Crispy and crunchy, perfect with congee!
Xishan jujubes are sweet but not cloying, making them a suitable souvenir.
Travel Tips💡 Pingtian Lake is very large; avoid walking, using shared bikes is the most convenient.
Mountain weather is unpredictable, so carry an umbrella.
There aren't many shuttle buses between attractions; to avoid hassle, consider joining a local small tour group without shopping stops—convenient even for solo travelers.
Lakeside guesthouses are in remote locations, and there are few takeout options in the evenings, so it's a good idea to buy some fruit and snacks beforehand.
Hezhou🏠 Guangxi was low Huangyao Ancient Town, a slow-paced city with beautiful scenery, delicious food, and far fewer tourists than Yangshuo.
Highlights ✨ Huangyao Ancient Town is less bustling than Yangshuo. Cobblestone streets connect to an old stage, and locals still live there. In the evening, the aroma of cooking smoke mingles with the scent of fermented black beans, creating a truly authentic atmosphere.
Gupo Mountain is a genuine natural oxygen bar. Waterfalls cascade down the mountainside, and you can sample local oil tea in the tea gardens. There are very few monkeys, so they won't steal your food.
Linhe Ancient City retains its old city walls and... Old-style arcade buildings, old ladies selling pickled vegetables sit at their doorways in the alleys, feel free to try whatever you like. Jade Stone Forest is a rare white geological wonder, with stone pillars and peaks hidden in the mountains and forests. It's so quiet you don't have to wait for a spot to take photos.
Itinerary Planning🗺️ Recommended stay: 4 days. The pace is so slow you won't even need to set an alarm.
Day 1: Arrive in Hezhou and stay in the city center. Explore the ancient city of Linhe. In the evening, enjoy pickled vegetables and snail rice noodles at the night market.
Day 2: Take a bus to Gupo Mountain, then take a sightseeing bus to the top and slowly walk down. Not tiring, the scenery along the way is beautiful.
Day 3: Take a direct bus to Huangyao Ancient Town, stay in an old-style guesthouse in the town, and watch the red lanterns reflected on the stone-paved streets at night.
Day 4: Get up early to explore the deserted ancient town, have a bowl of hot fermented black bean noodles, and leisurely return home at noon.
Food Recommendations 🍜
Huangyao fermented black bean noodles are a must-try; the aroma of fermented black beans coating the rice noodles is irresistible. You'll want a refill after finishing one bowl!
Gonghui beef intestines are served on skewers, cooked in a spicy broth. A large bowl only costs a few dozen yuan.
Guest Every homemade dish is flavorful; even stuffed tofu and stuffed bitter melon are delicious. Small portions are perfect for one person, so there's no waste. The variety of pickled vegetables is dazzling; radishes, mangoes, and lettuce are all crisp and refreshing.
Travel Tips💡 The bus from the city to Huangyao takes an hour and a half, costs around 20 yuan, and goes directly to the entrance of the ancient town. The stone-paved roads in the ancient town become slippery when wet, so wear non-slip shoes. The temperature is low in Gupo Mountain, so bring a light long-sleeved shirt. Guangxi's sour and spicy flavors have a strong aftertaste; if you can't handle spice, ask the lady to reduce the amount of chili.
Huaihua🌿 A hidden gem in western Hunan, Qianyang Ancient City boasts pristine ancient towns and villages, ten times quieter than Fenghuang.
Highlights ✨: Qianyang Ancient City has over 2,000 years of history, built 900 years earlier than Fenghuang. The Furong Tower, where Wang Changling bid farewell to Xin Jian, is located here. The alleys are filled with locals drying cured meat; commercialization is almost nonexistent.
Hongjiang Ancient Town was a southwestern commercial port during the Ming and Qing dynasties. The traditional courtyard houses are perfectly preserved, with moss growing on the walls. Strolling through it feels like stepping into the old days of western Hunan. Yutou Dong Village is an authentic Dong village. The drum tower and covered bridge haven't been renovated much. If you're lucky, you might even hear locals singing Dong folk songs. The breeze along Qingjiang Lake is incredibly pleasant; you can sit on the shore watching the fishing boats drift slowly, and spend an entire afternoon daydreaming without anyone rushing you.
Itinerary Planning🗺️ I recommend staying for 4 days. Food and accommodation are inexpensive, and you can stay longer without financial pressure.
Day 1: Arrive in Huaihua city, start with a bowl of Xiangxi rice noodles, then climb Zhongpo Mountain in the afternoon for panoramic city views, and in the evening, explore the night market and try the snacks.
Day 2: Take a bus to Qianyang Ancient City, stay in a riverside guesthouse, visit Furong Tower, and stroll along the river in the evening.
Day 3: Visit Hongjiang Ancient Town to browse Ming and Qing dynasty shops. You can also stop by Yutou Dong Village on the way; if you like the atmosphere of a Dong village, you can stay overnight.
Day 4: Wake up and enjoy a bowl of rice noodles, then leisurely pack up and head home.
Food Recommendations 🍜 Huaihua round rice noodles are smooth and chewy, with generous portions of beef and pork trotter toppings. Hongjiang blood duck is incredibly flavorful, with the blood cake soaking up the broth. Spicy and satisfying!
Zhijiang duck is sour and spicy, perfect for an appetizer; a small portion is just right for one person.
Dong-style pickled fish and meat have a unique flavor and are especially delicious with sticky rice.
Travel Tips💡
Buses to various ancient towns and villages depart from the South Bus Station; fares range from ten to thirty yuan.
Don't touch the cured meat and fish drying in front of people's doors; they are all from local residents.
Xiangxi cuisine is very spicy; if you can't handle spice, be sure to say "no spice" in advance.
The elderly people in the villages are very hospitable; just greet them when you meet them.