伟荣餐饮·野生活海鲜(孙塘南路店)

Environment: A popular seafood restaurant in the local area, with free parking lot. Business is good on weekends, but parking spaces are tight when you go late. The shop is quite large and the decoration is simple and refreshing. The first floor is the lobby and the open ordering area, and there are many private rooms of different sizes on the second floor. Service: The reception is very enthusiastic. I booked a private room and led me to sit down. The ordering will also be intimately recommended. In July, during the fishing ban period, there are few seafood varieties and the price is quite expensive. Tips: Order as soon as possible when entering the store, especially seafood and fish. If you are slow, the good things will be gone. Dishes: Seafood is featured with Jiangsu and Zhejiang local dishes, and a fruit plate is served before the meal. Zhang Fei beef is 58 yuan, very crispy and the sauce is tasty. Grilled fish is 58 yuan, tender and smooth, with salty and slightly spicy sauce. Shrimp is 48 yuan, tender and soft, with fresh and sweet sauce, but the head is removed but the shrimp thread is not removed. Red salted crab is 218 yuan, the crab roe is full and the crab meat is soft. The marinade is only salty, so it is recommended to adjust it with vinegar and sugar. There are 9 oysters in the pressure cooker (small portion), which are quite plump, tender and smooth, and the dipping sauce is a bit salty. The conch is 78 yuan, firm, fragrant and tender, and it is delicious with soy sauce. The brown sugar glutinous rice cake is 35 yuan, which is not as good as the sample, and the ingredients are also more or less. The marbled steak is 168 yuan, crispy, tender, black pepper and spicy. The stir-fried clams with ginger and scallions are 48 yuan, and the clams are very plump and tender. The fried bean noodles with sand garlic are 128 yuan, one of the famous dishes in Ningbo. The sand garlic is crispy, soft and smooth, and the sauce is salty and fresh. The large pomfret is 298 yuan per catty, steamed and very fresh, and the fish meat is crispy and tender. The rich shrimp is 168 yuan per catty, the shrimp is not big and has no roe, the meat is crispy and tender, and the price is expensive. The water spinach is 22 yuan, garlic and crispy. The dishes taste good, especially the seafood. The environment of the private room is also relatively comfortable. The service attitude is quite good, but the speed of serving the dishes is a bit slow at the beginning.

Sisters, Cixi's old-fashioned restaurants must be eaten at TA's Weirong Restaurant, which has been open for 25 years on Suntang South Road, is really worth a try👍 You can see a variety of seafood in the seafood pool as soon as you enter the door~ They are really fresh~ The dishes are also cooked on the spot and you can taste the full aroma of the wok❗️ 💫Sand garlic bean noodles The amount of sand garlic is large, The bean noodles are covered with soup and it is really rich in the mouth~ 💫Vinegar-fried yellow fish The fish meat is very large and tender~ The vinegar tastes really good❗️ 💫Brown sugar rice cake Local rice cakes are used with brown sugar, Sweet and delicious~ 💫Stinky tofu fried shrimp It smells very stinky, I didn't expect it to be so delicious when mixed with rice🤤 🏠Weirong Restaurant·Wild Life Seafood (Suntang South Road Store) Address: No. 240-250, South Section of Suntang South Road, Cixi City

Ningbo's seafood is well-known. This is a 20-year-old restaurant that is always crowded at mealtime! Order food from the open counter! There are so many different kinds of seafood that you will be spoilt for choice. Each dish is generous in portion and very cost-effective! 🦞Seafood platter A large bowl full of mantis shrimp, 🦀red crab, clams, etc., fresh through the bones, steamed enough to be delicious, every bite tastes like the sea! 🐟Steamed big plum fish One of the signature dishes of the restaurant, you must try it. It is served steaming hot, with a unique sense of ritual. The meat is tender and delicious, and the fragrance is so good! ! 🦪Scallion oil razor clams The razor clams are very filling🈵The meat is plump and tender, without a trace of sand. The aroma of scallion oil instantly stimulates the deliciousness of the razor clams, which melt in your mouth. The store has many private rooms and a large space, and the environment is great! It’s so prestigious to invite Weirong to a dinner party! 💒: Weirong Catering·Wild Life Seafood (Suntang South Road Branch) 📍: No. 240-250, South Section of Suntang South Road #Local only food #Eat a seafood feast #The most asked place in Moments #Where to go on weekends #Monthly special plan