Great local spot, the vibe is comfortable. Portions are generous, food comes out hot and fast. The house red was a solid, easy drinker that went well with the hearty plates. A nice change from the chains.

Brittany suggested the Lamb French Dip with garlic fries. She was so friendly and knew the menu inside out. The flavors were just right, really hit the spot.

Great spot for a drink after skiing. Their tequila selection is massive. I had the bison tacos - the meat was tender and flavorful, really hit the spot. Service was quick and friendly.

Solid gluten-free menu, even a separate fryer. Staff knew their stuff about allergies, which was a relief. Felt safe ordering here.

The queso dip was a nice start. Pretty good flavor, and I liked the peppers in it for a bit of texture. The chips were fine, though I wish there were a few more.

Perfect spot on Main Street for a post-shopping or ski break! The owner is so sweet and really looked after our table. We had the pasta and the portions are huge&mdash;perfect for sharing with friends.

Dani the bartender is a pro. Her cocktails were spot on, and she just had a great vibe that made the whole bar feel welcoming. The fresh fish was good, too, cooked just right. Solid spot.

The fish is really fresh. Our server said they get deliveries a few times a week, and you can taste it. Pricey, but you&#39;re paying for that quality.

Cheese fondue was smooth, apples were a nice touch. Chocolate dessert fondue was a solid finish. Quick and satisfying lunch.

Stopped in on a holiday. It was quiet, which was nice. The old fashioned with their private barrel bourbon was really well made. Food came out fast and was pretty good. A solid, low-key spot.

The veggie burger was solid, and those house-made chips are seriously good. The Irish nachos are a fun twist.

Kyle was really attentive when our order was delayed. The free pitcher of beer was a nice touch.

Just popped in for a quick bite. The place has a really chill Cape Cod feel, all light wood and blues. Felt like a mini escape from the city for a bit.

That sticky toffee pudding is the move. The warm, soft cake with the cold vanilla scoop and that sweet toffee sauce just hits right. I keep thinking about it.

The salads here are so colorful and fresh, they almost look like art. Grabbed one for a quick lunch and it was crisp and tasty. The market itself is a bit cramped, but those salad displays are a real bright spot.

The brisket totchos were a standout. Perfect for apr&egrave;s-ski, really hit the spot. The loaded nachos and burgers looked solid from what I saw at other tables. Good portion sizes for the price.

Portions are a bit small for the price, but the ingredients are clearly high-quality. Presentation is nice. Good for a light business lunch.

Came early since they don&#39;t do reservations. The space is just massive, which I liked. Got the mojarra, ceviche, and menudo &ndash; everything was tasty and the portions are huge. A bit on the pricier side, but you get a lot.

My husband got the salmon and it was definitely the highlight. Cooked just right, and we saw a few other tables order it too. Solid choice.

The ski chalet vibe is spot on. Had the fondue after a day on the slopes and it totally hit the spot&mdash;so cozy by the fire. They were chill with our big group too.

Grabbed a pizza here on a road trip with friends. They were slammed but got our order out super quick! Loved the spicy pepperoni option - perfect for sharing in the car. The crust was just right.

The &quot;Dog Bowl&quot; was a fun idea. The space itself is really cool, with a kind of industrial but warm vibe. I liked the big windows and the high ceilings, it just felt open and relaxed.

Just got married nearby and stopped in. That salmon plate is my go-to now. Cooked just right, crispy skin but still moist inside. The staff was really sweet to us, made a nice moment even better.

Baja fish tacos for lunch. Fish was fried fresh and super crispy. The chimayo sauce really works with it. Got my order in 10 minutes, perfect for a quick bite.

The ribeye was cooked exactly medium rare, just like I asked. Juicy inside with a nice sear on the outside. That&#39;s all I really care about when I go for a steak.

The owners and staff here are clearly dedicated. Darryl was very attentive, and Chef Dave&#39;s food was solid. It&#39;s a nice spot for a relaxed meal. The only thing is it can get a bit loud when it&#39;s full.

Been coming here for years. The meat lovers pizza is the reason why. They never mess it up, always that perfect crispy crust and generous toppings. I&rsquo;ll fold a slice in half and just go to town. It&rsquo;s my go-to order every single time.

The duck and mushroom quesadilla was so fresh and crunchy. The ingredients tasted really high quality.

Find and book the best Restaurants in Breckenridge. Read authentic reviews from real users, compare menus and photos, and reserve your table instantly on Trip.com.

The Best Restaurants in Breckenridge

Blue Moose Restaurant

The Gold Pan Saloon

Rita's • Agave Y Tacos

Flip Side Breckenridge

Sancho Tacos & Tequilas

Peak of Asia

The Blue Fish Breckenridge

Mountain Flying Fish

Swiss Haven Restaurant

The Blue Stag Saloon

Burke and Riley's Irish Pub

Hungry Dog 2 Go

Breckenridge Ale House & Pizza

The Carlin Breckenridge

Hearthstone Restaurant

Above the Blue "REDDZ"

Skywalk Market

TBar

Bread+Salt

Hacienda Real

Grouse Mountain Grill

Kickapoo Tavern

Pizza On the Run

Haywood Cafe

Sunshine Café

Chimayo Grill

Mint Steakhouse

Vista at Arrowhead

Chicago Pizza

The George Restaurant & Pub