Stopped by for a glass and ended up staying longer than planned. Yiannis knows his wine, no question&mdash;let him pick and you&#39;re in good hands. The old warehouse space is pretty striking too. Prices are fair for what you get. Only thing is it can get a bit loud when it fills up. Decent spot for a relaxed evening.

Been coming here for years and the fried zucchini still hits the same every time. Place has that old-school feel you just don&#39;t find much anymore. Service was fine, nothing crazy. 👍

The homemade pita dough really stood out to me&mdash;fresh and soft, just how it should be. Also enjoyed watching them prepare the k&uuml;nefe right there. Nice little spot.

The handmade peinirli was properly buttery and rich&mdash;really hit the spot. Owner took a minute to chat about the shop&rsquo;s history, which was a nice touch. Tyrokauteri on the side is worth ordering.

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